Award-Winning Products

Discover the Exquisite Taste of Covap Bone-In Ibérico Ham Bellota Pata Negra

Our Bone-In Ibérico Ham Bellota Pata Negra by Covap is a true culinary masterpiece crafted from 100% purebred Iberico pigs. Sourced from free-range Iberian pigs raised in the dehesa woodlands, this acorn-fed Iberico ham is the pinnacle of highest quality Spanish cured meats. Aged naturally for over 36 months in traditional drying houses, each leg embodies the rich, nutty flavors that make Jamon Iberico de Bellota one of the world’s most finest delicacies. Its marbled texture and vibrant red color are a testament to the perfect balance between lean meat and melt-in-your-mouth fat, offering an unforgettable Jamon Iberico taste experience.

Why Choose Covap Bone-In Ibérico Ham Bellota Pata Negra?

• 100% Purebred Iberico Pigs: Carefully selected for their racial purity, these pigs are bred for superior quality and flavor.
• Free-Range Lifestyle in the Dehesa: Raised in the natural pastures of Spain, these pigs roam freely, feeding on acorns, grasses, and herbs.
• Acorn-Fed During the Montanera Season: The natural diet of acorns enhances the ham’s flavor, infusing the meat with sweet and earthy notes.
• Meticulous Curing Process: Aged for over 36 months in natural drying sheds, this ham develops an intense flavor profile with complex layers.
• Award-Winning Quality: Winner of the “Superior Taste Award” for five consecutive years, showcasing its top-tier quality and unparalleled flavor.

Flavor Profile - A Symphony of Sweet and Savory Notes

The flavor of Covap Bone-In Ibérico Ham Bellota is rich and complex, combining the sweetness of acorns with earthy undertones, subtle hints of truffle, and a delicate balance of honey and savory notes. Its marbled fat creates a tender texture that melts in your mouth, releasing a burst of flavors with each bite. This Pata Negra ham offers a true taste of Spain, echoing the natural essence of the dehesa and the acorns that form the core of its free-range pigs’ diet.

How to Slice Covap Bone-In Ibérico Ham?

To fully enjoy the Jamon Iberico taste of this Bone-In Ibérico Ham, proper slicing is essential. You will need:

• A Sturdy Ham Holder (Jamonero): Securely hold the ham in place for precise slicing.
• A Long, Flexible Ham Slicer Knife: The ideal tool for achieving thin, uniform slices.
• A Sharpening Steel: Keep your blade sharp for clean cuts through the marbled meat.

With a little practice, you can easily carve perfect slices that showcase the delicate marbling and deep flavor of this exceptional ham.

Nutritional Benefits of Covap Bone-In Ibérico Ham

This acorn-fed Iberico ham is not only a gourmet delicacy but also a healthy addition to your diet. Packed with essential fatty acids, antioxidants, and high-quality proteins, it aligns seamlessly with the principles of the Mediterranean diet:

• Rich in Oleic Acid: The same healthy fat found in olive oil, which supports heart health.
• High in Antioxidants: Helps fight free radicals and supports overall health.
• Excellent Source of Protein: Contributes to muscle maintenance and repair.

Why Covap Ibérico Ham Bellota Is Unique

The uniqueness of Covap Bone-In Ibérico Ham Bellota Pata Negra lies in its careful breeding, natural lifestyle, and meticulous curing process. Each leg is sourced from purebred Iberico pigs, raised in the dehesa and fed a diet of sweet acorns during the montanera season, which enhances the marbled texture and intense flavor. The result is a luxurious ham with a rich, complex taste that’s recognized around the world for its highest quality.

Buy Covap Bone-In Ibérico Ham Bellota Online in the USA

Ready to taste one of the finest Iberico hams? Order Covap Bone-In Ibérico Ham Bellota Pata Negra online at Iberico Taste and enjoy fast, secure delivery throughout the USA. Perfect for charcuterie boards, Spanish tapas, or as a centerpiece for special occasions, this acorn-fed Iberico ham brings the authentic taste of Spain right to your table. Discover why Covap is one of the top brands for Jamon Iberico taste.

Discover the Authentic Spanish Potato & Onion Omelette

Our Spanish Potato & Onion Omelette is a classic Spanish tapa, crafted from farm-fresh eggs, potatoes, and onions. This delicious "Tortilla de Patatas" captures the essence of traditional Spanish cuisine in every bite.

Each bite offers a perfect balance of fluffy eggs, tender potatoes, and savory onions, seasoned to perfection. Whether enjoyed as a hearty lunch or a flavorful dinner, our Spanish omelette is sure to tantalize your taste buds and transport you to the bustling streets of Spain.

This is the first Potato Omelette on the market that doesn’t require refrigeration, made with 100% natural ingredients. Ideal for those looking for a quick, hassle-free meal without compromising on flavor.

Why Choose Our Spanish Potato Omelette?

• Farm-Fresh Ingredients: Made with fresh eggs, high-quality potatoes, and onions, ensuring a delicious, authentic taste.
• No Refrigeration Needed: The first tortilla that doesn’t require refrigeration, perfect for quick and convenient meals.
• Traditional Spanish Recipe: This omelette follows a time-honored recipe, delivering the true flavor of Spain.
• Easy to Prepare: Simply heat it in a pan or microwave, and it’s ready to enjoy in minutes.

How to Serve Spanish Potato & Onion Omelette

Our Spanish Potato & Onion Omelette can be enjoyed in various ways. Here are some serving suggestions:

• Serve it Warm: Heat it in a pan or microwave for a few minutes before serving for the best texture and flavor.
• Pair it with Crackers: Serve with crunchy crackers for a delightful contrast in texture.
• Enjoy with Gazpacho: A refreshing glass of gazpacho complements the rich flavors of the tortilla.
• Add Some Iberian Ham: Elevate your meal by pairing it with thin slices of Iberian ham.
• Top with Alioli Sauce: For an extra touch of flavor, add a dollop of Alioli sauce.

Perfect for Quick Meals

This Spanish Potato Omelette is ideal for anyone looking for a quick yet satisfying meal. Whether you’re at home or on the go, it’s the perfect choice for busy days when you want to enjoy authentic Spanish flavors without the fuss of cooking from scratch.

