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Sliced Ibérico Ham Shoulder Bellota "Pata Negra" by Cinco Jotas
Sliced Ibérico Ham Shoulder Bellota "Pata Negra" by Cinco Jotas
Discover the Superior Quality of 5J Sliced Iberico Ham Shoulder "Pata Negra"
Experience the rich flavor of 5J Sliced Iberico Ham Shoulder, a true delicacy sourced from acorn-fed Iberico pigs raised in Jabugo, Spain. Known for its exceptional marbling and intense, nutty flavor, this Paleta Iberica de Bellota (shoulder ham), also called "Jamón Pata Negra", offers a unique culinary experience. 5J Iberico ham is meticulously cured for months, providing the perfect balance of tenderness and depth of flavor. Every slice brings a taste of authentic Spanish cured meats to your table, making it the finest Iberico ham for any Spanish charcuterie board.
Why Choose 5J Sliced Iberico Ham Shoulder?
5J Cinco Jotas is synonymous with the highest quality in Iberico ham, ensuring a superior product that has been carefully selected and cured using traditional methods. The acorn-fed pigs enjoy a free-range lifestyle, which enhances the ham’s signature nutty, sweet flavor. 5J Iberico ham is a top choice for food connoisseurs worldwide, offering an authentic Spanish experience.
- Sourced from acorn-fed Iberico pigs
- Free-range raised in Jabugo
- Cured for 48 months for maximum flavor
- World-renowned Cinco Jotas brand known for excellence
Serving Suggestions for 5J Sliced Iberico Ham Shoulder
Serve this exquisite Iberico shoulder ham as part of a Spanish tapas platter or a gourmet charcuterie board. For the ultimate Spanish experience, pair it with artisanal bread, Spanish cheese like Manchego, and drizzle with high-quality Spanish extra virgin olive oil. Enjoy with a glass of Ribera del Duero or Rioja to enhance the flavors.
- Perfect for Spanish tapas and charcuterie boards
- Pairs beautifully with Spanish red wine
- Serve with artisanal bread and extra virgin olive oil
- For a gourmet snack, eat it with gourmet bread picos, a traditional Spanish cracker
Nutritional Benefits of 5J Sliced Iberico Ham Shoulder
Not only is 5J Sliced Iberico Ham Shoulder delicious, but it is also packed with essential nutrients. High in protein and oleic acid, it supports heart health while delivering a gourmet flavor. This acorn-fed ham is also rich in vitamins like B1, B6, B12, and important minerals like zinc, making it a healthy indulgence.
- High in protein and healthy fats
- Contains essential vitamins and minerals
- Supports a balanced diet
What Makes 5J Sliced Iberico Ham Shoulder Unique?
The secret behind the exceptional taste of 5J Iberico Ham Shoulder lies in the acorn-rich diet and traditional curing methods. The Iberico pigs freely roam in dehesas, feeding on acorns during the montanera season, which imparts a nutty flavor and enhances the ham's marbling and texture.
- Acorn-fed Iberico pigs from Jabugo
- Traditional curing passed down through generations
- Exceptional marbling and intense flavor
Storage Tips for 5J Sliced Iberico Ham Shoulder
To preserve the rich flavor and delicate texture of 5J Sliced Iberico Ham, store it in the refrigerator. Before serving, let it come to room temperature to unlock its full flavor. Keep it wrapped well to maintain freshness.
- Store in the refrigerator
- Let it reach room temperature before serving
- Keep well-wrapped after opening
Order 5J Sliced Iberico Ham Shoulder Online – Fast and Secure Shipping
Order the finest 5J Iberico ham from Iberico Taste and enjoy fast, secure delivery to your door. Bring the authentic taste of Spain’s Iberico ham into your home with ease, and elevate your next meal with this premium Spanish delicacy.
Discover the Exquisite Flavor of Spanish Black Truffle Cheese
Indulge in the luxurious taste of our Spanish Black Truffle Cheese, an artisanal creation crafted with sheep’s milk and infused with real black truffle from the heart of Castilla La Mancha. Known for its rich cheesemaking heritage, this region is celebrated for producing some of the finest Spanish cheeses, and this truffle cheese is no exception. The smoothness of the sheep’s milk perfectly balances the earthy intensity of the black truffle, creating a sublime blend that elevates any cheese board or gourmet dish.
Why Choose Our Black Truffle Cheese?
- Made with 100% Sheep’s Milk: This premium Spanish cheese is crafted from the finest sheep’s milk, delivering a rich, creamy texture and a buttery mouthfeel.
- Infused with Real Black Truffle: Each wedge is infused with real black truffle, imparting a luxurious flavor that is both intense and aromatic.
