Spanish Groceries - Authentic Spanish Ingredients

El Almendro Turrón Chocolate with Almonds – No Sugar Added

Are you a fan of Spanish Turrones or chocolate, but need to avoid sugar? Whether you're diabetic, watching your weight, or simply looking for a healthier treat, El Almendro Turrón Chocolate with Almonds No Sugar Added is here to satisfy your cravings guilt-free!

Same Flavor, No Sugar Added!

Enjoy the same delicious flavor of the classic chocolate turrón with almonds, now in a sugar-free version! With this crunchy almond turrón, you get all the indulgence of the traditional Spanish treat, made without added sugars. Perfect for those who don't want to compromise on taste but need to be mindful of their sugar intake.

Why Choose El Almendro No Sugar Added Chocolate Turrón?

Sugar-Free, Guilt-Free Indulgence

This delicious chocolate turrón is made with crunchy almonds and high-quality chocolate, delivering the same rich taste as the original, but without added sugar. Now you can enjoy a delightful treat without any worries.

Crafted by Spain’s Finest Turrón Makers

Since 1883, El Almendro has been crafting top-quality turrones and Christmas sweets. Their commitment to quality and tradition ensures that every bite of this sugar-free almond turrón is as delicious as ever.

Benefits of El Almendro Sugar-Free Turrón

• Delicious chocolate paired with crunchy almonds for an unbeatable texture.
• Perfect for those following a sugar-free or reduced-sugar diet.
• Ideal for pairing with coffee or as a guilt-free dessert.

Order Your Sugar-Free Chocolate Turrón Today!

Don't miss out on the opportunity to enjoy this sugar-free treat. Visit ibericotaste.us and discover the authentic taste of El Almendro Turrón Chocolate with Almonds No Sugar Added. Enjoy a taste of Spain, without the sugar!

Piquillo Peppers Stuffed with Cod Fish – A Traditional Spanish Delicacy by Rosara

Savor the authentic taste of Piquillo Peppers Stuffed with Cod Fish, a beloved Spanish dish crafted by Rosara, known for its dedication to quality and traditional methods. Each Piquillo pepper is carefully selected and roasted over a beechwood fire, giving it a rich, smoky flavor. They are then peeled without water to retain their natural taste, before being filled with a delicate béchamel sauce made with fresh cod fish and natural ingredients.

This ready-to-eat Spanish recipe is not only delicious but also made with 100% natural ingredients, offering a healthy, flavorful meal straight from Spain. Perfect for lovers of Spanish tapas or anyone seeking to elevate their dining experience with a gourmet touch.

Why Choose Piquillo Peppers Stuffed with Cod Fish by Rosara?

• Traditional Spanish Recipe: These Piquillo peppers are roasted over a beechwood fire for an authentic, smoky flavor.
• High-Quality Ingredients: Filled with a béchamel sauce made from fresh cod fish and natural ingredients.
• 100% Natural: Free from artificial additives or preservatives, ensuring a healthy and natural option.
• Gourmet Spanish Food: A true Spanish delicacy, perfect for tapas, appetizers, or a quick gourmet meal.
• Easy to Serve: Ready to eat and simple to heat, these stuffed Piquillo peppers make an elegant and convenient dish for any occasion.

How to Serve Piquillo Peppers Stuffed with Cod Fish

For an enhanced dining experience, pair the Piquillo Peppers Stuffed with Cod Fish with seafood like prawns, langoustines, clams, or lobster. To elevate the dish further, sprinkle toasted almonds or pine nuts over the peppers and serve with a fresh salad of endives or mixed greens.

These stuffed peppers are delicate, so it’s recommended to carefully remove them from the can using a spoon, then pour the sauce over them. To heat, you can place the unopened can in a water bath, or after opening, warm them gently in the oven at medium heat or in a pot over low heat.

What Makes Rosara’s Piquillo Peppers Unique?

• Authentic Spanish Flavors: The beechwood roasting process gives the peppers a traditional Spanish taste.
• Delicate Preparation: Peeled by hand without water to retain their full flavor and texture.
• Filled with Gourmet Béchamel: The smooth béchamel sauce, made with fresh cod fish, adds a creamy, savory richness.
• Versatile Dish: Perfect as a standalone tapa or part of a larger meal, these stuffed Piquillo peppers can be paired with a variety of seafood or salads.

Why Choose Rosara?