Buy Spanish Potato & Onion Omelette Online in the USA

Experience the rich, authentic taste of Spain with our Spanish Potato & Onion Omelette. Order online from Iberico Taste and enjoy fast, reliable shipping across the USA. Whether for a quick lunch, dinner, or a delightful tapa, this Spanish classic is the perfect addition to your table.

Gourmet Spanish Saffron – Authentic Saffron Filaments

Our Gourmet Spanish Saffron consists of 100% authentic dried saffron filaments obtained from the stigmas of Crocus sativus L flowers. A highly prized ingredient in Spanish cuisine, this gourmet saffron adds unparalleled flavor, aroma, and a vibrant golden color to a variety of traditional dishes. Saffron is a versatile ingredient that plays an essential role in Spanish cooking, making it a must-have for any gourmet kitchen.

How to Use Spanish Saffron?

In Spanish cuisine, saffron is an iconic and highly prized ingredient used in a variety of traditional dishes. Some of the most common uses include:

• Paella: Saffron is a key ingredient in Paella, providing its distinctive golden color and signature flavor.
• Rice Dishes: Enhance both flavor and color in dishes like arroz negro, arroz con pollo, and arroz caldoso with saffron.
• Sofritos and Stews: Add saffron to sofritos and stews for added depth of flavor, pairing well with ingredients like onion, garlic, tomato, and peppers.
• Sauces: Infuse sauces, such as Spanish seafood sauce or saffron sauce, to complement fish, seafood, and meats.
• Desserts: Although less common, saffron adds a unique flavor and a touch of color to desserts like rice pudding and custards.

Award-Winning Quality

This top-range saffron has been awarded the Superior Taste Award in 2021, an internationally recognized accolade endorsed by over 200 chefs and sommeliers worldwide.

Buy Gourmet Spanish Saffron online at Iberico Taste and enjoy fast, reliable shipping across the USA.

El Navarrico Fish Stock Fumet – Perfect for Seafood Paella

Create authentic Spanish seafood dishes at home with El Navarrico Fish Stock Fumet, a high-quality broth made with natural ingredients like seafood, fish, olive oil, and spices. This flavorful fumet is designed to elevate your seafood paella and fideuá with its rich, deep taste, ensuring your paella will be a true success.

Whether you’re an experienced chef or a home cook, this broth is your perfect companion for preparing a traditional seafood paella or any other seafood-based dish. Just add your favorite rice and seafood, and enjoy the incredible flavors of Spain in every bite!

Why Choose El Navarrico Fish Stock Fumet?

• Premium Quality: Made from natural ingredients without additives, offering an authentic seafood flavor.
• Ready to Use: Perfectly seasoned broth, ideal for cooking paella, fideuá, and other seafood dishes.
• Award-Winning Flavor: Recognized with the Great Taste 2021 award, ensuring exceptional taste and quality.
• Versatile: Suitable for preparing seafood rice, soups, and noodle dishes like fideuá.
• Authentic Spanish Recipe: A traditional seafood broth crafted in Spain, giving your dishes a genuine, homemade taste.

How to Use El Navarrico Fish Stock Fumet?

This fish stock fumet is ideal for creating seafood paella, but it’s also perfect for making fideuá, a Spanish noodle dish, or any seafood rice recipe. Here’s how to use it:

• Seafood Paella: Use the fumet as your broth base. Add the fumet to your paella pan along with your desired rice and seafood, simmering until the rice absorbs all the rich, flavorful broth.
• Fideuá: Replace rice with noodles and follow the same process as paella, letting the noodles soak up the seafood flavor.
• Seafood Soups & Stews: Incorporate the fumet into your favorite Spanish seafood soup recipes for an authentic taste.

What Makes El Navarrico Fish Stock Fumet Special?

• 100% Natural Ingredients: Made with fish, seafood, olive oil, and spices for a clean, authentic taste.
• Award-Winning: Winner of the Great Taste 2021 award, recognized for its excellence in flavor.
• Versatile Use: Perfect for paella, fideuá, seafood soups, or any dish needing a flavorful broth.
• Authentic Spanish Craftsmanship: Crafted in Spain using traditional methods to ensure a rich and deep seafood flavor.

Nutritional Benefits

• Rich in Protein: Supports muscle growth and repair.
• Low in Fat: A healthier option for your homemade seafood dishes.
• Natural Ingredients: Free from artificial additives and preservatives.

Buy El Navarrico Fish Stock Fumet online at Iberico Taste and enjoy fast delivery across the U.S.!

The World's Best Canned Sardines in Olive Oil

Our Small Sardines in Olive Oil by Real Conservera Española offer a taste of traditional Spanish seafood, crafted with care and expertise. Harvested from the pristine waters of the Atlantic in the Galician coasts, and carefully packed in high-quality Spanish olive oil, these sardines are a gourmet treat for any seafood lover. Perfect for tapas, salads, or simply enjoyed on their own, they bring a touch of Spain to your table.

Why Choose Small Sardines in Olive Oil?

Hand-Packed for Superior Quality

Each can of Small Sardines in Olive Oil is carefully hand-packed by Real Conservera Española, ensuring that only the finest sardines make it to your plate. This meticulous process preserves the delicate texture and flavor of the sardines, giving you a premium product that reflects the quality of Spanish conserva.

Rich in Omega-3 and Nutrients

These sardines are not only delicious but also packed with omega-3 fatty acids, which are known to support heart health and overall well-being. Additionally, they are rich in essential vitamins and minerals, making them a healthy choice for those looking to enjoy the benefits of seafood.

Awards

Top 1 in the World's 101 Best Canned Products from the Sea 2024

How to Enjoy Small Sardines in Olive Oil

• As a Tapa: Serve them on toasted bread with a drizzle of extra virgin olive oil and a pinch of sea salt for a simple yet flavorful tapa.
• Straight from the Can: Enjoy the sardines directly from the can for a quick and nutritious snack.

Why Buy from Iberico Taste?