- Artisanal Production in Castilla La Mancha: Produced in one of Spain’s most renowned cheese regions, following traditional methods for an authentic truffle cheese experience.
- Award-Winning Quality: Recognized with multiple awards, including Bronze and Silver Medals at the World Cheese Awards and the International Cheese Awards, highlighting its exceptional taste and quality.
What Does Spanish Black Truffle Cheese Taste Like?
Our Black Truffle Cheese offers a complex and harmonious flavor profile that is both rich and sophisticated:
- Earthy Intensity of Black Truffle: The bold, earthy flavor of the black truffle infuses the cheese, creating a distinct, luxurious taste that captivates the senses.
- Creamy and Buttery Texture: The sheep’s milk provides a smooth, creamy base, balancing the truffle’s intensity with a delicate, buttery mouthfeel.
- Well-Integrated Flavors: The truffle’s aroma and flavor are evenly distributed throughout the cheese, ensuring a consistent taste with every bite.
How to Serve and Enjoy Our Spanish Black Truffle Cheese
This luxurious Spanish cheese is versatile and can be used in a variety of gourmet dishes or served on its own for an indulgent experience:
- Cheese Board Centerpiece: Place it as the highlight of a cheese board and pair with membrillo quince paste, honey, or candied nuts for a delightful contrast of flavors.
- Gourmet Recipes: Add a slice to "huevos rotos" with potatoes for a unique, truffle-infused twist on this classic Spanish dish.
- Melt Over Dishes: Use it as a topping for gratin potatoes, creamy risottos, or pasta dishes to elevate your recipes with the bold, truffle flavor.
Perfect Wine Pairings for Black Truffle Cheese
Our Spanish Black Truffle Cheese pairs beautifully with a variety of Spanish wines and sparkling options:
- Sparkling Wines: Pair with a glass of Cava or Champagne to enhance the truffle’s rich, earthy aroma.
- Young White Wines: Enjoy with a crisp Albariño or a Verdejo for a refreshing contrast.
- Rosé Wines: A light, fruity Rosé balances the intensity of the truffle, creating a delicate, well-rounded tasting experience.
- Natural Ciders: The slight acidity and effervescence of natural cider complement the cheese’s creaminess and truffle notes.
Tasting Notes - A Harmonious Blend of Richness and Aroma
The Spanish Black Truffle Cheese delivers a sublime tasting experience, challenging the senses to perceive its intense flavor and creamy texture. The truffle’s earthy aroma permeates throughout the cheese, offering an innovative, imposing image and a distinctive, unforgettable taste.
Awards and Recognitions - A Testament to Quality
Our Spanish Black Truffle Cheese has been recognized internationally for its outstanding quality and exceptional taste:
- Bronze Medal at the World Cheese Awards 2018, 2022
- Silver Medal at the World Cheese Awards 2020, 2021
- Silver Medal at the International Cheese Awards
These accolades confirm its status as one of the finest truffle cheeses available, making it a must-try for truffle lovers and cheese connoisseurs alike.
Nutritional Information and Health Benefits of Sheep’s Milk Cheese
In addition to its exquisite taste, our Spanish Black Truffle Cheese offers a range of health benefits:
- High in Protein: Supports muscle health and development.
- Rich in Calcium: Promotes strong bones and teeth.
- Contains Healthy Fats: Provides beneficial fatty acids that contribute to overall well-being.
Buy Spanish Black Truffle Cheese Online in the USA
Ready to experience the luxurious taste of Spanish Black Truffle Cheese? Order our Black Truffle Cheese online at Iberico Taste and enjoy fast, reliable shipping across the USA. Perfect for Spanish cheese boards, tapas platters, or as a gourmet gift, this award-winning truffle cheese brings the flavors of Castilla La Mancha right to your home. Discover why Spanish Black Truffle Cheese is a favorite among gourmet enthusiasts and truffle lovers today!
Discover the Exquisite Taste of Torres Chips Black Truffle
Indulge in the luxurious flavor of Torres Chips Black Truffle, a gourmet snack crafted with premium potato chips and authentic black truffle. Made with 100% natural ingredients, these hand-cooked chips offer a rich and captivating aroma, blending earthy, sweet, and fruity notes for a truly refined tasting experience. Torres, a brand known for its exquisite artisanal Spanish snacks, has been creating high-quality products since 1969, making these chips a standout choice for anyone seeking the best in gourmet snacks.
A Unique Flavoured Snack with the Right Touch of Truffle
These flavoured chips are not just ordinary potato chips—they are an exquisite treat designed for true food lovers. The right touch of truffle in each chip creates a perfect balance between the intense truffle aroma and the crispy texture of the premium potato chips. The use of authentic black truffle makes this snack an unparalleled option for anyone who wants to enjoy a gourmet experience.
