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Discover the Unique Flavors of Tuna Belly in Curry Sauce
Chunks of Tuna Belly in Curry Sauce by Real Conservera Española bring together the best of Spanish canned fish with a touch of exotic flavor. Hand-selected and meticulously cleaned, these tender chunks of tuna belly are coated in a mild and flavorful curry sauce, creating a delicious fusion of Spanish and Indian cuisine. This gourmet meal offers a rich, original flavor without any need to cook, making it a must-have for Spanish food lovers.
Why Choose Tuna Belly in Curry Sauce?
- Premium Quality: Hand-selected and cleaned by hand to ensure only the finest, purest pieces of tuna belly are used.
- Exotic Curry Flavor: The mild curry sauce enhances the rich texture and natural flavor of the tuna, offering a unique blend of Spanish and Indian cuisine.
- Healthy and Nutritious: Rich in protein, omega-3 fatty acids, and essential nutrients, this is a gourmet Spanish tin that’s as healthy as it is delicious.
How to Eat Chunks of Tuna Belly in Curry Sauce
Enjoy this gourmet tin straight from the can, or elevate the experience with a few simple serving suggestions:
- Warm with Rice: Pour the tuna belly and curry sauce over a bowl of warm rice to enhance the spices and create a satisfying meal.
- With Crusty Bread or Crackers: Pair it with crusty bread or Spanish crackers like Picos Camperos for a perfect tapas dish.
- On Its Own: This tin is so delicious, it’s hard to resist enjoying straight from the can!
A Gourmet Spanish Tin with Indian Flavors
This tinned tuna is part of the Real Conservera Española line, renowned for their expertise in creating high-quality Spanish seafood preserves. The mild curry sauce adds an exotic twist to this Spanish delicacy, making it an excellent choice for those looking to explore new flavors in Spanish gastronomy.
Love curry? Don’t miss our Mackerel with Curry and Chili from La Curiosa for another exotic take on Spanish canned fish.
Buy Tuna Belly in Curry Sauce Online
Bring the flavors of Spanish cuisine with an exotic twist to your home with Tuna Belly in Curry Sauce by Real Conservera Española. Whether you’re enjoying it as a quick gourmet meal or adding it to your next tapas spread, this Spanish tin is sure to surprise and delight. Order online at Ibérico Taste for fast, reliable shipping across the USA!
Discover the Authentic Flavors of Atún Encebollado
Indulge in the rich, savory taste of Tuna with Sautéed Onion Sauce, also known in Spain as Atún Encebollado, a traditional dish from Barbate, Cádiz. This authentic Spanish canned fish is made following the classic recipe from the Cadiz region, combining premium tuna with tender sautéed onions for a unique and flavorful dish. The tuna is sourced from the Strait of Gibraltar, where traditional fishing methods have been used for centuries to ensure the highest quality catch.
The juiciness of the tuna perfectly complements the rich flavor of the onions, creating an unmistakable Spanish delicacy. Mixed with olive oil and spices, this canned fish offers a healthy, ready-to-eat meal that lets you savor the authentic taste of Spain’s coastal cuisine.
Why Choose Tuna with Sautéed Onion Sauce (Atún Encebollado)?
- Premium Tuna: Caught in the Strait of Gibraltar using traditional fishing methods, ensuring the highest quality and freshness.
- Authentic Recipe: Made with onions, olive oil, and spices using the traditional Atún Encebollado recipe from Barbate, Cádiz.
- Healthy and Nutritious: Rich in protein and omega-3 fatty acids, this Spanish tin provides a healthy and delicious option.
- Ready-to-Eat: A gourmet Spanish dish you can enjoy straight from the can, no cooking required!
How to Eat Tuna with Sautéed Onion Sauce (Atún Encebollado)
This Spanish canned tuna is incredibly versatile and can be enjoyed in many ways:
- As-Is: Serve at room temperature and pair with crusty bread for dipping in the delicious onion sauce.
- With Snacks: Accompany it with Spanish olives, Torres chips, and a chilled glass of white wine for a traditional tapas experience.
- Elevate Your Meals: Add it to a salad or serve over Spanish rice for an easy, flavorful meal.
Authentic Tuna from Barbate, Cádiz
Known for its rich fishing heritage, Barbate is famous for its tuna dishes, and this Atún Encebollado brings the authentic flavors of the region to your table. Combining the premium quality tuna from the Strait of Gibraltar with a delicious sautéed onion sauce, this is a true gem of Spanish cuisine.
Buy Tuna with Sautéed Onions Sauce (Atún Encebollado) Online
Experience the taste of Spain’s coastal regions with our Tuna with Sautéed Onions Sauce (Atún Encebollado). Whether you’re enjoying it as part of a tapas spread or as a simple, delicious meal, this Spanish canned fish is sure to impress. Order online at Ibérico Taste for fast, reliable shipping across the USA!
Small Sardines in Spicy Olive Oil by Espinaler
Experience the bold and delicious taste of Espinaler Small Sardines in Spicy Olive Oil, a premium delicacy sourced from the pristine waters of the Galician Coast. These sardines are carefully fished in September for optimal fat content, ensuring a delicate texture and rich flavor.
Why Choose Espinaler Small Sardines?
- Premium Quality: Sourced from the Atlantic Ocean, these sardines are selected for their firm texture and bright, silver skin.
- Traditional Harvesting: Captured using sustainable fishing methods in their peak season.
- Hand-Packed for Perfection: Each tin contains 10-12 sardines, carefully arranged to preserve their integrity.