Rosara is a name synonymous with quality and tradition in Spanish cuisine. They pride themselves on using 100% natural ingredients and traditional techniques to create gourmet products that capture the essence of Spanish culinary heritage.

Buy Piquillo Peppers Stuffed with Cod Fish Online – Fast and Reliable Delivery

Experience the authentic taste of Spain with Rosara’s Piquillo Peppers Stuffed with Cod Fish. Available now at Iberico Taste, you can order this premium Spanish delicacy online and enjoy fast, reliable shipping across the U.S. Elevate your next meal or tapas night with the finest Spanish canned seafood.

Piquillo Peppers Stuffed with Tuna Roe – A Gourmet Delicacy from Barbate, Cádiz

If you love Piquillo peppers, then you must try this exquisite variation from Barbate, Cádiz—Piquillo Peppers Stuffed with Tuna Roe, a luxurious twist on the traditional Piquillo peppers stuffed with tuna. Crafted by El Ronqueo, these premium Piquillo peppers are hand-selected for their quality and flavor, then carefully filled with authentic tuna roe, a delicacy that offers a rich, savory taste and tender texture.

Each pepper is placed by hand into the can, ensuring it maintains its structure and quality. Finally, the peppers are submerged in high-quality Spanish olive oil, which enhances the flavors and preserves the delicate texture of the peppers and roe. This is a Spanish gourmet delicacy that will elevate any meal or tapa experience.

Why Choose Piquillo Peppers Stuffed with Tuna Roe by El Ronqueo?

• Authentic Spanish Delicacy: Made with premium Piquillo peppers and tuna roe from Barbate, Cádiz, known for its high-quality tuna products.
• Top-Quality Ingredients: Fresh Piquillo peppers are hand-filled with rich, flavorful tuna roe and preserved in Spanish olive oil.
• Traditional Spanish Food: A unique take on the classic Piquillo peppers stuffed with tuna, offering a refined, gourmet experience.
• Convenient and Ready to Eat: Perfect for tapas, snacks, or appetizers, these peppers are ready to serve straight from the can.
• Handmade Excellence: Each pepper is carefully hand-packed, ensuring the highest quality and a perfect presentation in every can.

How to Enjoy Piquillo Peppers Stuffed with Tuna Roe

These Piquillo Peppers Stuffed with Tuna Roe are ready to enjoy straight from the can. Simply pair them with crusty bread, picos camperos, or regañás for an authentic Spanish tapa experience. For a bit of extra flavor, drizzle them with a touch of Alioli sauce or extra virgin olive oil. Whether served as an appetizer, part of a charcuterie board, or a main dish, these stuffed Piquillo peppers will leave your guests impressed.

What Makes This Dish Special?

• Gourmet Quality: The combination of Piquillo peppers and tuna roe creates a rich, savory flavor that is perfect for those who appreciate fine Spanish cuisine.
• Authentic Taste of Barbate: Known for its exceptional tuna, Barbate is the home of El Ronqueo, a producer that adheres to traditional methods of creating high-quality seafood preserves.
• Perfect for Entertaining: These peppers are a standout option for tapas, appetizers, or as part of a larger Spanish seafood platter.

Serving Suggestions

To elevate your meal, serve Piquillo Peppers Stuffed with Tuna Roe with a Spanish white wine, such as Albariño, or a light rosé. For a full Spanish tapas spread, pair them with Spanish olives, Manchego cheese, and a selection of Spanish cured meats.

Buy Piquillo Peppers Stuffed with Tuna Roe Online – Fast Shipping to the U.S.

Experience the finest flavors of Spanish cuisine with Piquillo Peppers Stuffed with Tuna Roe from El Ronqueo. Available now at Iberico Taste, this premium product is delivered straight to your door with fast, reliable shipping. Bring the authentic taste of Barbate, Spain, to your home today!

Piquillo Peppers Stuffed with Hake and Shrimps by Rosara – A Gourmet Delight

Add a touch of Spanish cuisine to your pantry with our Piquillo Peppers Stuffed with Hake and Shrimps by Rosara. This traditional Spanish dish is made with natural ingredients and is a must-have for those who love piquillo peppers. Each pepper is carefully roasted over a beechwood fire and peeled without water to preserve its rich flavor. They are then stuffed with a delicate béchamel made from hake and shrimp, and finished with a delicious homemade sauce.