How to Enjoy Torres Chips Black Truffle?
For a complete "truffle experience", we recommend pairing these chips with other truffle-flavoured products. Here are a few serving suggestions to elevate your appetizer game:
- Black Truffle Cheese: Enjoy these chips with a slice of creamy black truffle cheese.
- Truffle Olive Oil: Drizzle a few drops of truffle olive oil over the chips to enhance the truffle flavor even more.
- Wine Pairing: Pair with a glass of robust red wine or a crisp white wine to balance the rich, earthy tones of the truffle.
These combinations will turn your snack time into a sophisticated tasting experience.
A Premium Appetizer for Any Occasion
Ideal for special gatherings, wine tastings, or adding a touch of elegance to your appetizer spread, Torres Black Truffle Chips are the perfect addition to any gourmet snack selection. Serve them at your next party to impress your guests, or simply enjoy them as a personal indulgence. Their rich, distinctive flavor will make these premium potato chips a new favorite in your pantry.
Why Choose Torres Black Truffle Chips?
Torres is one of Spain's most renowned brands for gourmet flavoured snacks. Their hand-cooked chips, made with high-quality natural ingredients, deliver an exquisite taste experience that sets them apart from ordinary chips. By choosing Torres, you’re opting for a snack that represents the pinnacle of premium quality and authentic Spanish flavor.
Buy Torres Black Truffle Chips Online in the USA
Ready to experience the rich taste of truffles? Order Torres Black Truffle Chips online and enjoy fast delivery throughout the United States. Add these gourmet potato chips to your pantry or gift them as part of a premium gift basket. Whether for yourself or as a present for a food enthusiast, these chips are a must-try for anyone who loves the best in gourmet snacks.
The best Spanish rice for paella
Our Calasparra Rice for Paella is one of the best type of rice to make an authentic Spanish Paella, following the tradition. Choosing a good rice and best quality Paella ingredients is one of the keys to making your homemade paella a success, and Calasparra Rice is undoubtedly a guarantee of quality.
What is Calasparra Paella Rice?
Calasparra rice is a type of short-grain rice cultivated in the region of Calasparra, in the province of Murcia, Spain. It is characterized by its ability to absorb liquids without breaking apart, making it ideal for dishes such as paella, brothy rice dishes, and other traditional stews. Its unique texture and flavor have made it a highly prized ingredient in Spanish and Mediterranean cuisine overall. This rice is cultivated in terraced fields and mountainous areas, contributing to its uniqueness and quality.
Why to choose Calasparra Rice?
- Higher Yield: Thanks to its greater natural dehydration, the product absorbs a larger quantity of broth, resulting in each kilogram of rice yielding a greater number of servings.
- Resistance to Clumping: This is due to the consistent grouping of starch in the grain, with a low level of amylose.
- Natural Product: As it is irrigated with clean and fresh water, freshly released from reservoirs.
Traditional Sobrasada Ibérica – A Spanish Delicacy
Experience the delicious taste of Sobrasada Ibérica by Fermin, a spreadable sausage made from 100% Iberico pork, seasoned with Pimentón de la Vera and a blend of natural spices. This semi-cured sausage has a juicy texture and an intense flavor that makes it perfect for any Spanish charcuterie board or gourmet meal. Whether enjoyed on its own or as part of a recipe, this Iberico Sobrasada captures the essence of traditional Spanish delicacies.
Why Choose Sobrasada Ibérica by Fermin?
Fermin's Sobrasada Ibérica is crafted from Iberico pigs raised in the dehesa of La Alberca, Salamanca, where they roam freely and graze on acorns and natural herbs. The combination of high-quality Iberico pork, paprika, and spices results in a rich, savory flavor that makes it a standout addition to any dish. Whether used as a spread or incorporated into your favorite recipes, Sobrasada Ibérica brings an authentic taste of Spain to your table. Plus, its elegant packaging makes it an ideal choice for gourmet gifting.
- Made from Iberico pigs raised in Salamanca, Spain
- Seasoned with Pimentón de la Vera and all-natural spices
- Versatile: Ideal as a spread or an ingredient in your favorite recipes
- Comes in elegant packaging, making it perfect for gifting
What is Sobrasada Ibérica?
Sobrasada Ibérica is a semi-cured, spreadable sausage similar to chorizo, made from Iberico pork. Blended with paprika, salt, and other spices, it delivers a savory and slightly smoky flavor, making it an authentic Spanish delicacy. Its unique texture and flavor make it an excellent choice for charcuterie boards and various dishes.