- Spicy Olive Oil Infusion: Marinated in high-quality olive oil with a touch of heat for an extra kick.
- Rich in Omega-3s: A nutritious seafood choice packed with essential fatty acids and protein.
- Versatile Gourmet Ingredient: Perfect for tapas, salads, pasta dishes, or gourmet appetizers.
How to Enjoy Small Sardines in Spicy Olive Oil?
- As a Tapa: Serve on toasted bread with a drizzle of extra virgin olive oil.
- In Gourmet Salads: Add to a fresh green salad with roasted peppers and capers.
- With Pasta: Toss into spaghetti aglio e olio for an extra umami boost.
- In Rice Dishes: Use them to enhance the flavor of seafood paellas or arroz meloso.
- Paired with Wine: Best enjoyed with a crisp Albariño or a light-bodied red wine.
Order Small Sardines in Spicy Olive Oil – Fast Shipping in the USA
Bring the authentic taste of Spanish seafood to your home with Espinaler Small Sardines in Spicy Olive Oil. A gourmet staple for any seafood lover. Buy now and enjoy fast, reliable shipping across the USA.
Small Sardines in Olive Oil – Gourmet Quality
Our Small Sardines in Olive Oil offer a melt-in-the-mouth experience, carefully selected for their size and quality. Sourced from the coast of Huelva, Spain, these sardines capture the authentic taste of Andalusia, making them an essential gourmet product for any discerning palate.
Artisanal Production Process
The production of our gourmet sardines follows a meticulous artisanal process to ensure premium quality and freshness. Each step is carefully managed, from receiving fresh fish directly from the port to final packaging:
- Fresh Fish Reception: Fresh sardines arrive directly from the port to our facilities, where they’re immediately processed.
- Cleaning and Preparation: Each sardine is hand-prepared by removing the head, gutting, and tail, followed by a thorough brine bath.
- Steam Cooking: The sardines are cooked in a direct steam tunnel, preserving their fresh flavor and texture.
- Enhanced with Andalusian Olive Oil: We add the finest Andalusian olive oil, which enriches the sardines with a distinctive, rich flavor.
- Sealing and Sterilization: Tins are hermetically sealed and sterilized, ensuring a completely safe, high-quality product.
How to Serve Small Sardines in Olive Oil
Perfect as a topping on rustic bread with a drizzle of its flavorful olive oil, or served as tapas with gourmet crackers, Obando breadsticks, or Obando bread thins. A few toasted almonds complement the flavor beautifully.
Nutritional Benefits
Rich in protein, omega-3 fatty acids, and essential vitamins, these sardines provide excellent nutrition and are a natural choice for a balanced diet.
Available Locally in the USA
Now available in the U.S. via Iberico Taste, with fast, reliable shipping from our Miami, FL warehouse. Enjoy authentic Andalusian flavors delivered to your door.


Small Sardines in Olive Oil by Real Conservera Española
$11.99
Unit price perSmall Sardines in Olive Oil by Real Conservera Española
$11.99
Unit price per
Our Small Sardines in Olive Oil by Real Conservera Española offer a taste of traditional Spanish seafood, crafted with care and expertise. Harvested from the pristine waters of the Atlantic in the Galician coasts, and carefully packed in high-quality Spanish olive oil, these sardines are a gourmet treat for any seafood lover. Perfect for tapas, salads, or simply enjoyed on their own, they bring a touch of Spain to your table. Why Choose Small Sardines in Olive Oil?
Hand-Packed for Superior Quality
Each can of Small Sardines in Olive Oil is carefully hand-packed by Real Conservera Española, ensuring that only the finest sardines make it to your plate. This meticulous process preserves the delicate texture and flavor of the sardines, giving you a premium product that reflects the quality of Spanish conserva. Rich in Omega-3 and Nutrients
These sardines are not only delicious but also packed with omega-3 fatty acids, which are known to support heart health and overall well-being. Additionally, they are rich in essential vitamins and minerals, making them a healthy choice for those looking to enjoy the benefits of seafood. Awards
Top 1 in the World's 101 Best Canned Products from the Sea 2024 How to Enjoy Small Sardines in Olive Oil
Why Buy from Iberico Taste?
At ibericotaste.us, we are proud to bring you the best of Spain's culinary traditions, including premium canned seafood. Real Conservera Española is renowned for its commitment to quality and authenticity, making these sardines a must-have for anyone looking to explore the world of Spanish gastronomy.
A Gourmet Spanish Preserve
Savor the authentic taste of Small Sardines in Olive Oil, enhanced by the bold flavor of fried Padrón peppers, in this exceptional gourmet preserve. Each sardine is meticulously cleaned, roasted over an open fire, and hand-packed alongside a Padrón pepper, a traditional method practiced for generations in Galicia. Submerged in high-quality olive oil, this gourmet tinned seafood offers both rich flavor and perfect texture, making it a standout product in the world of Spanish conservas.
The Perfect Pairing: Sardines and Padrón Peppers
These small sardines are firm, flavorful, and paired with the slightly smoky, vibrant taste of Padrón peppers. The peppers add a mild, sometimes spicy kick that complements the rich taste of the gourmet sardines, creating an irresistible combination that’s perfect for tapas or grazing boards.
How to Enjoy Small Sardines with Padrón Peppers
- Add to toast or a sandwich for a quick, flavorful snack.
- Serve them straight from the tin on a gourmet charcuterie board with crusty bread and Spanish cheeses.
- Toss them into a fresh salad to elevate any meal.
