Premium Ibérico Sausages Bellota Pack

Iberico Sausages Bellota Pack by Fermin – A Taste of Spanish Excellence

Indulge in the authentic flavors of Spain with the Ibérico Sausages Bellota Pack by Fermin, a premium selection of dry-cured Iberico cold cuts crafted from 100% acorn-fed Iberian pigs. These free-range Iberico pigs, raised on a natural diet of acorns and grasses in the dehesa, deliver an intense, rich flavor and exquisite texture that represents the best of Spanish charcuterie. This exclusive pack brings the finest Iberico sausages to your table, offering a gourmet experience for any food lover.

What’s Included in the Ibérico Sausages Bellota Pack?

• Ibérico Pork Loin Bellota – Delicate and flavorful, this pork loin features the rich, nutty taste of acorn-fed Iberian pork.
• Chorizo Ibérico Bellota – A classic Spanish cured meat, seasoned with Pimentón de la Vera, delivering a slightly smoky flavor.
• Salchichón Ibérico Bellota – Infused with natural spices, this mild, savory dry-cured sausage is perfect for any occasion.

Why Choose the Ibérico Sausages Bellota Pack?

• Sourced from Spain – These Iberico sausages are made from Iberian pigs raised in La Alberca, a renowned natural reserve in Salamanca.
• 100% Acorn-fed – The free-range pigs roam freely in the dehesa and follow a diet of acorns, resulting in a unique nutty flavor.
• Premium Selection – Enjoy the finest Spanish food perfect for tapas, charcuterie boards, or pairing with your favorite wine.
• Authentic and Gourmet – These sausages are meticulously cured using traditional Spanish methods, ensuring the highest quality.
• Elegant Packaging – This beautifully presented pack makes it the perfect gourmet gift for any special occasion.

How to Serve the Ibérico Sausages Bellota Pack

For an authentic Spanish tapas experience, slice the Iberico sausages and serve alongside crusty bread, Spanish cheeses, and olives. Pair with a bold red wine like Rioja or Ribera del Duero to complement the rich, savory flavors. Whether you're hosting a charcuterie night or gifting to a food lover, the Ibérico Sausages Bellota Pack offers a delicious taste of Spain.

Serving Suggestions:

• Pair with Picos Camperos, Manchego cheese, and Spanish olive oil for a classic Spanish charcuterie board.
• Enjoy with red wine or a full-bodied white wine to enhance the flavors.
• Perfect for appetizers, tapas, or a gourmet snack.

Perfect for Any Occasion

The Ibérico Sausages Bellota Pack by Fermin is a gourmet selection designed for those who appreciate the finest Spanish cured meats. Whether you're looking to elevate your meals or searching for the perfect gourmet gift, this pack delivers an exquisite culinary journey through Spain’s renowned Iberico pork tradition.