How to Serve and Enjoy Sobrasada Ibérica
For the best experience, serve Sobrasada Ibérica at room temperature. Spread it on crusty or toasted bread for a classic Spanish snack, or add a drizzle of honey for a sweet contrast. You can also pair it with Spanish cheese like Manchego or incorporate it into your favorite recipes. Sobrasada is perfect for scrambled eggs, pasta sauces, or as a topping for pizza. Its versatility makes it a must-have in any kitchen.
- Serve on crusty bread or toast
- Pair with Spanish cheeses or drizzle with honey
- Use in scrambled eggs, pasta sauces, or as a pizza topping
Try our delicious recipe: pasta with sobrasada and garlic sauce!
Nutritional Benefits of Sobrasada Ibérica
Not only is Sobrasada Ibérica delicious, but it’s also packed with nutritional benefits. It’s rich in high-quality protein, essential for muscle health, and contains oleic acid, a healthy fat found in Iberico pork that promotes heart health. With all-natural ingredients, this sausage offers a wholesome option for gourmet enthusiasts.
- High in protein and healthy fats
- Made with all-natural ingredients
- A flavorful yet nutritious choice for a Mediterranean diet
Storage and Serving Tips for Sobrasada Ibérica
To preserve the rich flavor and texture of your Sobrasada Ibérica, store it in the refrigerator. Before serving, allow it to sit at room temperature for a few minutes to unlock its full flavor. Perfect for spreading on bread leaves crackes or adding to your favorite dishes, this Iberico sausage will enhance any meal.
- Store in the refrigerator and bring to room temperature before serving
- Versatile: Spread on bread or incorporate into dishes like pasta and eggs
Order Sobrasada Ibérica Online – Fast and Reliable Shipping Across the U.S.
Bring the taste of Spain to your home by ordering Sobrasada Ibérica by Fermin from Ibérico Taste. Enjoy fast, reliable shipping across the U.S., ensuring your gourmet Spanish charcuterie arrives fresh and ready to enjoy. Whether for a special occasion or as an everyday indulgence, this premium Sobrasada is a must-try for lovers of Spanish cuisine.
The most classic Spanish snack
We can confidently say that anchovy stuffed olives La Española are the most popular and widely consumed snack in Spain. Especially during the summer days, there's hardly a home or terrace without a cold beer and a plate of La Española olives.
They are carefully pitted to create a cavity that is then filled with a blend of minced anchovies, olive oil, and spices. The result is a flavor-packed olive that is perfect for snacking or as an ingredient in your favorite recipes.
Ideal for tapas, salads, or as a gourmet snack, these olives are a classic among the Spanish groceries and a must-have addition to any Spanish tapas moments!
Discover the Best Canned Mackerel from Spain
Try our Spanish Mackerel Fillets in Olive Oil, one of the finest canned mackerel options made with 100% natural ingredients. This authentic Spanish delicatessen is sourced from the pristine waters of the Cadiz area in Andalucia, Southern Spain. Each fillet is hand-cleaned, uniform in size, and neatly arranged in the tin, ensuring the highest quality for this gourmet tinned fish. The fillets display a whitish-gray color, smooth texture, and the characteristic flavor of bluefish, offering a healthy and savory experience.
Health Benefits of Canned Mackerel
Is canned mackerel good for you? Absolutely! Known in Spanish as "Caballa," mackerel is a nutritious bluefish rich in omega-3 fatty acids, specifically EPA and DHA, which support cardiovascular health. In addition to its heart-healthy fats, mackerel is packed with essential vitamins such as vitamin D and vitamin E, as well as important minerals like magnesium, iron, potassium, and selenium. Enjoy a delicious and healthy addition to your diet with every bite.
How to Eat Canned Mackerel
If you're wondering how to make the most of this gourmet Spanish tinned fish, we recommend this simple and healthy recipe:
- Boil small potatoes and let them cool in the refrigerator for two hours.
- Dress the potatoes with extra virgin olive oil, Sherry vinegar, and a pinch of salt.
- Add the mackerel fillets on top and sprinkle with chopped parsley.
- Optional: Add some fresh onion for extra flavor.
- Serve with Spanish crackers like Picos Camperos and enjoy with a cold beer for a perfect Spanish meal!
Why Choose Our Spanish Mackerel Fillets?
- 100% Natural Ingredients: No preservatives or artificial additives.
- Authentic Spanish Taste: Sourced from the Cadiz region, known for its exceptional seafood.
- Nutritional Powerhouse: Rich in omega-3, vitamins, and minerals.
- Versatile and Delicious: Perfect for tapas, salads, or as a standalone dish.