- Pair with a crisp white wine to complement the vibrant flavors.
Why Choose Small Sardines in Olive Oil with Padrón Peppers?
- Gourmet Conserva: A premium tinned seafood product, perfect for food enthusiasts.
- Traditional Method: Roasted over an open fire and hand-packed with care to preserve texture and flavor.
- Handcrafted Excellence: Each sardine and Padrón pepper is individually packed by hand for the highest quality.
- Natural Ingredients: Made with fresh sardines, Padrón peppers, and high-quality olive oil.
- Versatile and Delicious: Ideal for tapas, salads, sandwiches, or enjoying straight from the tin.
- Innovative Flavor: A unique pairing of gourmet sardines and Padrón peppers that brings authentic Spanish flavors to your table.
Elevate Your Tapas with Gourmet Sardines and Padrón Peppers
These gourmet sardines are perfect for creating an authentic Spanish tapas experience. Pair them with Spanish olives, crusty bread, and a variety of cheeses to impress your guests. The vibrant, smoky flavors of the Padrón peppers perfectly complement the sardines, offering a new and exciting way to enjoy gourmet tinned seafood.
Order Small Sardines in Olive Oil with Padrón Peppers Online – Fast Shipping
Bring the exquisite flavors of Spain to your home with our Small Sardines in Olive Oil with Padrón Peppers. Order today from Iberico Taste and enjoy fast, reliable shipping across the U.S.
Small Sardines in Traditional Galician Style by Los Peperetes
Discover the authentic taste of Galicia with Galician-Style Small Sardines by Los Peperetes. This traditional recipe is deeply rooted in Galicia’s seafaring culture, inspired by the snacks enjoyed by fishermen returning from a day at sea. Each tin offers a premium taste experience, crafted with care and natural ingredients from local producers.
Artisanal Craftsmanship
Los Peperetes takes pride in preparing these sardines using time-honored artisanal methods:
- Night-Caught Sardines: Only sardines caught at night are selected to ensure peak freshness and flavor.
- Handcrafted Preparation: The sardines are carefully cleaned, cooked, and packed by hand to preserve their quality and texture.
- Natural Ingredients: Made exclusively with local, natural ingredients, capturing the essence of Galician culinary tradition.
A Taste of Galician Heritage
These sardines reflect a rich maritime history, honoring the flavors that fishermen savored as they returned to shore. With every bite, you’ll experience the authentic taste of Galicia, elevated by Los Peperetes’ commitment to excellence.
Why Choose Galician-Style Small Sardines by Los Peperetes?
- Authentic Flavor: A traditional Galician recipe that connects you to the region's maritime heritage.
- Premium Quality: Prepared with the utmost care for a superior taste experience.
- Sustainable Practices: Night fishing ensures the preservation of marine ecosystems.
- Local Ingredients: Crafted with natural, locally sourced ingredients.
How to Enjoy Galician-Style Small Sardines
These versatile sardines are perfect for any occasion:
- As Tapas: Serve directly from the tin with crusty bread or gourmet crackers.
- In Salads: Add to fresh greens for a protein-rich and flavorful topping.
- With Wine: Pair with a crisp Albariño or another light white wine to enhance the flavors.
Order Galician-Style Small Sardines Online
Bring the authentic flavors of Galicia to your table with Galician-Style Small Sardines by Los Peperetes. This gourmet delicacy is perfect for seafood lovers and fans of Spanish cuisine. Order now and enjoy fast, reliable shipping to your door.
Sardinillas in Escabeche by Los Peperetes
Discover the exquisite flavor of Small Sardines in Escabeche by Los Peperetes, a gourmet delicacy crafted with care and tradition. These premium sardines are sustainably caught at dawn using traditional fishing methods, ensuring they are harvested at their optimal biological moment for the perfect fat content and flavor.
Artisanal Craftsmanship
At Los Peperetes, each tin of sardines is prepared with meticulous attention to detail:
- Sustainable Fishing: Sardines are caught using eco-friendly, traditional methods at the ideal time to ensure the highest quality.
- Handcrafted Preparation: The sardines are manually cleaned, cut, and carefully arranged one by one in the tin by our expert packers.
- Homemade Escabeche Sauce: Each tin is finished with a family recipe escabeche, made exclusively with natural ingredients for a rich and authentic flavor.
Health Benefits
Not only are these sardines a delight to the palate, but they are also a natural source of:
- Omega-3 Fatty Acids: Essential for heart and brain health.
- Vitamins: Packed with essential nutrients like vitamins D and B12.
Enjoying these sardines means indulging in a delicious treat while caring for your health.
Why Choose Small Sardines in Escabeche by Los Peperetes?
- Premium Quality: Harvested at the perfect moment for the best flavor and texture.
- Sustainable Practices: Ensuring respect for the environment and marine ecosystems.
- Artisanal Preparation: Each tin is hand-packed with care to preserve the integrity of the sardines.
- Authentic Recipe: A traditional escabeche sauce crafted with natural ingredients.
How to Enjoy Small Sardines in Escabeche
These versatile sardines are perfect for any occasion:
- As Tapas: Serve directly from the tin with crusty bread or gourmet crackers.
- In Salads: Add to fresh greens for a protein-packed and flavorful dish.
- With Wine: Pair with a crisp Albariño or another light Spanish white wine for an authentic Galician experience.
Order Small Sardines in Escabeche Online
Bring the authentic flavors of Galicia to your table with Small Sardines in Escabeche by Los Peperetes. Perfect for tapas, snacks, or gourmet dining, these sardines are a must-have for lovers of Spanish gourmet food. Order now and enjoy fast, reliable shipping to your home.