At ibericotaste.us, we are proud to bring you the best of Spain's culinary traditions, including premium canned seafood. Real Conservera Española is renowned for its commitment to quality and authenticity, making these sardines a must-have for anyone looking to explore the world of Spanish gastronomy.

Discover the Rich Flavors of Our Spanish Cheese Board by Vega Sotuelamos

Do you want a quick, gourmet, and delicious Spanish cheese board for any occasion? Discover our high-quality Spanish cheese board by Vega Sotuelamos, an exquisite selection of premium Spanish cheeses that are perfect for gifting or enjoying at home. Crafted from pasteurized sheep’s milk, each cheese in this collection offers a unique flavor experience, from the earthy aroma of black truffle to the bold and savory flavor of Cantabrian anchovies. This gourmet cheese board is ideal for your next gathering, making it easy to create an authentic Spanish charcuterie platter that will impress your guests.

What Does the Spanish Cheese Board by Vega Sotuelamos Contain?

This Spanish cheese board features three distinct types of cheeses, each expertly crafted to highlight the best of Spanish cheesemaking traditions:

• 100g Black Truffle Cheese: Infused with the earthy, luxurious aroma of black truffles, this cheese is creamy and rich, making it a standout choice for any cheese lover.
• 100g Anchovy Cheese: A bold cheese featuring the intense, savory taste of Cantabrian anchovies, delivering a unique combination of sheep’s milk and sea flavors.
• 100g Black Garlic Aged Cheese: Aged to perfection and coated with black garlic, this cheese offers a deep, complex flavor with subtle sweetness and umami undertones.

All cheeses are pre-sliced for your convenience, making it easy to create a delightful Spanish charcuterie platter or tapas spread in minutes.

Why Choose Our Vega Sotuelamos Spanish Cheese Board?

• Award-Winning Quality: This Spanish cheese board won the Bronze Medal at the 2023 International Cheese and Dairy Awards, highlighting its superior quality and craftsmanship.
• Made with 100% Pasteurized Sheep’s Milk: Each cheese is crafted from the finest sheep’s milk, offering a smooth, creamy texture and rich flavor.
• Unique Flavor Profiles: From earthy black truffle to the bold taste of anchovy cheese, this selection offers a diverse tasting experience.
• Perfect for Any Occasion: Ideal for creating a gourmet cheese board, serving at special events, or gifting to food lovers.

How to Enjoy the Spanish Cheese Board

Our Spanish Cheese Board is versatile and ready to serve, making it perfect for creating an authentic Spanish tapas experience at home. Here are a few serving suggestions:

• Spanish Charcuterie Platter: Pair the Black Truffle Cheese, Anchovy Cheese, and Black Garlic Cheese with Spanish olives, jamón Ibérico, and chorizo for a complete tapas spread.
• With Sweet Pairings: Serve with membrillo quince paste, walnuts, and a drizzle of honey to complement the rich, savory flavors of the cheeses.
• Wine Pairings: Enjoy with a glass of Rioja red wine, Albariño white, or even Spanish Cava for a balanced tasting experience.

The Perfect Wine Pairing for Each Cheese

Each cheese in our Spanish Cheese Board has its own unique flavor profile, making it perfect for pairing with a variety of Spanish wines:

• Black Truffle Cheese: Best paired with a robust Rioja or a Ribera del Duero to complement the intense, earthy truffle aroma.
• Anchovy Cheese: Enjoy with a glass of Albariño or a Verdejo to balance the cheese’s savory, briny notes.
• Black Garlic Cheese: Pair with a full-bodied red wine or a crisp sparkling Cava for a delightful contrast of flavors.

Award-Winning Quality - Recognized for Excellence

Our Spanish Cheese Board by Vega Sotuelamos has been recognized for its exceptional quality and flavor, receiving the Bronze Medal at the 2023 International Cheese and Dairy Awards. This accolade confirms its status as one of the best Spanish cheese boards available, making it a must-have for any cheese enthusiast or lover of Spanish gourmet food.

Nutritional Benefits of Spanish Sheep’s Milk Cheese

In addition to its exquisite taste, our Spanish sheep’s milk cheeses are packed with essential nutrients, making them a healthy addition to your diet:

• High in Protein: Supports muscle health and development.
• Rich in Calcium: Promotes strong bones and teeth.
• Contains Healthy Fats: Provides beneficial fatty acids that contribute to overall well-being.

Buy Our Vega Sotuelamos Spanish Cheese Board Online in the USA

Ready to experience an authentic Spanish cheese board? Order our Vega Sotuelamos Spanish Cheese Board online at Iberico Taste and enjoy fast, reliable shipping across the USA. Perfect for Spanish tapas nights, cheese and wine pairings, or as a gourmet gift, this award-winning Spanish cheese board brings the flavors of Spain right to your table. Discover why Vega Sotuelamos is renowned for its exceptional Spanish cheeses today!

Premium Soft Turron by Alemany – A Traditional Spanish Candy

Premium Soft Turron by Alemany is a delightful, gluten-free sweet that is perfect for anyone, including those with celiac disease. This famous Spanish turron is handcrafted using only premium-quality ingredients, including 100% local honey, Marcona almonds from Lleida, and chocolate with a high cocoa percentage. The combination of slow cooking and carefully chosen local ingredients gives this turron its distinct flavor, making it one of Spain's most unique and cherished sweets.

Our turron offers a pleasant sweetness with the full flavor of almonds, making it ideal for serving during the holidays or as part of a dessert spread. It is a perfect treat to enjoy with coffee, liqueurs, or sweet wine, and can be elegantly served on a board, cut into even squares for easy sharing.

Why Choose Premium Soft Turron by Alemany?

• Gluten-Free: This turron is suitable for celiacs, ensuring everyone can enjoy this traditional treat.
• Handcrafted Quality: Made using traditional methods with local ingredients such as honey and Marcona almonds.
• Award-Winning Taste: Winner of the prestigious Great Taste Awards, recognizing its exceptional flavor and craftsmanship.
• Natural Ingredients: Free from artificial additives, made with natural ingredients like high-quality nuts and chocolate.
• Perfect for Vegetarian Diets: This traditional Spanish sweet is also suitable for vegetarians.