Order the Best Canned Mackerel Online
Experience the taste of Spain with our premium canned mackerel in olive oil. This Spanish delicacy is perfect for anyone looking to indulge in the authentic flavors of Spanish cuisine. Order online from Ibérico Taste and enjoy fast, reliable shipping across the USA.
Our Spanish Potato & Onion Omelette is a classic Spanish tapa, crafted from farm-fresh eggs, potatoes, and onions, our tortilla captures the essence of traditional Spanish cuisine.
Each bite offers a perfect balance of fluffy eggs, tender potatoes, and savory onions, seasoned to perfection. Whether enjoyed as a hearty lunch, or a flavorful dinner, our Spanish omelette, in Spanish "Tortilla de Patatas", is sure to tantalize your taste buds and transport you to the bustling streets of Spain.
The first Potato Omelette on the market that doesn't require refrigeration, made with natural ingredients. For those who need a quick and hassle-free meal!
What to serve with Spanish Potato Omelette?
Consume it directly or heated in a pan or microwave, removing the lid beforehand. You can't go without some crackers to accompany it, along with a glass of gazpacho and a serving of Iberian ham. You can also add a bit of Alioli sauce to it. It's a true luxury, easy and quick to prepare!
Discover the Unique Taste of Torres Chips Fried Egg Flavor
Torres Chips Fried Egg Flavor is a premium potato snack that has quickly become a best seller due to its innovative and authentic taste. Crafted using the best potatoes from Spain, Torres has rediscovered the classic Spanish recipe of fried eggs and captured it perfectly in a potato chip. The result? A gourmet snack that delivers the pure, rich flavor of fried eggs in every crunchy bite, making it irresistible from the very first taste.
Special Ingredients and Premium Quality
Each bag of Torres Chips Fried Egg Flavor is made with carefully selected potatoes, ensuring a crispy texture and a high-quality flavor that stands out among other flavoured potato chips. Using a traditional, artisanal method perfected since 1969, Torres transforms simple ingredients into an extraordinary gourmet snack that’s truly special.
Why Choose Torres Fried Egg Chips?
- Award-Winning Flavor: Recipient of the Superior Taste Award 2022 by the International Taste Institute of Brussels and the Great Taste Award 2022, these chips are recognized for their superior quality and flavor.
- Artisanal Process: Torres is a brand known for its dedication to creating high-quality Spanish snacks using only natural ingredients.
- Innovative Taste: The egg-flavoured chips are a unique innovation in the snack market, delivering a flavor profile rarely seen in premium potato snacks.
How to Enjoy Torres Chips Fried Egg Flavor?
While these egg-flavoured chips are perfect for any time snacking, they truly shine when enjoyed as part of a Spanish tapas spread. Pair them with a cold beer and your favorite tapas for a delicious treat. Or, try this simple recipe for a homemade tapa:
- Step 1: Fry an egg and place it on a slice of bread.
- Step 2: Add a generous handful of Torres Chips Fried Egg Flavor on top.
- Step 3: Finish with a few pieces of chistorra sausage cooked in the pan.
You’ll have a gourmet tapa that’s quick, easy, and bursting with Spanish flavors.
Perfect for Gift Boxes and Spanish Tapas
Looking for the ideal addition to gift boxes or gourmet baskets? Torres Fried Egg Chips are a standout option for anyone who loves to explore new and special flavors. Their bold taste and high-quality ingredients make them a must-have for Spanish food enthusiasts and snack lovers alike.
Buy Torres Chips Fried Egg Flavor Online in the USA
Order Torres Chips Fried Egg Flavor online and bring home a Spanish snack that’s both special and delicious. Perfect for pairing with olives, a charcuterie board, or serving alongside a selection of tapas, these chips are a great way to rediscover the flavors of Spain.
Morcilla Spread by Iberitos – A Spanish Delicacy in Spreadable Form
Discover the rich and savory flavor of Spanish blood sausage with the Iberitos Morcilla Spread. Made with all-natural ingredients and crafted following the traditional Spanish morcilla recipe, this creamy pâté offers a modern twist on the classic morcilla sausage. The best part? It’s ready to eat—no cooking required. Just open, spread, and enjoy the authentic taste of Spain.
What is Morcilla Blood Sausage?
Morcilla is a staple of Spanish cuisine, made from pork blood, spices, and other natural ingredients. Its distinctive, rich, and savory flavor is a hallmark of Spanish food. Now, you can enjoy this traditional morcilla sausage in a convenient spreadable form, bringing the authentic flavors of Spain to your table with ease.