Canned Sardines in Olive Oil by Real Conservera Española
$12.99
Unit price perCanned Sardines in Olive Oil by Real Conservera Española
$12.99
Unit price perAward-Winning Gourmet Canned Sardines in Olive Oil
Recognized as the best canned sardines in the world, our Gourmet Sardines in Olive Oil by Real Conservera Española are a true gem of Spanish cuisine. Sourced from the pristine Rías Baixas of Galicia, these premium sardines are sustainably caught during peak season to ensure the highest quality and flavor. Each tin is a testament to the tradition and excellence of Spanish gourmet seafood.
What Makes Real Conservera Española Sardines Special?
- Rías Baixas origin: Sourced from the renowned Galician estuaries, famous for their exceptional seafood.
- Sustainably caught: Harvested using environmentally friendly fishing methods in the Atlantic Ocean.
- Hand-packed: Each sardine is meticulously cleaned, eviscerated, and toasted to perfection before being packed by hand to preserve its integrity.
- Macerated in premium olive oil: Immersed in high-quality Spanish olive oil to enhance their flavor and texture.
- Award-winning: Ranked as the No. 1 sardines in the world and featured in the 2024 World’s 101 Best Canned Products from the Sea.
Why Choose Gourmet Sardines in Olive Oil?
These gourmet sardines are more than just a canned seafood product. They represent the best of Spanish gourmet cuisine, offering:
- A creamy texture and shiny silver appearance, perfect for elevating any dish.
- A rich, intense flavor that develops further during maceration.
- A healthy choice, packed with omega-3 fatty acids, proteins, vitamins, and minerals.
How to Enjoy Sardines in Olive Oil
These versatile sardines can be enjoyed in many ways:
- On bread: Serve them with crusty bread, a drizzle of olive oil, and sea salt for a simple yet gourmet experience.
- As tapas: Pair them with white wine, Spanish crackers, or olives for a classic Spanish tapas experience.
- In salads: Add them to fresh greens, cherry tomatoes, and a sprinkle of nuts for a healthy and flavorful salad.
- In sauces: Sauté with garlic, onions, and tomato sauce for a quick and delicious pasta or rice dish.
Nutritional Benefits of Gourmet Sardines
These sardines are not only delicious but also incredibly nutritious. They are:
- Rich in omega-3 fatty acids, supporting heart and brain health.
- A great source of protein for muscle growth and maintenance.
- Loaded with essential vitamins and minerals, including calcium, iron, and vitamin D.
Awards & Recognition
These sardines have earned international acclaim for their exceptional quality:
- Best Sardines in the World: Ranked No. 1 in the sardine category.
- Top 10 Seafood Products: Featured in the 2024 World’s 101 Best Canned Products from the Sea.
Order the Best Gourmet Sardines Online
Bring the taste of Spain to your table with these award-winning Gourmet Sardines in Olive Oil. Available at Ibérico Taste, they are perfect for seafood enthusiasts and lovers of Spanish gourmet cuisine. Order now and enjoy premium canned seafood delivered directly to your doorstep in the USA.
Premium Canned Sardines from Spain
Treat your taste buds to the delicious flavor of Ortiz Sardines in Olive Oil, a premium Spanish canned fish. These carefully selected sardines come from one of the best-known sardine brands in the world, Ortiz, and are packed in high-quality olive oil to ensure a rich and savory taste that will leave you wanting more.
Crafted through an artisanal process, these Sardina pilchardus are lightly fried in olive oil and then meticulously hand-packed one by one, ensuring exceptional quality and flavor. The result is a Spanish delicacy with an unmistakable, rich taste that sets them apart from other sardines on the market.
Why Choose Ortiz Sardines?
- Artisanal Process: Hand-packed and lightly fried in Spanish olive oil, each sardine is crafted with care.
- Sardina pilchardus: A prized blue fish species, caught using sustainable purse seine fishing methods during the peak season from August to November.
- Nutrient-Rich: Packed with protein, omega-3 fatty acids, and essential nutrients, making them a healthy and delicious addition to your diet.
- Authentic Flavor: The high-quality olive oil adds a rich and savory taste, elevating every bite.
Health Benefits of Sardines in Olive Oil
Sardines are not just a delicious treat; they’re also packed with numerous health benefits. Rich in omega-3 fatty acids, protein, and essential vitamins, these canned sardines provide a nutritious boost to any meal. Omega-3s are known to support heart health, reduce inflammation, and promote brain function, making Ortiz Sardines both a tasty and healthy choice.
How to Eat Ortiz Canned Sardines
These ready-to-eat sardines are perfect for a quick snack or a gourmet meal. Here are some ways to enjoy them:
- On Bread: Serve them on a slice of crusty bread soaked in their own olive oil for a simple yet flavorful dish.
- With Butter: Add a touch of butter to your bread before placing the sardines on top for an extra indulgent treat.
- With Tomato: For a Mediterranean twist, spread chopped fresh tomatoes on bread and top with the sardines for a fresh, tangy flavor.
- Salad Topping: Use them to elevate your salads by adding healthy protein and a rich, savory taste.
Order Your Ortiz Sardines in Olive Oil Online
Experience the taste of authentic Spanish sardines with Ortiz Sardines in Olive Oil. Whether you enjoy them on bread, in salads, or as part of a Spanish-inspired meal, these canned sardines offer a perfect balance of flavor and nutrition. Order online at Ibérico Taste and enjoy fast, reliable shipping across the USA!