How to Serve Premium Soft Turron

For the best experience, cut the soft turron into even squares and serve it on a board alongside coffee, liqueurs, or sweet wine. It’s a fantastic addition to any holiday dessert spread or Spanish tapas board. Pair it with Spanish cheeses and fresh fruit for a gourmet touch.

What Makes Alemany’s Turron Special?

Alemany uses high-quality ingredients sourced directly from their farm in Lleida, where they handpick the finest Marcona almonds and produce their own honey. The high oil content of these almonds gives this turron a creamy, melt-in-your-mouth texture, making it a true Spanish delicacy.

Award-Winning Soft Turron

This premium soft turron has been recognized for its quality, winning accolades such as the Great Taste Awards, a testament to its superior flavor and artisanal production process.

Buy Premium Soft Turron by Alemany Online in the USA

Bring home the authentic taste of Spain with Premium Soft Turron Candy by Alemany. Order online at Iberico Taste and enjoy fast shipping across the USA. Perfect for gifting or adding to your holiday dessert table, this traditional Spanish candy is a must-try!

Premium Hard Turron by Alemany – A Crunchy Spanish Delicacy

Our Premium Hard Turron by Alemany is a traditional Spanish treat made with 70% Marcona almonds and rosemary honey, offering a deliciously crunchy texture and rich flavor. This turrón bar is crafted following traditional methods, using only high-quality, local ingredients, making it a true gourmet experience. Alemany's slow cooking process and artisanal craftsmanship result in a hard turrón that is both sweet and crunchy, perfect for those who appreciate authentic Spanish sweets.

Combining premium toasted Marcona almonds with carefully selected rosemary honey, this hard turrón captures the essence of Spanish confectionery. It's a classic treat often enjoyed during the holidays, but its delightful crunch and flavor make it a year-round favorite.

Why Choose Premium Hard Turron by Alemany?

• 70% Marcona Almonds: Made with a high percentage of indigenous Marcona almonds, known for their exceptional flavor and quality.
• Rosemary Honey: The use of rosemary honey adds a delicate floral sweetness that enhances the nutty flavor of the almonds.
• Handcrafted Quality: Produced using traditional methods, ensuring an artisanal and gourmet product.
• Gluten-Free: Suitable for those with gluten sensitivities, making it a perfect treat for everyone.
• Perfect for Gifting: Its attractive packaging and premium quality make it an ideal gift for food lovers.

How to Enjoy Premium Hard Turron

For the best experience, slice the hard turrón into bite-sized pieces and serve it as part of a dessert platter or alongside coffee, sweet wine, or liqueurs. It's also a delightful addition to any Spanish tapas spread, pairing well with cheeses and fruits.

What Makes Alemany’s Hard Turron Special?

Alemany uses only the finest proximity ingredients, including Marcona almonds sourced from their own farm in Lleida. The slow cooking process and careful craftsmanship give this hard turrón its distinct crunch and flavor, making it one of Spain’s most beloved holiday sweets.

Award-Winning Artisan Turron

This gourmet hard turron is crafted by Alemany, a brand known for producing some of Spain’s finest turrón and honey-based products. Their commitment to quality and tradition has earned them numerous awards and recognitions.

Buy Premium Hard Turron by Alemany Online in the USA

Bring the authentic taste of Spain to your home with Premium Hard Turron by Alemany. Order online at Iberico Taste and enjoy fast shipping across the USA. Whether as a treat for yourself or a gift for a loved one, this Spanish turron is a must-try for fans of crunchy, nutty sweets.

Premium Toasted Yolk Turron by Alemany – A Unique Spanish Holiday Treat

Our Premium Toasted Yolk Turron by Alemany is a handcrafted Spanish candy made with the finest Marcona almonds, local honey, and other high-quality ingredients, offering a unique and rich flavor experience. A combination of slow cooking and carefully selected local ingredients, including rosemary honey and egg yolk, gives this turrón its distinct taste. The burnt sugar finish creates a slightly caramelized outer layer that adds depth and complexity to the flavor, making it a standout among Spanish holiday sweets.

This traditional Spanish turrón is predominantly made with blanched and ground Marcona almonds, yielding a smooth, marzipan-like texture. Perfectly toasted and sweetened, the Toasted Yolk Turron is a rich, indulgent treat that's perfect for the holiday season.

Why Choose Premium Toasted Yolk Turron by Alemany?

• Artisanal Craftsmanship: Handcrafted using traditional methods, ensuring the highest quality in every bar.
• 100% Local Ingredients: Made with locally sourced Marcona almonds and rosemary honey, known for their exceptional quality.
• Distinct Flavor: The burnt sugar finish gives this turrón a unique caramelized flavor that enhances the almond and honey blend.
• Award-Winning Quality: Recognized with accolades such as the Great Taste Awards, known as the Oscars of Gastronomy.
• Perfect for Gifting: Its elegant presentation makes it an ideal gift for the holiday season, bringing a touch of Spanish tradition to your celebrations.

How to Enjoy Premium Toasted Yolk Turron

For the best experience, slice this toasted yolk turrón into bite-sized pieces and serve it on a dessert board alongside coffee, liqueurs, or sweet wine. It also pairs beautifully with fresh fruit or cheeses, adding a sweet, nutty contrast to savory flavors.

What Makes Alemany’s Toasted Yolk Turron Special?

Alemany uses indigenous Marcona almonds from their own farm in Lleida, combined with rosemary honey and premium ingredients to create a smooth, marzipan-like turrón with a toasted sugar topping. The slow cooking process, attention to detail, and use of proximity ingredients make this Toasted Yolk Turron a truly unique Spanish holiday treat.

Award-Winning Spanish Turron

This Premium Toasted Yolk Turron has been recognized at the prestigious Great Taste Awards, earning its place as one of Spain's finest holiday sweets. Alemany's commitment to quality and tradition ensures that every bite is a celebration of authentic Spanish craftsmanship.

