La Dalia

Hot Smoked Paprika Pimenton by La Dalia

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Hot Smoked Paprika Pimenton by La Dalia – A Zesty Spanish Seasoning

The Hot Smoked Paprika Pimenton by La Dalia offers a zesty and mildly spicy flavor profile that's perfect for enhancing the taste of barbecued meats, roasted potatoes, and various Spanish dishes, including paella.

This Pimentón de la Vera is milled from a blend of different Spanish peppers, resulting in a rust-red hue and intense smoky aroma, far superior to the bland varieties found in typical grocery stores.

Why Choose La Dalia Hot Smoked Paprika?

  • Rich, Smoky Flavor: Despite its "hot" designation, it adds a delightful kick without overpowering the dish. Spanish cuisine emphasizes rich flavors over intense spiciness.
  • Crafted from Spanish Peppers: Milled from a blend of peppers grown in Spain, giving the paprika a distinct smoky and mildly spicy taste.
  • Traditional Smoking Process: The peppers undergo a 15-day smoking process over encina oak wood fires, delivering a mild yet rich smoked flavor.
  • Premium Quality: La Dalia is the premier brand for Pimentón de La Vera, known for maintaining its reputation as Spain’s finest smoked paprika producer.

How is La Dalia Pimentón Made?

Each autumn, La Dalia carefully hand-harvests peppers before subjecting them to the smoke of encina oak wood fires for two weeks. Afterward, the peppers are ground using traditional granite millstones, resulting in a silky, rust-red paprika with a deep, smoky flavor profile.

How to Use Hot Smoked Paprika Pimentón?

La Dalia’s Hot Smoked Paprika is a versatile seasoning widely used in Spanish cuisine:

  • Sprinkle over barbecued meats to enhance the smoky flavor.
  • Add to paella and other rice dishes for an authentic Spanish touch.
  • Mix into sauces or use as a rub for roasted potatoes or vegetables.

Buy Hot Smoked Paprika Pimenton by La Dalia Online

This Pimentón de la Vera is a must-have for any Spanish pantry. Buy it online at Iberico Taste and enjoy fast, reliable shipping across the USA. Perfect for adding an authentic smoky touch to your favorite Spanish dishes!

Origin: Cáceres, Spain

Size: 70 g/2.47 oz

100% Paprika.

Store in a cool, dry place.

From Cáceres, Spain

La Dalia is an iconic brand in the world of Pimentón de La Vera, a fundamental spice in Spanish cuisine. This company is distinguished by its commitment to quality and tradition, using artisanal production methods that have endured over the years.

Founded in 1913 in La Vera, Extremadura, La Dalia has maintained its reputation as the original and leading producer of Pimentón de La Vera. They use traditional stone mills to grind the peppers, ensuring the quality and preservation of the spice's authentic flavor.

The peppers used to produce La Dalia's Pimentón de La Vera are carefully selected and smoked for 15 days over oak wood fires. This process gives the product its distinctive smoky flavor and characteristic rust-red color.

La Dalia takes pride in its heritage and tradition, and its Pimentón de La Vera is cherished by chefs and culinary enthusiasts worldwide for its exceptional quality and unparalleled flavor.

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