The meticulous preparation ensures not only a delightful flavor but also a healthy dish. With only 1.8% fat and low salt content (0.19g per 100g), these stuffed peppers are also gluten-free, making them a guilt-free indulgence.

Why Choose Piquillo Peppers Stuffed with Hake and Shrimps by Rosara?

• Natural Ingredients: Made with premium-quality piquillo peppers, hake, shrimp, and homemade Spanish sauce.
• Authentic Spanish Taste: Roasted over beechwood and peeled without water for enhanced flavor.
• Healthy Option: Low in fat (1.8%) and salt (0.19g per 100g), and gluten-free.
• Convenient and Ready-to-Eat: Simply open, heat, and serve for a quick yet gourmet meal.

How to Enjoy Piquillo Peppers Stuffed with Hake and Shrimps?

For the best experience, open the can carefully and remove the peppers one by one with a spoon, then pour the sauce over them. You can heat them in a water bath (before opening the container), in the oven at a medium temperature, or in a pot over low heat. Serve them as a main course or as part of a tapas platter for a true Spanish dining experience.

Buy Piquillo Peppers Stuffed with Hake and Shrimps by Rosara online at Iberico Taste and bring the flavors of Spain to your table!

Piquillo Peppers Stuffed with Shellfish by Rosara – A Gourmet Delight

Experience the exquisite combination of Piquillo Peppers Stuffed with Shellfish by Rosara, a perfect example of traditional Spanish cuisine made with the finest natural ingredients. These tender piquillo peppers are carefully selected, roasted over a beechwood fire, and peeled without water to preserve their rich flavor. They are then filled with a delicate béchamel made from lobster and shrimp, and finished with a luxurious shellfish sauce.

With a meticulous and artisanal production process, Rosara ensures an authentic, healthy, and gourmet product that brings the taste of Spain to your table. These stuffed piquillo peppers contain only 2.3% fat, making them a delicious and light dish perfect for any occasion.

Why Choose Rosara’s Piquillo Peppers Stuffed with Shellfish?

• High-Quality Ingredients: Made with premium piquillo peppers, lobster, and shrimp béchamel, and finished with a rich shellfish sauce.
• Authentic Spanish Taste: Prepared following traditional Spanish recipes, respecting artisanal methods for a true gourmet experience.
• Healthy and Low in Fat: Only 2.3% fat, making it a healthy yet flavorful option.
• Convenient and Ready-to-Eat: Just open, heat, and serve for a delicious meal at home.

How to Enjoy Piquillo Peppers Stuffed with Shellfish

For the best experience, serve with shellfish like prawns, langoustines, or lobster, and top with toasted almonds or pine nuts for added texture. These stuffed piquillo peppers pair wonderfully with a side salad of mixed greens or endives with seafood salad.

To heat, remove the peppers carefully with a spoon and pour the shellfish sauce over them. You can heat them in a water bath (before opening), in the oven at medium temperature, or in a pot over low heat.

Buy Piquillo Peppers Stuffed with Shellfish by Rosara online at Iberico Taste and bring the flavors of Spain to your kitchen!

Stuffed Piquillo Peppers with Bonito del Norte by Agromar – A Taste of Spain

Discover the authentic flavors of Spain with our Stuffed Piquillo Peppers with Bonito del Norte by Agromar. This ready-to-eat gourmet meal combines the sweetness of handpicked Piquillo Peppers with the savory richness of tender Bonito del Norte tuna. Each bite bursts with flavor, offering a delightful balance between the natural sweetness of the peppers and the premium quality tuna inside.

Why Choose Stuffed Piquillo Peppers with Bonito del Norte?

• Gourmet Quality: Made with the best ingredients, handpicked for their superior quality.
• Convenient and Ready-to-Eat: Perfect for a quick, nutritious meal or as part of your favorite tapas spread.
• Healthy and Natural: A wholesome option, packed with natural ingredients and free from artificial additives.
• Versatile: Serve as a delicious appetizer, side dish, or even incorporate them into salads or pasta dishes.

What is Bonito del Norte?

Bonito del Norte is a type of white tuna prized for its tender texture and rich flavor. Caught in the pristine waters of the Cantabrian Sea, this tuna is a delicacy in Spanish cuisine. When combined with the sweet, roasted flavors of Piquillo Peppers, it creates a dish that's both satisfying and delicious.