Andalusian Mackerel Fillets in Extra Virgin Olive Oil – Premium Quality
Our Andalusian Mackerel Fillets in Extra Virgin Olive Oil are crafted with the utmost care, using only the finest ingredients. The mackerel is sourced exclusively at peak season to ensure maximum nutritional and organoleptic value. With just a touch of sea salt and the best extra virgin olive oil, these fillets deliver an authentic taste of Andalusian blue fish in every bite.
Artisanal Production Process
Produced following strict artisanal methods, every step of our mackerel fillets’ preparation is meticulously controlled to guarantee exceptional quality:
- Fresh Fish Reception: The fish is received fresh and processed immediately.
- Head Removal, Gutting, and Cleaning: Hand-prepared to ensure only the best parts are selected.
- Cooking in Salted Water Solution: Enhances the natural flavors and textures.
- Hand Peeling: After cooling, each fillet is peeled by hand for a perfect finish.
- Manual Packaging: Carefully placed by hand in tins.
- Olive Oil Addition: The finest extra virgin olive oil is added to complement the mackerel.
- Hermetic Sealing and Autoclave Treatment: Ensures complete preservation and safety.
How to Serve Andalusian Mackerel Fillets
These premium mackerel fillets are delicious as a topping on crusty bread or paired with Obando gourmet breadsticks or bread thins for a true Andalusian tapa experience.
Nutritional Benefits
High in omega-3 fatty acids, protein, and essential nutrients, these mackerel fillets are a flavorful choice for a balanced diet.
Available Locally in the USA
Now offered through Iberico Taste in the U.S. with fast, reliable shipping from our Miami, FL warehouse. Bring a taste of Andalusia to your table!


Small Mackerels in Olive Oil by Real Conservera Española
$19.99
Unit price perSmall Mackerels in Olive Oil by Real Conservera Española
$19.99
Unit price perThe Best Canned Mackerels in the World
Our Small Mackerels in Olive Oil have been recognized as the best canned mackerels globally, ranking No.1 in the Mackerel category and No.5 overall in the World's Best Canned Fish 2024. These gourmet Spanish tins are produced by the renowned Real Conservera Española, one of the most prestigious seafood canning companies in Spain and the world. These wild mackerels are sustainably caught in the Atlantic Ocean and packed in high-quality olive oil, enhancing their natural flavor and texture.
Premium Quality and Taste
Each mackerel is whole, showcasing a characteristic compact texture, rich aroma, and exquisite taste. The high-quality olive oil further elevates their flavor, making these Spanish tinned fish an authentic delicacy that’s both satisfying and healthy.
Canned Mackerel Nutrition
Are mackerels good for you? Absolutely! These canned mackerels are packed with protein, essential vitamins, and a high content of Omega-3 fatty acids, making them ideal for maintaining a healthy and balanced diet. As with most Spanish canned seafood, they are made using only natural ingredients, without any preservatives or artificial additives, ensuring you enjoy the best of Spain’s gourmet foods.
How to Serve Small Mackerels in Olive Oil
When it comes to serving these award-winning mackerels, simplicity is key. Enjoy them as a gourmet product by pairing them with crusty bread, a side of olives or gourmet potato chips, and a chilled glass of white wine. Their rich flavor speaks for itself—no additional ingredients are needed for a perfect culinary experience.
Why Choose Our Small Mackerels?
- Award-Winning: Best in category for World’s Best Canned Fish 2024.
- Natural and Healthy: Rich in Omega-3, protein, and vitamins.
- Authentic Spanish Taste: Packed in premium olive oil for enhanced flavor.
- Sustainably Sourced: Wild-caught in the Atlantic Ocean using traditional methods.
- No Preservatives: Made with natural ingredients, free from artificial additives.
Order the Best Canned Mackerels Online
Experience the finest Spanish canned seafood with our Small Mackerels in Olive Oil. Order online from Ibérico Taste and enjoy the best selection of Spanish gourmet tins, delivered straight to your door.
A Unique Spanish Tin for Curry Lovers
The Mackerel Fillets with Curry & Chili by La Curiosa bring together the best of Spanish tinned fish with a daring twist of Asian-inspired flavors. This gourmet preserve combines the rich, savory taste of premium mackerel from Southern Spain with a bold blend of curry and chili pepper, adding an exciting and spicy Hindu touch to this classic fish. Whether you're a fan of canned mackerel or a lover of all things spicy, this Spanish tin offers a unique culinary experience.
Tradition Meets Modernity
By using high-quality mackerel from the southern coasts of Spain, La Curiosa respects traditional Spanish seafood while incorporating innovative flavors. The combination of curry spice and chili creates a harmonious balance that enhances the natural richness of the mackerel, making it a gourmet delicacy you won’t want to miss.
How to Eat Mackerel Fillets Curry & Chili
Ready to eat right out of the can, this Spanish tin allows you to enjoy a gourmet tapa in minutes. Serve the mackerel fillets on a slice of bread or pair them with crispy chips and a chilled glass of white wine for a complete and delicious experience. For curry spice lovers, we also recommend trying the Tuna Belly Pieces with Curry by Real Conservera Española.
Why Choose Mackerel Fillets with Curry & Chili?
- Gourmet Experience: Perfect for fans of canned mackerel who enjoy spicy flavors.
- Fusion of Flavors: Combines the freshness of Spanish mackerel with a Hindu-inspired twist.
- Healthy Option: Mackerel is rich in Omega-3, protein, and essential nutrients.
