Serpis
Pickled Shallots
$5.19
Unit price perDESCRIPTION
These Pickled Shallots are a delicious and tangy addition to any meal. Known also as pearl onions, they are a versatile ingredient that can be used in a variety of dishes.
What are Pickled Shallots?
Shallots are a type of onion that have a milder and sweeter taste than regular onions. When pickled in vinegar, they create a slightly sweet and acidic flavor that perfectly complements their unique taste. High in antioxidants, vitamins, and minerals like vitamin C and potassium, shallots provide potential health benefits including immune support and heart health.
How to eat Pearl Onions?
Their distinct taste and texture make them a delightful addition to salads, but they are also ideal as a snack to nibble on between meals, along with a beer, some potato chips, and other pickles like olives or gherkins. Additionally, you can make your own skewers or "banderillas" by skewering a gherkin, olive, red pepper, and a pearl onion on a stick.
Origin
Product of Spain. Alicante, Spain
Size
320 g/12 oz
INGREDIENTS
USE & CARE
Store in a cool, dry place. Refrigerate after opening.