How to Enjoy Stuffed Piquillo Peppers with Bonito del Norte

Our Stuffed Piquillo Peppers are incredibly versatile and can be served in many ways:

• Serve cold or warm as a gourmet appetizer.
• Incorporate them into salads, adding an extra layer of flavor.
• Pair with rice or vegetables for a complete meal.

Buy Stuffed Piquillo Peppers with Bonito del Norte online at Iberico Taste and enjoy fast shipping across the U.S. Bring the flavors of Spain to your table with this delicious and convenient dish!

Artichokes Stuffed with Seafood by Rosara – A Gourmet Spanish Delight

Experience one of Rosara's most celebrated dishes with these Artichokes Stuffed with Seafood, a gourmet offering handcrafted using natural ingredients. Rosara hand-picks the finest artichoke hearts and fills them with a seafood-based béchamel made with shrimp and langoustines. To finish the dish, a rich sauce of seafood (langoustines, shrimp, and red prawn) and fish fumet with vegetables is added, creating a luxurious flavor combination.

Why Choose Artichokes Stuffed with Seafood?

• Handcrafted Quality: Each artichoke is hand-selected and stuffed with care, ensuring top-notch quality and taste.
• Natural Ingredients: Made without preservatives or artificial additives, ensuring an authentic, fresh flavor.
• Healthy Option: Low in fat (1.5%) and salt (only 0.22 grams per 100 grams), making it a nutritious choice.
• Gluten-Free: Suitable for those with gluten intolerances.

A Flavorful, Balanced Experience

The flavor of this dish is savory and perfectly balanced, without any acidity or "canned" taste—it feels like it's been freshly prepared. The artichokes are extremely tender, so they must be handled with care. For the best experience, we recommend removing them one by one with a spoon and gently placing them in a casserole dish. Pour the accompanying sauce over them, and heat in the oven at medium temperature or in a pot over low heat.

How to Serve Artichokes Stuffed with Seafood

For a complete meal, serve these seafood-stuffed artichokes alongside clams, cockles, prawns, or grilled shrimp. They also pair beautifully with a bed of white rice or cooked seafood for a luxurious Spanish meal.

Buy Artichokes Stuffed with Seafood by Rosara online at Iberico Taste and enjoy fast shipping across the U.S. Discover the authentic taste of Spanish gourmet food with this ready-to-serve dish!

Mini Gourmet Jam – Extra Virgin Olive Oil

Discover a unique addition to your cheese board with our Extra Virgin Olive Oil Jam, made from simple, 100% natural ingredients. This gourmet jam pairs perfectly with a variety of cheeses, especially traditional Spanish options like Manchego and Idiazábal.

Presented in a small format, this jam allows you to mix and match flavors on your cheese board with other varieties from our exclusive "Kiss the Cheese" collection. Its smooth texture and subtle olive oil flavor create a perfect balance, enhancing the flavors of your favorite cheeses.

Why Choose Extra Virgin Olive Oil Jam?

• 100% Natural Ingredients: Made with high-quality extra virgin olive oil for an authentic taste.
• Perfect for Cheese Pairing: Complements cheeses like Manchego, Idiazábal, and other aged varieties.
• Gourmet Small Format: Ideal for mixing and matching on your cheese board.
• Versatile Use: Great for enhancing both cheese boards and gourmet dishes.

How to Enjoy Extra Virgin Olive Oil Jam?

Pair this jam with aged cheeses such as Manchego and Idiazábal for a unique and delightful flavor experience. Spread it on toast, crackers, or use it as a gourmet condiment to elevate your culinary creations.

Buy Mini Gourmet Jam – Extra Virgin Olive Oil from the "Kiss the Cheese" collection online at Iberico Taste, and add a touch of sophistication to your cheese board!

Mini Gourmet Jam – Kumquat with Cocoa

Indulge in the delightful combination of Kumquat with Cocoa in this gourmet jam, made from simple, 100% natural ingredients. Perfect for pairing with any type of cheese, especially soft paste cheeses like Camembert or Brie. This jam also pairs beautifully with yogurt and pastries such as croissants.

This small format jam allows you to mix and match flavors on your cheese board with other varieties from our exclusive "Kiss the Cheese" collection. Its unique blend of citrusy kumquat and rich cocoa offers a one-of-a-kind tasting experience.

Why Choose Kumquat with Cocoa Jam?