How to Eat Morcilla Spread
The Morcilla Spread is versatile and pairs perfectly with crusty bread, toast, or Spanish crackers like Picos Camperos. For an authentic tapas experience, spread it on toasted bread and top it with a slice of ripe tomato or caramelized onions for added flavor. It’s also ideal for creating canapés or as a gourmet addition to your Spanish charcuterie board. For a creative touch, use it to make croquetas filled with morcilla—a delicious twist on a classic Spanish dish.
Why Choose Iberitos Morcilla Spread?
- Traditional Spanish Recipe: Made with the authentic morcilla blood sausage recipe, offering rich, robust flavors.
- Convenient & Ready to Serve: No cooking required—just open, spread, and enjoy.
- Perfect for Tapas & Appetizers: Ideal for spreading on bread, crackers, or using in creative tapas recipes.
- Great for Charcuterie Boards: Adds an authentic touch to any Spanish charcuterie board.
- Natural Ingredients: Crafted with high-quality, natural ingredients for an authentic Spanish food experience.
Enhance Your Tapas Experience
For the ultimate Spanish tapas night, pair the Morcilla Spread with cheese, olives, and Iberico ham. Serve alongside a glass of red wine or a Spanish sherry to elevate the flavors and enjoy a true taste of Spain from the comfort of your home.
Discover the Authentic Taste of Spanish Chorizo
The Chorizo Sausage by Goikoa brings the true essence of Spanish culinary tradition to your table. Crafted with all-natural ingredients and seasoned with authentic Pimentón de la Vera, this dry-cured chorizo delivers an exquisite flavor and a robust, smoky aroma. Its juicy texture and balanced seasoning make it a standout among Spanish chorizos, perfect for every occasion.
This chorizo has a mild spicy kick, ensuring it's suitable for everyone, even those new to Spanish chorizo. Whether for tapas, appetizers, or a quick snack, Goikoa’s chorizo sausage is an ideal choice for any Spanish food lover.
Why Choose Chorizo Sausage by Goikoa?
- Made with Pimentón de la Vera, giving it a rich, smoky flavor that's distinctly Spanish.
- All-natural, dry-cured sausage with no additives, preserving its authentic taste.
- Perfect for tapas, snacks, and appetizers.
- Can be eaten without refrigeration, making it a convenient option for on-the-go enjoyment.
- Pairs perfectly with crusty bread, cheese, and wine.
How to Serve Chorizo Sausage by Goikoa
For the best experience, simply slice and enjoy Chorizo Sausage by Goikoa with a piece of crusty bread. It’s perfect for a quick snack or as part of a Spanish tapas spread. Whether served alongside Spanish cheeses, olives, or crackers, its robust flavor elevates any meal. Additionally, it’s a great ingredient for traditional Spanish recipes, such as stews, paellas, or omelets.
A Versatile Spanish Favorite
This Goikoa chorizo is incredibly versatile. Whether you’re serving it as part of an appetizer platter or enjoying it on its own, it’s sure to be a hit. Its mild spiciness makes it appealing to everyone, and its quality ingredients guarantee a delightful taste in every bite.
Order Chorizo Sausage by Goikoa Online – Fast and Reliable Shipping
Order Chorizo Sausage by Goikoa today and experience the convenience of fast, reliable shipping from Iberico Taste. Bring the authentic flavors of Spanish chorizo to your home with this high-quality, dry-cured sausage.
Discover the Classic Ortiz Bonito del Norte Tuna in Olive Oil
The Ortiz Bonito del Norte Tuna in Olive Oil is one of the most popular Spanish tinned foods in the USA, and for good reason. Crafted by Conservas Ortiz using premium ingredients, this preserve is a true classic in Spanish gastronomy.
Sourced from the pristine waters of the Cantabrian Sea, renowned for its high-quality fish, particularly Bonito del Norte and anchovies, this white tuna is line-caught using traditional, sustainable methods. Once harvested, it is preserved in Spanish olive oil, which enhances its natural flavor and transforms it into a delicious and nutritious food, rich in protein and omega-3 fatty acids.
Why Ortiz Bonito del Norte Tuna Stands Out
- Cantabrian Sea Origin: Sourced from one of the best fishing regions in the world, known for its superior quality fish.
- Premium Ingredients: Preserved in high-quality olive oil, which enhances the rich flavor and tender texture of the tuna.
- Nutritional Benefits: Packed with protein and omega-3 fatty acids, offering a healthy and delicious addition to your meals.
- Sustainably Caught: Ortiz follows traditional line-caught methods, ensuring both quality and environmental responsibility.
How to Eat Ortiz Bonito del Norte Tuna
This versatile tuna can be enjoyed in a variety of ways:
- Simple and Delicious: Serve it as-is, accompanied by crusty bread or Picos Camperos, for an authentic Spanish tapa.