Buy Premium Toasted Yolk Turron by Alemany Online in the USA

Bring the rich flavors of Spain to your home with our Premium Toasted Yolk Turron by Alemany. Order online at Iberico Taste for fast, reliable shipping across the USA. Whether as a special holiday gift or a treat for yourself, this delicious Spanish turrón is a must-have for the season.

Hand Sliced Iberico Ham Bellota "Pata Negra" by BEHER – Convenient and Ready to Serve

Beneath the sprawling holm oak canopies of Spain's lush pastures, their Acorn Fed Iberico pigs are raised with care and tradition, roaming freely as they feast on acorns and grass. Each bite of this Jamón Ibérico Pata Negra PDO Guijuelo encapsulates the legacy of Spanish culinary heritage, promising a flavor that's as rich and authentic as the land they come from.

How to Serve the Sliced Iberico Ham Pata Negra Plate by BEHER?

This product comes beautifully arranged on a round dish, with knife-cut slices meticulously prepared by "El Cortador" (the ham cutter). The best part? It's ready to serve! Simply open the packaging, let the ham oxygenate for at least 10 minutes, and you can enjoy it directly on the same dish. If you prefer, you can place a plate on top, flip it, and it will be perfectly presented on your own serving plate—no need for any additional effort.

Pair it with gourmet crackers from Spain, other premium cured meats and a glass of red wine. 

Why Choose Hand Sliced Iberico Ham Bellota by BEHER?

The slices are expertly cut from a whole 100% Iberico ham, made with heritage-breed Iberico pork that is exclusively fed on acorns during the final stage of their growth. This ensures unparalleled flavor and texture.

BEHER specializes in raising free-range 100% Iberico pork in their natural habitat, the "Dehesa," ensuring the highest standards of animal welfare and superior product quality.

Buy Hand Sliced Iberico Ham at Iberico Taste online, Miami & US

At Iberico Taste, based in Miami, we bring the best of Spanish gastronomy to your home, offering fast, reliable shipping across the U.S. With our Hand Sliced Iberico Ham Bellota "Pata Negra" by BEHER, you get an authentic Spanish delicacy, beautifully presented and ready to enjoy in minutes. Whether you're serving it for a special occasion or indulging yourself, it’s the ultimate choice for a gourmet experience.

BEHER: Multi-Award-Winning Ibérico Ham Legs

Experience the authentic taste of Spain with the Bone-In Ibérico Ham Shoulder Bellota, part of BEHER's Gold label collection. This exceptional Pata Negra shoulder is a masterpiece of quality and tradition, crafted from free-range 100% Ibérico pigs raised in the dehesas of Spain.

Why Choose BEHER’s 100% Ibérico Ham Shoulder?

• Purebred heritage: Made from 100% Ibérico pigs.
• Premium diet: Fed on a natural diet of acorns, grasses, and herbs.
• Traditional curing: Aged to perfection following artisanal methods.
• Health benefits: Rich in oleic acid, proteins, vitamins, and minerals like iron and zinc.

Organoleptic Characteristics

The Ibérico Ham Shoulder by BEHER is renowned for its exquisite sensory profile:

• Visual: Deep cherry-red meat with fine marbled fat, showcasing its premium quality.
• Aromatic: Intense and complex aromas with notes of nuts, herbs, and spices.
• Flavor: Sweet and balanced taste with a juicy texture that melts in the mouth, leaving a long-lasting, pleasant aftertaste.

Health Benefits

This 100% Ibérico Bellota Shoulder is not only a culinary delight but also a healthy choice. It’s high in oleic acid, which helps maintain healthy cholesterol levels, and is packed with essential nutrients such as:

• Proteins: For muscle maintenance and repair.
• Vitamins: B1, E, and folic acid for energy and antioxidant support.
• Minerals: Rich in iron, zinc, and magnesium for overall wellness.

Flavor and Texture

The reduced salting process and long curing time create a healthier, more flavorful product. Its balanced sweetness and intense flavor make it an unforgettable experience for even the most refined palates.

Perfect Pairings

Pair the Pata Negra Shoulder with these gourmet accompaniments:

• Cheese: Aged Manchego or creamy Garrotxa enhance its nutty notes.
• Wine: Pair with a bold Ribera del Duero, a classic Rioja, or dry sherry.
• Fruits: Fresh figs, melon, or pears add a refreshing contrast.
• Artisan Bread: Serve with crusty bread and a drizzle of Spanish extra virgin olive oil.

Packaging and Storage

This Spanish gourmet product is elegantly presented in a cotton cover and a designer box, perfect for gifting or as a centerpiece in your kitchen. Store in a cool, dry place, or refrigerate between 2ºC and 7ºC to maintain its exceptional quality.

Local Availability in the USA

Looking for authentic Spanish cured meats in the USA? At Ibérico Taste, based in Miami, FL, we specialize in importing premium Spanish gourmet products like BEHER’s Gold label Ibérico Ham Shoulder. Delivered directly to your door, it’s the perfect way to enjoy a true taste of Spain.

Discover The Most Awarded Jamón Ibérico Pata Negra in the World

Experience the pinnacle of Spanish gastronomy with our Bone-In 100% Ibérico Bellota Ham, a product of unmatched quality and tradition. This exquisite Pata Negra ham, labeled Gold, is sourced from a limited and numbered selection of the finest pieces, embodying the rich heritage of Spanish cured meats.

Why Choose BEHER 100% Ibérico Bellota Ham?

• Authenticity: Sourced from 100% Ibérico pigs raised on BEHER’s farms.
• Traditional curing process: Aged to perfection using artisanal methods.
• Exclusive diet: Fed on acorns (bellotas), grass, and natural cereals during the free-range montanera season.
• Rich in nutrients: Packed with proteins, vitamin B1, iron, zinc, and antioxidants like vitamin E.

Production and Provenance

This Spanish gourmet product comes from the hind leg of purebred Ibérico pigs, raised in the dehesas of Spain. These pigs roam freely, benefiting from an exclusive acorn-based diet during the montanera season. The result is a ham with elongated shape, golden fluid fat, and a cherry-red marbled interior, showcasing the hallmark of Ibérico ham of the highest quality.