• 100% Natural Ingredients: Crafted with fresh kumquat and rich cocoa for a premium flavor.
• Perfect for Cheese Pairing: Complements soft cheeses like Camembert and Brie, as well as yogurt and pastries.
• Gourmet Small Format: Ideal for combining with other gourmet jams on your cheese board.
• Versatile Use: Great for enhancing breakfast, desserts, and gourmet dishes.

What is Kumquat?

A "kumquat" is a small, round fruit from the genus Citrus, often described as a "dwarf orange." Unlike oranges, its edible skin has a sweet flavor, while the pulp is tart. Popular in jams, preserves, and a variety of culinary applications, it offers a unique taste experience.

Buy Mini Gourmet Jam – Kumquat with Cocoa from the "Kiss the Cheese" collection online at Iberico Taste, and elevate your cheese boards and desserts!

Mini Gourmet Jam – Sparkling Wine Cava with Roses

Indulge in the luxurious flavor of Sparkling Wine Cava with Roses jam, crafted with simple, 100% natural ingredients. This gourmet jam is perfect for pairing with any type of cheese, especially aged and blue cheeses, enhancing their rich, bold flavors with a touch of elegance.

In a small format, this jam allows you to mix and match flavors on your cheese board with other varieties from our exclusive "Kiss the Cheese" collection. The delicate balance of sparkling cava and aromatic roses creates a one-of-a-kind gourmet experience that’s sure to impress.

Why Choose Sparkling Wine Cava with Roses Jam?

• 100% Natural Ingredients: Made with the finest sparkling wine cava and rose petals for a premium flavor.
• Perfect Cheese Pairing: Ideal for complementing aged and blue cheeses on your cheese board.
• Gourmet Small Format: Designed for variety, perfect for mixing and matching with other jams.
• Elegant Flavor Profile: The combination of cava and roses adds a luxurious twist to your favorite cheeses.

Buy Mini Gourmet Jam – Sparkling Wine Cava with Roses online at Iberico Taste and enhance your cheese boards with a luxurious touch of sweetness.

Mini Gourmet Jam – Mango with Buddha's Hand

Delight in the exotic flavors of our Mango with Buddha's Hand jam, made with simple, 100% natural ingredients. This luxurious gourmet jam is perfect for pairing with any type of cheese, especially creamy fresh ricotta or fresh and aged goat cheeses.

Its unique flavor profile, combining the sweetness of ripe mango with the citrusy aroma of Buddha's Hand, adds a refreshing twist to your cheese board. This jam comes in a small format, ideal for mixing and matching with other varieties from our "Kiss the Cheese" collection, creating the perfect gourmet experience for any occasion.

Why Choose Mango with Buddha's Hand Jam?

• 100% Natural Ingredients: Made with the finest mangoes and Buddha's Hand citrus for a premium flavor.
• Perfect Cheese Pairing: Pairs beautifully with fresh ricotta, goat cheese, and other creamy cheeses.
• Gourmet Small Format: Designed for variety, perfect for combining with other jams on your cheese board.
• Exotic Flavor: The unique combination of mango and Buddha's Hand offers a refreshing, citrusy twist.

Buy Mini Gourmet Jam – Mango with Buddha's Hand online at Iberico Taste and enhance your cheese boards with a refreshing and exotic touch.

Mini Gourmet Jam – Grapefruit and Gin

Indulge in the luxurious flavors of our Grapefruit and Gin jam, crafted with simple, 100% natural ingredients. This premium jam is perfect for pairing with a variety of cheeses, especially soft cheeses like goat cheese.

The unique blend of tangy grapefruit and the subtle kick of gin offers a refreshing and sophisticated flavor that elevates any cheese board. Packaged in a small format, it's ideal for mixing and matching with other varieties from our "Kiss the Cheese" collection for the perfect gourmet experience.

Why Choose Grapefruit and Gin Jam?

• 100% Natural Ingredients: Made with fresh grapefruit and gin for a vibrant, premium flavor.
• Perfect Cheese Pairing: Ideal for soft cheeses like goat cheese, adding a tangy and slightly bitter twist.
• Gourmet Small Format: Perfect for variety, allowing you to combine it with other jams on your cheese board.
• Unique Flavor Profile: The combination of grapefruit and gin adds a refreshing, bold taste to any cheese pairing.

Buy Mini Gourmet Jam – Grapefruit and Gin online at Iberico Taste and create a unique, sophisticated cheese board with a twist of citrus and gin.