- Convenient: A ready-to-eat tapa, perfect for any occasion.
Order Mackerel Fillets with Curry & Chili Online
Discover this unique blend of Spanish seafood and Asian flavors. Order now from Ibérico Taste and explore the finest selection of Spanish tinned fish online.
Discover the Best Canned Mackerel from Spain
Try our Spanish Mackerel Fillets in Olive Oil, one of the finest canned mackerel options made with 100% natural ingredients. This authentic Spanish delicatessen is sourced from the pristine waters of the Cadiz area in Andalucia, Southern Spain. Each fillet is hand-cleaned, uniform in size, and neatly arranged in the tin, ensuring the highest quality for this gourmet tinned fish. The fillets display a whitish-gray color, smooth texture, and the characteristic flavor of bluefish, offering a healthy and savory experience.
Health Benefits of Canned Mackerel
Is canned mackerel good for you? Absolutely! Known in Spanish as "Caballa," mackerel is a nutritious bluefish rich in omega-3 fatty acids, specifically EPA and DHA, which support cardiovascular health. In addition to its heart-healthy fats, mackerel is packed with essential vitamins such as vitamin D and vitamin E, as well as important minerals like magnesium, iron, potassium, and selenium. Enjoy a delicious and healthy addition to your diet with every bite.
How to Eat Canned Mackerel
If you're wondering how to make the most of this gourmet Spanish tinned fish, we recommend this simple and healthy recipe:
- Boil small potatoes and let them cool in the refrigerator for two hours.
- Dress the potatoes with extra virgin olive oil, Sherry vinegar, and a pinch of salt.
- Add the mackerel fillets on top and sprinkle with chopped parsley.
- Optional: Add some fresh onion for extra flavor.
- Serve with Spanish crackers like Picos Camperos and enjoy with a cold beer for a perfect Spanish meal!
Why Choose Our Spanish Mackerel Fillets?
- 100% Natural Ingredients: No preservatives or artificial additives.
- Authentic Spanish Taste: Sourced from the Cadiz region, known for its exceptional seafood.
- Nutritional Powerhouse: Rich in omega-3, vitamins, and minerals.
- Versatile and Delicious: Perfect for tapas, salads, or as a standalone dish.
Order the Best Canned Mackerel Online
Experience the taste of Spain with our premium canned mackerel in olive oil. This Spanish delicacy is perfect for anyone looking to indulge in the authentic flavors of Spanish cuisine. Order online from Ibérico Taste and enjoy fast, reliable shipping across the USA.
Authentic Bacalao a la Vizcaína – A Classic Spanish Dish
Discover the rich flavors of Bacalao a la Vizcaína, one of the most traditional recipes in Spanish cuisine, hailing from the Basque Country in northern Spain. This gourmet canned fish faithfully recreates the authentic taste of the dish, made with the finest cod and a mild, flavorful sauce. Conservas Albo prepares this classic Basque recipe using only 100% natural ingredients, ensuring that each tin delivers the essence of this Spanish delicacy.
This Bacalao a la Vizcaína is not only a delicious staple of Spanish tins but also a healthy option. Cod is naturally light, low in fat, and rich in omega-3 fatty acids, which contribute to heart health, cholesterol regulation, and inflammation prevention. Plus, it’s a great source of potassium, selenium, iron, and vitamin D, making it a nutritious choice for any meal.
Why Choose Bacalao a la Vizcaína?
- Traditional Basque Recipe: Made with the finest cod and prepared following the authentic Basque Country recipe.
- 100% Natural Ingredients: Free from preservatives and additives, it’s a healthy and flavorful option.
- Rich in Omega-3: Packed with beneficial omega-3 fatty acids to support cardiovascular health.
- Low in Calories: A light, satisfying dish perfect for maintaining a balanced diet.
- Ready-to-Eat: Convenient and delicious, perfect for an easy Spanish tapa or light meal.
How to Eat Bacalao a la Vizcaína
This ready-to-eat dish is perfect for creating a traditional Spanish meal in minutes. Simply:
- Heat: Warm it slowly in a pan or pot until heated through.
- Serve: Enjoy it with crusty bread, and pair it with a glass of white wine or a cold beer for a complete Spanish dining experience.
Experience the Best of Spanish Tinned Fish
Our Bacalao a la Vizcaína is more than just a delicious Spanish canned fish—it’s a taste of Basque culinary tradition. This cod in Vizcaína sauce combines the richness of Spanish cuisine with the health benefits of natural ingredients, making it an essential addition to your Spanish tins collection.
Buy Bacalao a la Vizcaína Online
Bring the flavors of Basque Country to your table with Bacalao a la Vizcaína. Whether you’re looking for a quick and healthy meal or a traditional Spanish tapa, this gourmet canned fish is sure to impress. Order online at Ibérico Taste for fast, reliable shipping across the USA!
Authentic Gourmet Mussels from Galicia, Spain
Indulge in the rich flavors of Giant Mussels in Escabeche, a true Spanish gourmet delicacy from Real Conservera Española. These premium mussels are sourced from the renowned Ría de Arosa in Galicia, a region celebrated for producing some of the world's finest seafood. Protected by the Designation of Origin "Mexillón de Galicia," each mussel is hand-selected to ensure only the largest and best pieces are included in every tin.
What Makes These Mussels Special?
- Gigantic size: These mussels stand out for their impressive size, offering a tender yet meaty bite.
- Authentic escabeche sauce: Made with olive oil, paprika, black pepper, bay leaves, and cloves for a rich, tangy flavor.