Flavor and Texture

The 100% Ibérico Bellota Ham by BEHER is celebrated for its:

• Intense flavor: A harmonious balance of sweetness and savory notes, thanks to reduced salting and long maturation.
• Juicy texture: A silky, melt-in-your-mouth experience with marbled fat that enhances every bite.
• Rich aroma: Earthy and nutty, capturing the essence of the Spanish countryside.

How to Pair Ibérico Ham for the Best Experience

Enhance your experience with these pairing suggestions for Pata Negra ham:

• Cheese: Pair with aged Manchego or creamy Tetilla for a perfect contrast.
• Wine: Enjoy with a glass of Ribera del Duero, Rioja, or dry sherry.
• Olives: Add Gordal or Arbequina olives to highlight the ham’s nutty flavors.
• Artisan Bread: Serve with fresh bread drizzled in Spanish extra virgin olive oil.
• Fruits: Complement with fresh figs, melon, or pears for a refreshing balance.

Packaging and Preservation

Each piece of this Spanish Pata Negra ham is elegantly presented in a cotton cover and an individual designer box, making it a perfect gift or centerpiece for any gourmet kitchen. Store in a cool, dry place, or refrigerate between 2ºC and 7ºC for optimal preservation.

Local Availability in the USA

If you’re in the United States, you can find authentic Ibérico Ham right here at Ibérico Taste. Based in Miami, FL, we specialize in importing premium Spanish gourmet products directly from Spain, delivering the best of Spanish cured meats to your doorstep. Shop now and enjoy a true taste of Spain!

Gourmet Pulpo a la Gallega by Los Peperetes

Discover the award-winning Gourmet Galician-Style Octopus by Los Peperetes, recognized among the “Top 10 World’s 101 Best Canned Products from the Sea.” This premium octopus is sourced from the pristine waters of the Rías Gallegas, an area renowned for its exceptional seafood. Los Peperetes honors Galician culinary traditions, creating a delicacy that combines artisanal craftsmanship with the finest ingredients.

Award-Winning Quality

This gourmet octopus stands out for its superior taste and quality:

• Top Recognition: Ranked among the best canned seafood in the world, a testament to its excellence.
• Sustainably Sourced: Hand-selected from Galicia's rich estuaries, known for their premium seafood.
• Artisanal Preparation: Cooked to perfection, hand-cleaned, and preserved in a flavorful Galician sauce.

Ingredients

The octopus is prepared with a simple yet flavorful recipe, using natural and high-quality ingredients:

• Premium Octopus: Tender and flavorful, sourced from the Atlantic coast.
• Olive Oil: Enhances the rich, natural taste of the octopus.
• Paprika: Adds a smoky and slightly spicy note.
• Salt: Balances and highlights the flavors.

Why Choose Los Peperetes Gourmet Galician-Style Octopus?

• World-Class Recognition: Ranked among the best canned seafood globally.
• Authentic Recipe: Prepared following the traditional Galician-style Pulpo a la Gallega recipe.
• Handcrafted Excellence: Every step, from cleaning to packing, is done by hand to ensure premium quality.
• Natural Ingredients: Free from additives and preservatives, focusing on authentic flavors.

How to Enjoy Gourmet Galician-Style Octopus

This versatile delicacy is perfect for creating authentic Spanish dishes:

• As Tapas: Serve with boiled potatoes, a drizzle of olive oil, and a sprinkle of smoked paprika.
• On Crusty Bread: Pair with rustic bread for a simple yet elegant appetizer.
• With White Wine: Complement with a crisp Albariño for an authentic Galician pairing.

Order Gourmet Galician-Style Octopus Online

Bring the flavors of Galicia to your home with Gourmet Galician-Style Octopus by Los Peperetes. Perfect for tapas, appetizers, or special occasions, this award-winning delicacy is a must-have for lovers of Spanish gourmet food. Order now and enjoy fast, reliable shipping directly to your door.

Gourmet Pupo al Ajillo by Los Peperetes

Indulge in the exquisite taste of Gourmet Octopus in Garlic Oil by Los Peperetes, a true celebration of Galician culinary traditions. Preparing octopus for canning is an intricate process, requiring meticulous craftsmanship to achieve the perfect final product. Los Peperetes masters this art, delivering tender octopus paired with a flavorful garlic oil sauce that brings the essence of Galicia to your table.

Artisanal Craftsmanship

Every step in the preparation of this gourmet octopus is carried out with care:

• Manual Cleaning: Once harvested, the octopus is carefully cleaned by hand to ensure quality and precision.
• Freezing Process: Essential for breaking down the fibers in the meat, ensuring the perfect tenderness.
• Precise Cooking: The cooking time is meticulously controlled to achieve the desired texture.
• Traditional Cutting: The tentacles are hand-cut with scissors, following the traditional method of Galicia’s famed pulpeiras.

Garlic Oil Sauce

This delicacy is accompanied by a rich garlic oil sauce, made with premium ingredients:

• Olive Oil: Adds smoothness and enhances the octopus’s natural flavor.
• Garlic: Provides a robust and aromatic taste.
• Chili Pepper: Adds a subtle spicy touch to elevate the dish.

Why Choose Los Peperetes Gourmet Octopus in Garlic Oil?

• Artisanal Process: From cleaning to packaging, every step is done by hand to ensure the highest quality.
• Authentic Flavors: A recipe that captures the essence of Galician cuisine.
• Premium Ingredients: Only the finest octopus and natural seasonings are used.
• Versatile and Convenient: Perfect as a gourmet appetizer or to elevate any meal.

How to Enjoy Gourmet Octopus in Garlic Oil

This versatile delicacy can be enjoyed in many ways:

• As Tapas: Serve directly from the tin with crusty bread or gourmet crackers.
• In Salads: Add to fresh greens for a protein-rich, flavorful topping.
• With Rice or Pasta: Enhance your favorite Mediterranean dishes with this gourmet octopus.

Bring the Flavors of Galicia to Your Table

Every bite of this Gourmet Octopus in Garlic Oil offers a taste of Galicia’s rich seafood traditions. It’s the perfect addition to any gourmet spread, delivering the authentic flavors of Spanish coastal cuisine.