Cantabrian Anchovies & Tuna Paté by Agromar – The Ideal Seafood Spread for Crackers

Indulge in the exquisite flavor of Cantabrian Anchovies & Tuna Paté by Agromar, a delicious and natural seafood spread made from the finest Anchovies of the Cantabrian Sea and Albacore Tuna. Crafted without any preservatives or artificial additives, this gourmet seafood pâté offers the perfect balance of rich anchovy and delicate tuna flavors, making it a must-have for any seafood lover.

Why Choose Cantabrian Anchovies & Tuna Paté by Agromar?

• Natural Ingredients: Made with authentic Cantabrian Anchovies and Albacore Tuna, free from preservatives and artificial additives.
• Premium Quality: Agromar is known for using only the best seafood, ensuring each bite of this pâté delivers a rich, flavorful experience.
• Gourmet Spread: The perfect seafood pâté for tapas, appetizers, or canapés, making it ideal for entertaining guests or creating a quick snack.
• Versatile Use: Spread it on crackers, crusty bread, or even use it to enhance seafood dishes.

How to Eat Cantabrian Anchovies & Tuna Paté?

For the best experience, spread the Cantabrian Anchovies & Tuna Paté over crunchy crackers, bread, or Spanish picos for a delightful tapa. For an added layer of richness, top the pâté with a dollop of mayonnaise or a drizzle of extra virgin olive oil. You can also pair it with cheese, olives, or a glass of Spanish white wine for a complete gourmet appetizer.

What Makes Agromar’s Anchovies & Tuna Paté Unique?

• Cantabrian Anchovies: Harvested from the Cantabrian Sea, known for producing some of the best anchovies in the world.
• Albacore Tuna: Premium tuna with a delicate flavor that balances the boldness of the anchovies.
• Artisanal Quality: Agromar uses traditional methods to create their gourmet seafood products, ensuring the highest quality in every tin.
• Perfect for Entertaining: This versatile spread elevates any charcuterie board or tapas platter.

Pairing Suggestions for Cantabrian Anchovies & Tuna Paté

Serve with a variety of crackers, toasted baguette slices, or picos camperos for an authentic Spanish tapa. Pair it with Spanish white wine, Cava, or a light Rosé to complement the rich, seafood flavors. It's also a great addition to a charcuterie board alongside Spanish cheeses and olives.

Buy Cantabrian Anchovies & Tuna Paté by Agromar Online – Fast Shipping Across the U.S.

Bring the authentic taste of Spanish seafood to your table with Agromar’s Cantabrian Anchovies & Tuna Paté. Whether you're creating gourmet appetizers or enjoying a simple snack, this seafood spread is a delicious way to elevate your dining experience. Order now and enjoy fast, reliable delivery!

Queen Olives Stuffed with Orange by Triana Olives – A Unique Spanish Gourmet Delight

Indulge in the irresistible taste of Queen Olives from Seville handpicked and expertly stuffed with zesty orange. These premium olives, known as Gordal olives in Spanish, are renowned for their rich, buttery texture and large size. The bright, citrusy flavor of the orange stuffing perfectly complements the natural briny taste of the olives, creating a gourmet snack that brings the authentic flavors of Southern Spain to your table.

This delicious fusion of sweet and salty flavors makes these Spanish Queen Olives stuffed with orange the ideal addition to tapas platters, salads, or enjoyed simply on their own as a refreshing appetizer. Perfect for pairing with a chilled beer or a glass of white wine, these olives offer a taste of Seville in every bite.

How to Pair Queen Olives Stuffed with Orange?

For the perfect Spanish-style appetizer, pair these stuffed Gordal olives with artisanal potato chips and a cold beer. Their unique combination of rich olive and zesty orange is the ultimate pre-lunch snack. Try them today and elevate your Spanish tapas experience!

Buy Queen Olives Stuffed with Orange by Triana Olives online at Iberico Taste and savor this exquisite combination of Seville’s finest olives and tangy citrus flavors.

Queen Olives Stuffed with Jalapeño by Triana Olives – A Bold Spanish Flavor

Our Sevilla Queen Olives are expertly handpicked and stuffed with spicy Jalapeño peppers, creating a bold and exciting flavor combination. These Gordal olives, known for their plump and tender texture, are perfectly balanced with the invigorating heat of jalapeño, offering a unique twist on traditional olives.

This delicious blend of savory and spicy makes our Queen Olives Stuffed with Jalapeño an ideal addition to your appetizers, tapas, and salads. They are perfect for those looking to add a zesty kick to their meals.