- Artisanal preparation: Each mussel is lightly fried in olive oil and preserved in the traditional Spanish escabeche sauce.
- Protected Designation of Origin: Certified "Mexillón de Galicia" to ensure premium quality and authenticity.
Why Choose Our Giant Mussels in Escabeche?
- Gourmet quality: Recognized among the world’s top 10 canned products and ranked No. 6 in the Seafood category for 2024.
- Spanish tradition: Made using authentic recipes and 100% natural ingredients.
- Premium sourcing: Harvested from Galicia’s famous estuaries, known for their exceptional seafood.
- Healthy and natural: Free from preservatives, rich in omega-3, and packed with essential nutrients.
Award-Winning Gourmet Tinned Mussels
These giant mussels have earned a spot among the best gourmet seafood products globally, highlighting their artisanal production and superior flavor. Their reddish hue, tender texture, and balanced escabeche flavor make them a standout in the world of Spanish tinned seafood.
Perfect Pairings for Giant Mussels in Escabeche
Enjoy these gourmet mussels with:
- Spanish white wine: Albariño or Verdejo complement the tangy escabeche sauce.
- Craft beer: A cold, crisp lager enhances their savory flavor.
- Tapas: Serve with Torres gourmet potato chips, crusty bread or gourmet bread crackers from Spain, and Spanish olives for a true Spanish experience.
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Bring the authentic taste of Spain to your home with these Giant Mussels in Escabeche. Available at Ibérico Taste, they are the perfect addition to any Spanish gourmet food lover's collection or for those exploring the world of premium seafood. Order now and enjoy the finest tinned mussels delivered directly to your door!
Mussels in Escabeche by Espinaler
Discover the exquisite taste of Espinaler Mussels in Escabeche, a premium seafood delicacy sourced from the pristine Rías of Galicia. Grown on floating platforms to ensure optimal size and texture, these mussels are carefully selected, cooked, and preserved in a traditional Spanish escabeche sauce, creating a perfect balance of flavors.
Why Choose Espinaler Mussels in Escabeche?
- Premium Galician Mussels: Harvested from the best floating platforms (bateas) in Galicia.
- Hand-Packed for Quality: Each mussel is carefully selected and packed to preserve its texture.
- Traditional Escabeche Marinade: A smooth and flavorful sauce made with sunflower oil, vinegar, onion, garlic, and spices.
- Perfect for Tapas: Enjoy them with potato chips, a cold beer, vermouth, or a glass of white wine, just like in Spain.
How to Enjoy Espinaler Mussels?
- Classic Spanish Tapas: Serve directly from the can with toasted bread.
- With Gourmet Potato Chips: A traditional pairing in Spain, enhancing the mussels' escabeche flavors.
- In Salads: Add to fresh greens with a drizzle of extra virgin olive oil.
- Paired with Wine or Vermouth: Best enjoyed with a crisp Albariño or a classic Spanish vermouth.
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Bring the authentic taste of Spain to your table with Espinaler Mussels in Escabeche. Whether for an elegant appetizer or a classic tapas experience, these mussels are a must-have for any gourmet seafood lover. Buy now and enjoy fast and reliable shipping across the USA.
Authentic Mussels in Escabeche – The Best from Galicia
Our Mussels in Pickled Sauce ("Mejillones en Escabeche") by La Curiosa are an exceptional example of Spanish gourmet tinned seafood. Sourced from the finest rafts in the Ría de Arosa, Galicia, these premium mussels are hand-selected for their size and quality. Once selected, they are gently fried in olive oil and hand-packed with care, ensuring every tin delivers the best possible flavor.
These Galician mussels are preserved in a traditional escabeche sauce, made with all-natural ingredients: paprika, black pepper, cloves, and bay leaves. The result is a savory and smooth escabeche that perfectly complements the mussels’ rich flavor, making them an ideal choice for tapas, appetizers, or as part of a gourmet seafood platter.
Are Mejillones en Escabeche Healthy?
Absolutely! Mussels are packed with nutrients, making them a great addition to a balanced diet. These tinned mussels are high in protein, rich in omega-3 fatty acids, and loaded with essential vitamins and minerals like vitamin B12, selenium, and zinc. Omega-3s help support heart health, reduce inflammation, and contribute to overall well-being. With their high content of amino acids, Mejillones en Escabeche offer both incredible flavor and important health benefits.
What Is Escabeche?
Escabeche is a traditional Spanish pickled sauce used to preserve and enhance the flavor of seafood like mussels. This technique involves marinating food in a combination of vinegar, olive oil, and various spices, such as bay leaves and paprika. The sauce infuses the mussels with a delicious tangy and slightly spicy flavor, while also extending the shelf life of the product, making it a staple in Spanish gastronomy.
How to Enjoy Mussels in Pickled Sauce
To experience the authentic taste of Mejillones en Escabeche, simply open the can and enjoy them straight from the tin or paired with crusty bread or Spanish crackers like Picos Camperos. You can also add them to a salad or serve as part of a tapas platter with olives and a glass of Spanish white wine.
Why Choose Mussels in Pickled Sauce by La Curiosa?
- Premium Quality: Sourced from the renowned Ría de Arosa in Galicia, Spain.
- Hand-packed: Each mussel is carefully selected and packed by hand for the best flavor and texture.
- All-Natural Ingredients: Made with olive oil, vinegar, paprika, and spices, with no artificial additives.
- Rich in Nutrients: High in protein, omega-3 fatty acids, and essential vitamins and minerals.