Order Gourmet Octopus in Garlic Oil Online

Experience the premium quality and authentic taste of Los Peperetes Gourmet Octopus in Garlic Oil. Ideal for seafood lovers and those who appreciate artisanal products, this delicacy is perfect for tapas, appetizers, or special occasions. Order now from Ibérico Taste and enjoy fast, reliable shipping directly to your door.

Premium Cantabrian Anchovies in Extra Virgin Olive Oil by El Capricho

Discover the second-best anchovies in the world, according to World’s Best Fish. These artisanal Cantabrian anchovies by El Capricho are sourced exclusively from the Bay of Biscay (FAO 27), where the finest anchovies are fished using sustainable methods.

Why Choose El Capricho Anchovies?

• World-Class Quality: Ranked #2 among the World’s Best Fish.
• Authentic Cantabrian Origin: Sourced from the pristine waters of the Bay of Biscay.
• Slow Curing Process: Aged for 12-18 months to develop deep umami flavors.
• Hand-Filleted: Expertly cleaned and deboned by skilled artisans in Santoña, Cantabria.
• Premium Extra Virgin Olive Oil: Preserved in high-quality EVOO to enhance their natural richness.
• Low-Salt Content: Only 7.3g of salt per 100g, ensuring a balanced, delicate flavor.
• Large Size (L+): Firm, meaty texture with an intense aroma and uniform reddish color.

How to Enjoy Cantabrian Anchovies?

• Serve at Room Temperature: Remove from the refrigerator 20 minutes before consumption to allow the oil and salt to fully dissolve.
• Pair with Bread & Butter: Enjoy on crusty bread with high-quality butter for a traditional Spanish tapa.
• In Gourmet Tapas: Combine with roasted piquillo peppers, olives, and almonds.
• Enhance Your Salads: Add to fresh green salads or tomato-based dishes for extra umami.
• Pair with Wine: Best enjoyed with a chilled Albariño or a dry Manzanilla sherry.

Order Gourmet Cantabrian Anchovies Online – Fast Shipping in the USA

Experience the exceptional taste of El Capricho Gourmet Cantabrian Anchovies in EVOO. A must-have for seafood lovers and gourmet food enthusiasts. Buy now and enjoy fast, reliable shipping across the USA.

Extra Virgin Olive Oil Arbequina by Tierra Callada

Experience the delicate and balanced flavors of Tierra Callada Arbequina Extra Virgin Olive Oil, crafted from premium Arbequina olives harvested at the perfect stage of ripeness in November. This artisanal olive oil embodies both tradition and modernity, featuring a label inspired by a poem from the renowned Spanish poet Miguel Hernández, symbolizing the wind and olive trees under the sun.

Why Choose Tierra Callada Arbequina EVOO?

• Premium Arbequina Olives: Handpicked at the optimal ripeness to capture their rich and fruity essence.
• Delicate & Smooth Profile: A medium-intensity EVOO with a natural sweetness.
• Aromatic Complexity: Notes of ripe banana, honey, and apple, balanced with subtle green grass hints.
• Low Bitterness & Mild Spice: A velvety, slightly spicy taste with an exceptionally clean finish.
• Cold Extraction: Preserves the full nutritional value and authentic flavor of the olives.
• Ideal for Gourmet Cooking: Perfect for drizzling over dishes to enhance their natural flavors.

How to Enjoy Arbequina Extra Virgin Olive Oil?

• Drizzle Over Fresh Salads: Enhances the flavor of greens, tomatoes, and Mediterranean dishes.
• Pair with Fresh Bread: Enjoy it with crusty bread and a pinch of sea salt for an authentic Spanish experience.
• Perfect for Dressings & Marinades: Adds depth and complexity to vinaigrettes and seafood marinades.
• Finishing Touch for Soups: Elevate gazpacho or creamy vegetable soups with a final drizzle.
• Ideal for Gourmet Tapas: Complements dishes like jamón ibérico, grilled vegetables, and cheeses.

Order Tierra Callada Arbequina Extra Virgin Olive Oil – Fast Shipping in the USA

Discover the exquisite taste of Tierra Callada Arbequina EVOO. A must-have for lovers of gourmet Spanish olive oil. Buy now and enjoy fast, reliable shipping across the USA.

Sardinillas in Olive Oil by Los Peperetes – Award-Winning Gourmet Seafood

Discover the Top 10 best canned seafood in the world, as ranked by the prestigious World’s 101 Best Canned Products From The Sea. Los Peperetes Small Sardines in Olive Oil are a true delicacy, sourced from the pristine waters of Galicia and preserved using traditional artisanal methods.

Why Choose Los Peperetes Small Sardines?

• Internationally Recognized: Ranked among the Top 10 best canned seafood worldwide.
• Sustainably Sourced: Caught at dawn using traditional, eco-friendly fishing techniques.
• Hand-Packed for Excellence: Each sardine is cleaned, trimmed, and arranged manually to preserve its shape and texture.
• Preserved in Premium Olive Oil: Infused with the delicate richness of high-quality Spanish olive oil.
• Rich in Omega-3 & Nutrients: A natural source of healthy fats, vitamins, and essential minerals.

How to Enjoy Los Peperetes Small Sardines?

• Spanish Tapas: Serve on toasted bread with a drizzle of extra virgin olive oil.
• Summer Salads: Enhance fresh greens, tomatoes, and olives with their rich umami flavor.
• Gourmet Appetizer: Pair with roasted red peppers and a sprinkle of sea salt.
• Perfect with Drinks: Enjoy with a crisp Albariño white wine or an ice-cold craft beer.
• Authentic Spanish Cooking: Use in traditional empanadas, rice dishes, or grilled vegetable recipes.

Order the Award-Winning Small Sardines in Olive Oil – Fast Shipping in the USA

Experience one of the world’s finest gourmet canned sardines with Los Peperetes Small Sardines in Olive Oil. A must-have for seafood lovers and connoisseurs. Buy now and enjoy fast, reliable shipping across the USA.