Whether you’re hosting a dinner party or simply enjoying a snack, these olives are sure to impress with their Spanish flair.

How to Serve Queen Olives Stuffed with Jalapeño?

• Include them in your tapas platter for a bold and spicy kick.
• Add them to salads for a zesty, flavorful twist.
• Pair with artisanal cheeses and cured meats for a Spanish-inspired appetizer.

Buy Queen Olives Stuffed with Jalapeño online at Iberico Taste and bring the authentic flavors of Sevilla to your table.

Queen Olives Stuffed with Almond by Triana Olives – A Sophisticated Spanish Snack

Our Queen Olives from Sevilla are meticulously handpicked and stuffed with crunchy almonds, creating an exquisite combination that blends the firm, meaty texture of Gordal olives with the rich, nutty flavor of almonds. The result is a sophisticated and delightful snack that adds elegance to any meal.

These Queen Olives Stuffed with Almond are perfect for serving as a snack, appetizer, or as part of a gourmet cheese or charcuterie board. They bring a unique, flavorful twist to classic olives and are a must-try for olive lovers and those seeking gourmet products with a touch of Spanish tradition.

How to Pair Queen Olives Stuffed with Almond?

• Serve them as a sophisticated snack or appetizer.
• Add to salads for a rich, nutty twist.
• Pair with aged cheeses and cured meats for an elegant cheese or charcuterie board.

Buy Queen Olives Stuffed with Almond online at Iberico Taste and experience the unique flavors of Sevilla's finest olives.

Queen Olives Stuffed with Garlic by Triana Olives – A Bold and Savory Spanish Snack

Our Sevilla Queen Olives are expertly stuffed with robust garlic cloves, offering a bold and savory twist to traditional olives. The large, meaty texture of Gordal olives perfectly complements the rich, aromatic flavor of garlic, creating a gourmet experience that adds depth to any dish.

Ideal for enhancing tapas, salads, or pickles platters, these Queen Olives Stuffed with Garlic bring a distinctive, flavorful snack with a touch of Spanish flair to your table. Perfect for those who appreciate Mediterranean cuisine and bold flavors, this premium product is a must-have in your pantry.

How to Enjoy Queen Olives Stuffed with Garlic?

• Serve them as a bold appetizer or snack.
• Add to salads for a burst of flavor.
• Incorporate into tapas or pickles platters for an authentic Spanish touch.

Buy Queen Olives Stuffed with Garlic online at Iberico Taste and enjoy the best of Spanish gourmet products, directly from Arahal, Sevilla.

Mediterranean Capers by Triana Olives – Authentic Flavor from Arahal, Seville

Discover the vibrant, tangy taste of Mediterranean Capers by Triana Olives, sourced from the heart of Arahal, Seville. Hand-harvested and carefully preserved, these capers boast a distinctive briny flavor with slightly floral notes, making them the perfect addition to a wide range of Mediterranean dishes.

These Spanish capers bring a burst of flavor to salads, pasta, sauces, and tapenade, as well as being a sophisticated garnish for meats, fish, or your favorite gourmet dishes. Ideal for those seeking an authentic Mediterranean essence in their cooking, our capers are a must-have ingredient for any kitchen.

How to Use Mediterranean Capers?

Capers are versatile and can enhance a variety of recipes. Use them to:

• Brighten up salads and pasta dishes
• Add tangy flavor to sauces and marinades
• Elevate Mediterranean recipes such as tapenade or pizza
• Garnish fish, chicken, or roasted vegetables

Buy Mediterranean Capers by Triana Olives online at Iberico Taste and bring the authentic taste of the Mediterranean to your table.

Exquisite Tuna Belly with Mushrooms in Olive Oil by El Ronqueo – A Gourmet Delight

Indulge in the unique flavors of Tuna Belly with Mushrooms in Olive Oil, a gourmet ready meal crafted artisanally by El Ronqueo. This delicious dish combines the finest tuna belly with mushrooms, vegetables, and a natural beef broth, prepared just like a traditional stew. The result is an exquisite and flavorful meal that showcases the rich heritage of Spanish cuisine.

Each can of tuna from El Ronqueo carries the quality seal of Barbate’s millennia-old preserving tradition. Known for their expertise in artisanal production, El Ronqueo creates gourmet products that reflect their dedication to high-quality ingredients and authentic flavors. This Tuna Belly with Mushrooms is no exception, offering a delightful combination of tender tuna belly, savory mushrooms, and rich broth, all enhanced by the finest Spanish olive oil.