- In Salads: Add to your favorite salad for a protein-packed meal.
- In Spanish Recipes: Use it in traditional Spanish dishes like stuffed Piquillo peppers with Bonito del Norte or mix with tomato sauce for a quick and easy meal.
Why Choose Ortiz Bonito del Norte for Your Pantry
- Versatile: Ideal for tapas, salads, or as a flavorful ingredient in Spanish recipes.
- Ready to Eat: Enjoy this gourmet tuna straight from the tin—no preparation needed.
- Healthy and Delicious: A perfect balance of nutrition and flavor, making it a must-have for any Mediterranean diet.
Buy Ortiz Bonito del Norte Tuna in Olive Oil Online
Elevate your meals with the classic Ortiz Bonito del Norte Tuna in olive oil, a true staple of Spanish cuisine. Whether you’re creating Spanish tapas or adding it to your favorite salad, this premium Spanish tinned fish is sure to impress. Order online at Ibérico Taste for fast and reliable shipping across the USA.
Inspired in the traditional Tarta de Santiago
Our Almond Tart from Galicia captures the essence of this Northern region renowned for its rich flavors and hearty cuisine.
Made with premium almonds, this traditional Galician dessert boasts a delicate yet indulgent and tender texture, with a pure flavor of almonds complemented by a subtle sweetness that delights the palate. On the surface, it has powdered sugar sprinkled, giving it a delicious touch.
Whether enjoyed as a decadent treat with a cup of coffee or served as the perfect finale to a meal, this Almond Tart promises to transport you to the sun-drenched landscapes of Galicia with every blissful bite.
Combine it with a coffee, whether in the morning for breakfast, as a dessert after lunch, or as an afternoon snack.
Discover the Rich Tradition of Spanish Serrano Ham Shoulder
Experience the rich tradition of Spanish cuisine with our Bone-In Serrano Ham Shoulder by Fermin. Crafted using time-honored techniques and sourced from the finest pork, this Serrano ham shoulder offers an exquisite taste that is both authentic and full of character. Each ham is cured for a minimum of 18 months, allowing the flavor to mature and develop its signature savory taste and tender texture. Ideal for adding a touch of Mediterranean flair to any meal, this Serrano ham is a true gem of Spanish gastronomy.
Why Choose Fermin Serrano Ham Shoulder?
- Sourced from Pigs Raised in Salamanca, Spain: Fermin’s Serrano ham shoulder is crafted from pigs raised in Salamanca, a region known for its unique climatic conditions that are ideal for curing Spanish ham.
- Heavier and Fattier Pigs: These pigs are older, heavier, and fattier than their counterparts in Northern Europe, contributing to the superior quality and marbling of the meat.
- 18-Month Curing Process: Each ham shoulder is cured for at least 18 months, allowing the natural flavors to intensify and the marbling to develop, delivering an authentic Serrano flavor.
- Complex Flavor Profile: The result is a rich, savory ham with a firm texture and an intense flavor that sets it apart from other cured meats.
Paleta Serrana vs. Jamón Serrano - What’s the Difference?
Understanding the difference between Paleta Serrana and Jamón Serrano is essential for any cured meat enthusiast:
- Paleta Serrana (Shoulder): The Serrano ham shoulder is cut from the front leg of the pig. It is smaller and contains more bone but offers a more intense flavor. The slightly higher fat content and shorter curing process result in a firmer texture with a concentrated taste.
- Jamón Serrano (Hind Leg): Comes from the back leg of the pig and is typically larger with a longer curing time, producing a milder flavor and softer texture. It is ideal for those who prefer a delicate, less intense ham.
How to Slice Your Bone-In Serrano Ham Shoulder
Slicing your Whole Bone-In Serrano Ham Shoulder is easier than it seems! With the right tools and a bit of practice, you’ll be slicing like a pro in no time. Here’s what you’ll need:
- A Serrano Ham Holder (Jamonero): Keeps the ham stable for safe and precise slicing.
- A Long, Flexible Ham Slicer Knife: Designed to achieve thin, uniform slices that highlight the marbling and texture of the ham.
- A Sharpening Steel: Keeps your blade sharp for clean cuts through the firm meat.
Follow these steps:
- Secure the Ham: Place the ham firmly in the ham holder.
- Start Slicing: Use smooth, steady strokes to slice thin pieces parallel to the bone.
- Serve and Enjoy: Allow the slices to reach room temperature to fully appreciate the rich flavors.
How to Enjoy Fermin Serrano Ham Shoulder
Our Bone-In Serrano Ham Shoulder by Fermin is a versatile ingredient that can be enjoyed in various ways:
- On Its Own: Perfect for savoring the rich flavors directly, slice it thin and serve as a simple yet elegant snack.