- Perfect for Tapas: Ideal for creating authentic Spanish tapas or adding to gourmet platters.
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Authentic Mussels in Escabeche – A Spanish Delicacy
Experience the exquisite taste of our Mussels in Pickled Sauce by Ortiz, carefully selected for their superior quality and packed in a rich, savory escabeche sauce. Made with all-natural ingredients like vinegar, olive oil, and a blend of spices, this traditional Spanish tin delivers a delicious and distinctive flavor that’s sure to satisfy seafood lovers.
These tinned mussels are hand-packed one by one, ensuring each piece maintains its premium quality and flavor. The escabeche sauce used is made following the time-honored recipe of this classic Spanish food, creating a gourmet seafood experience with every bite.
A Healthy and Delicious Choice
Mussels in escabeche are not only delicious but also incredibly nutritious. Free from preservatives and artificial additives, these mussels are a great source of protein, omega-3 fatty acids, and essential nutrients. Whether you’re looking for a healthy addition to your diet or a savory snack, these tinned mussels are the perfect choice.
How to Enjoy Mussels in Pickled Sauce
For an authentic Spanish tapa experience, simply open the tin and serve with crusty bread or Picos Camperos. The tangy, flavorful escabeche sauce is perfect for dipping! Pair these mussels with a glass of Spanish white wine or a cold beer for an unforgettable meal.
Why Choose Ortiz Mussels in Pickled Sauce?
- Premium Quality: Hand-packed mussels in a savory escabeche marinade.
- All-Natural Ingredients: Made with vinegar, olive oil, and spices, free from artificial additives.
- Nutrient-Rich: High in protein, omega-3 fatty acids, and essential vitamins and minerals.
- Traditional Recipe: A classic Spanish food, crafted with care using time-honored methods.
- Perfect for Tapas: Enjoy as part of a Spanish tapas platter or as a standalone snack.
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Traditional Spanish Tapas with a Spicy Twist
Discover the rich flavors of Mussels in Spicy Pickled Sauce by Espinaler, one of the most beloved Spanish tapas. Sourced from Galicia, Spain’s most renowned region for seafood, these premium mejillones en escabeche are a delicious treat with an added spicy kick. The pickled sauce is made with all-natural, top-quality ingredients, creating a perfectly balanced flavor that enhances the taste of the mussels.
A Taste of Galicia
Galicia is famous for its seafood, and these spicy mussels embody the best of Spanish tinned seafood. They are carefully selected and tinned with Espinaler’s signature spicy escabeche sauce, which adds a zesty, bold flavor to the tender mussels, making it an irresistible gourmet delicacy.
How to Enjoy Mussels in Spicy Escabeche
Ready to eat straight from the tin, these spicy mussels are perfect for creating a traditional Spanish tapa. Simply serve them with potato chips, Picos Camperos, or crusty bread, and pair them with a refreshing glass of white wine or a cold beer. Their bold flavors and spicy undertones make them a standout on any tapas spread.
Why Choose Espinaler Mussels in Spicy Pickled Sauce?
- Premium Quality: Sourced from Galicia, renowned for its superior seafood.
- Spicy Twist: A zesty, bold flavor thanks to the spicy escabeche sauce.
- Natural Ingredients: Made with the finest natural ingredients and no preservatives.
- Traditional Spanish Tapas: Perfect for a classic Spanish tapas experience.
- Rich in Nutrients: Packed with protein, omega-3 fatty acids, and essential vitamins.
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Spanish tinned fish & seafood, a culinary tradition in Spain, offers a variety of delicacies. The traditional preparation process involves light cooking and canning to preserve the seafood's flavor in a liquid covering. Savor the unique flavors of Spanish tinned fish seafood, such as sardines in olive oil and mussels in escabeche, while benefiting from its efficient and sustainable preservation method.
Spanish Tinned Fish and Seafood Delicacies
Discover the culinary heritage of Spain and Portugal through an array of delicious tinned seafood delicacies. From succulent sardines to flavorful mussels, each canned seafood product encapsulates the essence of Mediterranean flavors.
Our Best Sellers of Spanish Tinned Fish Seafood
Sardines in Olive Oil
Sardines in olive oil offer a delightful combination of rich, savory flavors with a hint of Mediterranean freshness. These tender fish are carefully preserved in high-quality olive oil, enhancing their natural taste and texture.
Mussels in Escabeche
Indulge in the delicious tangy flavors of mussels in escabeche, a traditional Spanish preparation method. The sweet and savory notes of the marinade perfectly complement the tender mussels, creating a unique culinary experience.
Tuna Belly in Olive Oil
Delight in the buttery texture and intense umami flavor of tuna belly preserved in smooth olive oil.
Octopus in Galician Sauce
Enjoy tender octopus pieces in a flavorful Galician sauce, perfect for seafood lovers seeking a taste of Spain.
Boquerones en Vinagre
These anchovies are marinated in vinegar, adding a zesty kick to their rich and delicate taste.
Recommended Pairings for Tinned Fish and Seafood
- Crusty Bread - A perfect way to enjoy Spanish tinned fish seafood is by pairing it with some freshly baked crusty bread. The combination of the flaky fish and crunchy bread creates a satisfying texture contrast.
- Citrus Fruits - The bright acidity of citrus fruits like lemons or oranges can complement the rich flavors of the seafood, enhancing the overall taste experience.
- Light White Wine - Consider pairing your Spanish tinned fish seafood with a light and crisp white wine. The acidity of the wine can balance the oily richness of the fish, creating a harmonious pairing.