Why Choose Tuna Belly with Mushrooms in Olive Oil by El Ronqueo?

• Artisanally Made: Handcrafted using traditional methods passed down through generations in Barbate, Cádiz, renowned for its seafood preserving techniques.
• High-Quality Ingredients: Features premium tuna belly, mushrooms, vegetables, and natural beef broth, cooked to perfection.
• Authentic Spanish Flavor: This gourmet meal captures the essence of Spanish stews, with the tuna belly cooked in a rich, flavorful broth that melts in your mouth.
• Natural and Wholesome: Made with all-natural ingredients, free from preservatives and additives, ensuring a clean and authentic flavor.
• Versatile Ready Meal: Perfect for a quick gourmet dinner or to serve as part of a Spanish tapas spread.

How to Enjoy Tuna Belly with Mushrooms in Olive Oil

This Tuna Belly with Mushrooms is a ready-to-eat gourmet dish. Simply heat it up or enjoy it straight from the tin for a satisfying and indulgent meal. Pair it with gourmet crackers, Spanish olives, and a glass of red wine for the ultimate dining experience. You can also serve it alongside crusty bread, rice, or roasted vegetables to create a more complete meal.

What Makes Tuna Belly with Mushrooms Unique?

The combination of tuna belly and mushrooms is a unique twist on traditional Spanish seafood dishes. The tender tuna belly, known for its rich texture and flavor, pairs beautifully with the earthy taste of mushrooms and the depth of the beef broth. This is not just a Spanish tin; it's an elevated gourmet experience in every bite.

Perfect Pairings for Tuna Belly with Mushrooms

This gourmet meal pairs beautifully with a good red wine, such as Tempranillo or Rioja, which enhances the depth of flavors in the dish. For an authentic Spanish tapa, serve it with gourmet crackers, Spanish cheeses, and olives. The rich and savory flavors of the tuna belly and mushrooms make this dish a versatile option for any occasion, from casual meals to gourmet gatherings.

Why El Ronqueo is a Trusted Name in Spanish Seafood

El Ronqueo is known for their expertise in producing bluefin tuna and other premium Spanish seafood, using traditional artisanal methods that have been perfected over centuries in Barbate, Cádiz. Their commitment to quality and authentic flavors shines through in every product, making them one of the most respected names in Spanish tinned seafood.

Buy Tuna Belly with Mushrooms in Olive Oil Online – Fast Delivery Across the U.S.

Experience the gourmet quality of Tuna Belly with Mushrooms in Olive Oil by El Ronqueo, available at Iberico Taste. Order now and enjoy fast, reliable shipping to your door, bringing the rich flavors of Spanish cuisine to your table.

Huesitos Wafer Bar – Crispy Wafer with Rich Chocolate Cream

Huesitos is a delicious wafer bar filled with rich chocolate cream and covered in a smooth layer of milk chocolate. Its crispy, light wafer combined with the indulgent chocolate filling creates the perfect balance of texture and flavor. This popular Spanish candy is loved for its satisfying crunch and sweet taste, making it an ideal treat for any time of day. Whether you're looking for a quick snack or something to share with friends and family, Huesitos delivers a delightful chocolate experience.

Produced by Chocolates Valor, Spain's most renowned chocolate brand, Huesitos comes with a guarantee of high quality and exceptional taste. Indulge in the crispy wafer and creamy chocolate combination that has made Huesitos a favorite in Spain for generations.

Why Choose Huesitos?

• Crispy Texture: The light, crunchy wafer offers the perfect complement to the creamy chocolate filling.
• Rich Chocolate Flavor: Filled with indulgent chocolate cream and covered in milk chocolate for a satisfying treat.
• Popular Spanish Candy: A beloved classic in Spain, ideal for a snack or to share with friends and family.
• Produced by Chocolates Valor: Made by Spain's most trusted chocolate brand, ensuring quality and great taste.

How to Enjoy Huesitos?

Perfect for any occasion, enjoy Huesitos as a quick snack, a treat to accompany your coffee, or a sweet surprise to share with others. Its light texture and rich chocolate flavor make it a versatile candy that can be enjoyed anytime, anywhere.

Order Huesitos Wafer Bars online at Iberico Taste and experience the delicious combination of crispy wafer and creamy chocolate, delivered straight to your door!