USISA

Premium Tuna Almadraba in Extra Virgin Olive Oil Pack 3 by USISA

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$15.99

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Perishable. Packed cold for freshness with ice packs and insulated foil bag. Expedited shipping may be required.

Premium Tuna Almadraba in Extra Virgin Olive Oil – Pack of 3 by USISA

Enjoy wild-caught Almadraba tuna fillets preserved in premium Spanish extra virgin olive oil. A gourmet delicacy in a convenient pack of three tins.

Why Choose USISA's Almadraba Tuna?

  • Traditional “Ronqueo” Method: Tuna is broken down using the artisanal Andalusian technique.
  • Immediate Processing: Ensures freshness, flavor, and premium texture.
  • Extra Virgin Olive Oil: Adds richness and preserves the tuna naturally.
  • High in Omega-3: Supports heart and brain health with healthy fats.
  • No Preservatives: 100% natural and ready to eat.

Nutritional Benefits

  • High-protein, low-fat, and rich in essential vitamins like B12 and D.
  • Ideal for Mediterranean diets and healthy lifestyles.

How to Enjoy Almadraba Tuna

  • On Toast: Serve with roasted red peppers and sea salt.
  • In Salads: Perfect for Niçoise or Mediterranean-style salads.
  • With Pasta or Rice: Enhance warm dishes with deep umami notes.
  • As Tapas: Pair with picos, olives, and white wine.

Order Premium Almadraba Tuna – Pack of 3

Shop Premium Almadraba Tuna in EVOO by USISA now at Ibérico Taste. An authentic Spanish gourmet experience with fast U.S. shipping and exceptional quality in every bite.

Origin: Isla Cristina (Huelva), Spain

Size: 3 x 80 g/2.82 oz

Tuna, extra virgin olive oil, sea salt.

Keep refrigerated.

From Isla Cristina (Huelva), Spain

The origin of USISA products—the municipality of Isla Cristina—stands as one of the company’s greatest assets. This location is at the heart of their business culture and shapes many of their commitments. Their expertise is unique, rooted in the local Isla Cristina tradition inherited and passed down through generations. USISA is dedicated to the coastal resources, techniques, and invaluable know-how of Isla Cristina’s fishing fleets, using only local resources to support this rich heritage.

Today, the second and third generations of the founding family work together at USISA, blending tradition and experience with advancements in innovation, digitalization, and production modernization. Both generations share a unified goal: to satisfy every customer. In doing so, USISA has grown steadily while remaining true to its Isla Cristina origins and age-old traditions. This enduring commitment has earned the company international recognition over nearly 50 years.

USISA’s production remains 100% manual, adhering to the centuries-old tradition of hand-skinning fish fillets and carefully placing them one by one into tins. This meticulous process ensures the fish are perfectly cleaned and maintains the integrity of each fillet, which is essential to the outstanding quality for which USISA is known.

This careful, artisanal approach is paired with the highest quality raw materials. All fish are seasonal, rich in nutritional value, and preserved naturally in 100% natural covering liquids like olive oil, sunflower oil, tomato sauce, or simply water and sea salt.

WARNING: PROP 65 for California Resident

This product can expose you to chemicals, including lead, which is known to the State of California to cause cancer and birth defects or other reproductive harm. For more information, visit [www.P65Warnings.ca.gov](http://www.p65warnings.ca.gov).

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