Premium Extra Virgin Olive Oil Picual by Oro Bailén

Experience the excellence of Oro Bailén Premium Extra Virgin Olive Oil Picual, a world-renowned Spanish olive oil celebrated for its exceptional balance of fruitiness, bitterness, and spice. Sourced from the finest Picual olives in Andalusia, this mild-intensity oil boasts vibrant notes of tomato, banana, artichoke, and green almond, with a long, slightly peppery finish.

Award-Winning Spanish Olive Oil

• Gold Medal Winner: NYIOOC 2024 (New York International Olive Oil Competition).
• Best Olive Oil in the World: Ranked by World’s Best Olive Oils in 2018 & 2019.
• Highly Acclaimed: Recognized in prestigious competitions like the Los Angeles International Olive Oil Competition.

Why Choose Oro Bailén Picual EVOO?

• Premium Picual Olives: Harvested at peak ripeness in early November from groves in the Sierra Morena foothills (Jaén, Spain).
• Cold-Extracted Excellence: Produced below 27°C (80°F) to preserve maximum flavor and nutrients.
• Rich and Complex Profile: Notes of tomato, banana, apple, fig, freshly cut grass, and green almond.
• Perfectly Balanced: A smooth blend of herbaceous freshness, subtle bitterness, and a gentle spicy finish.
• Top-Quality Standards: Certified extra virgin with an acidity level below 0.8% and zero defects.

Pairing & Culinary Uses

• Gourmet Salads: Drizzle over bitter greens, arugula, or spinach for a burst of flavor.
• Roasted & Grilled Vegetables: Enhances the taste of zucchini, eggplant, and bell peppers.
• Spanish Tapas: Perfect for dipping with fresh bread or paired with Manchego cheese.
• Grilled Meat & Seafood: A finishing touch for steak, shrimp, or grilled octopus.
• Traditional Spanish Recipes: Ideal for gazpacho, salmorejo, or sautéed garlic shrimp.

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Discover why Oro Bailén Picual EVOO is considered one of the finest olive oils in the world. Buy now and bring the authentic taste of Andalusia to your kitchen with fast, reliable shipping across the USA.

Spanish Sheep Cheese Assortment – A Gourmet Selection in a Wooden Box

Discover the ultimate cheese experience with our Spanish Sheep Cheese Assortment, featuring three premium sheep cheeses, each aged for five months for a rich and complex flavor. Presented in an elegant wooden box, this selection is perfect for cheese lovers and makes a sophisticated gourmet gift.

What’s Included in the Spanish Sheep Cheese Assortment?

• Sheep Cheese with Chestnut Cream – Bronze Medal Winner at the 2021-2022 World Cheese Awards
• Sheep Cheese with Truffle – Multi-Award Winning Spanish Cheese
• Sheep Cheese with Spicy Espelette Pepper – A Unique Fusion of Heat & Flavor

Sheep Cheese with Chestnut Cream – A Sweet & Savory Delight

This unique cheese is made from pasteurized Manchega sheep’s milk and aged for five months before being injected with chestnut cream. The result is an exceptional balance of the traditional nutty flavors of sheep cheese with a subtle sweetness from the chestnuts. The injection technique allows a gradual fusion of flavors, culminating in a truly indulgent taste experience.

Award-Winning Excellence: This cheese was recognized with a Bronze Medal at the 2021-2022 World Cheese Awards, showcasing its exceptional quality and craftsmanship.

Pairing suggestions: Serve in 5 to 10 mm thick, small| triangles. It is recommended to enjoy it by itself, to fully appreciate the flavour of the sheep cheese with the sweetness of the chestnut cream. Must be served at room temperature. Pair it with Tempranillo red wine or Cabernet sauvignon or Chardonnay white wines.

Sheep Cheese with Truffle – A Luxurious Choice

Crafted from 100% raw sheep’s milk in La Mancha, Spain, this exquisite cheese is aged for a full year, allowing its rich, buttery texture and nutty flavors to develop. Throughout the cheese, delicate veins of black truffle infuse their unmistakable earthy aroma without overpowering the creamy sheep cheese base.

The texture is firm yet slightly crumbly, while the taste reveals buttery, nutty notes with hints of raisins, making it an exceptional choice for any gourmet cheese board.

Multi-Award Winner: This cheese has been honored with multiple gold medals in prestigious international cheese competitions.

Pairing Suggestions: Served in triangles 5 to 10 mm thick. It can go with nuts (almonds, walnuts), but it is recommended to have it alone, to feel the truffle taste
to the fullest. Must be served at room temperature to enjoy the authentic taste of this great product. Pair it with a smooth Ribera del Duero or Rioja.

Sheep Cheese with Spicy Espelette Pepper – A Bold & Fiery Flavor

This sheep’s milk cheese is infused with the iconic Piment d’Espelette from the French Basque Country, offering a mild yet flavorful spiciness. The injection technique allows the cheese’s creamy, nutty flavors to blend seamlessly with the fruity and slightly spicy notes of the Espelette pepper.

For Spice Lovers: The cheese starts with the delicate, citrusy taste of sheep’s milk before unfolding into a warm, lingering heat that delights the palate.

Serving Suggestion: To be served in 5 to 10 mm thick, small wedges. It can go with nuts (almonds, walnuts), but it is recommended to have it alone to take the pleasure of the Piment d'Espelette and sheep flavor and scent. Must be served at room temperature to enjoy the authentic taste of this great product. It pairs beautifully with a smooth Ribera del Duero red wine and other white fruity wines such as Sauvignon Blanc, Riesling or Chablis.

Why Choose Our Spanish Sheep Cheese Assortment?

• Three Distinct Flavors: From sweet and creamy to rich and earthy, and spicy and bold.
• Perfectly Aged: Each cheese is cured for five months to achieve optimal texture and flavor.
• Elegant Presentation: Comes in a wooden box, making it a sophisticated gourmet gift.
• Multi-Award Winning Selection: Featuring internationally recognized and awarded cheeses.

Order Your Spanish Sheep Cheese Assortment Online

Experience the best Spanish sheep cheeses in one exclusive collection. Whether you’re a cheese connoisseur or looking for the perfect gourmet gift, this assortment offers an unforgettable tasting experience. Buy now and enjoy fast shipping across the USA!