- On a Spanish Charcuterie Board: Combine it with Manchego cheese, Spanish olives, and crusty bread for an authentic tapas experience.
- In Recipes: Add to your favorite dishes, such as Spanish omelets, soups, or salads, to elevate the flavor of your meals.
- Paired with Spanish Wines: Enjoy it with a glass of Albariño, Rioja, or Ribera del Duero for a delightful culinary experience.
Key Features of Our Serrano Ham Shoulder
- Authentic Spanish Food: Experience the genuine taste of Spain with every slice.
- Quality Curing Process: Cured for a minimum of 18 months using traditional techniques.
- Perfect for Any Occasion: Ideal for casual gatherings, tapas nights, or as a centerpiece for elegant affairs.
- Versatile Ingredient: Suitable for enjoying on its own or as part of a gourmet dish.
Buy Fermin Bone-In Serrano Ham Shoulder Online in the USA
Ready to experience the authentic taste of Spanish Serrano ham? Order Fermin Bone-In Serrano Ham Shoulder online at Iberico Taste and enjoy fast, secure delivery throughout the USA. Perfect for charcuterie boards, tapas, or as a gourmet gift, this Serrano ham shoulder brings the true flavors of Spain to your home. Discover the depth of flavor and quality that comes with Fermin Serrano Ham Shoulder and elevate your culinary experience today.
Traditional Spanish Tapas with a Spicy Twist
Discover the rich flavors of Mussels in Spicy Pickled Sauce by Espinaler, one of the most beloved Spanish tapas. Sourced from Galicia, Spain’s most renowned region for seafood, these premium mejillones en escabeche are a delicious treat with an added spicy kick. The pickled sauce is made with all-natural, top-quality ingredients, creating a perfectly balanced flavor that enhances the taste of the mussels.
A Taste of Galicia
Galicia is famous for its seafood, and these spicy mussels embody the best of Spanish tinned seafood. They are carefully selected and tinned with Espinaler’s signature spicy escabeche sauce, which adds a zesty, bold flavor to the tender mussels, making it an irresistible gourmet delicacy.
How to Enjoy Mussels in Spicy Escabeche
Ready to eat straight from the tin, these spicy mussels are perfect for creating a traditional Spanish tapa. Simply serve them with potato chips, Picos Camperos, or crusty bread, and pair them with a refreshing glass of white wine or a cold beer. Their bold flavors and spicy undertones make them a standout on any tapas spread.
Why Choose Espinaler Mussels in Spicy Pickled Sauce?
- Premium Quality: Sourced from Galicia, renowned for its superior seafood.
- Spicy Twist: A zesty, bold flavor thanks to the spicy escabeche sauce.
- Natural Ingredients: Made with the finest natural ingredients and no preservatives.
- Traditional Spanish Tapas: Perfect for a classic Spanish tapas experience.
- Rich in Nutrients: Packed with protein, omega-3 fatty acids, and essential vitamins.
Order Mussels in Spicy Pickled Sauce by Espinaler Online
Enjoy the bold flavors of Espinaler’s Spicy Mussels in Escabeche, a true Spanish delicacy. Order online at Ibérico Taste and bring the taste of Galicia to your table with fast, reliable delivery across the USA.
Canned Sardines in Olive Oil by Real Conservera Española
$12.99
Unit price perCanned Sardines in Olive Oil by Real Conservera Española
$12.99
Unit price perAward-Winning Canned Sardines in Olive Oil
Recognized as the best canned sardines in the world, our Canned Sardines in Olive Oil by Real Conservera Española are a true gem among Spanish gourmet tins. These premium sardines are hand-packed and toasted, boasting a shiny silver color, creamy texture, and intense flavor that only improves with their maceration in high-quality Spanish olive oil.
Sourced exclusively from the Galician estuaries, these Sardina pilchardus specimens are sustainably caught in the Atlantic Ocean during the peak season for optimal fat content, guaranteeing the best flavor. Each sardine is meticulously cleaned, eviscerated, and grilled to achieve the perfect texture.
What Makes Real Conservera Española Sardines Special?
- Hand-Packed: Each sardine is cleaned and packed by hand to preserve its integrity.
- Sustainable Fishing: Caught using traditional and environmentally friendly fishing methods in the Atlantic.
- Top-Quality Olive Oil: Macerated in the finest Spanish olive oil to enhance flavor.
- Award-Winning: Named the best sardines in the world, topping the World’s 101 Best Canned Products from the Sea 2024.
How to Eat Canned Sardines
Canned sardines are highly versatile and can be enjoyed in a variety of ways:
- Simple with Bread: Enjoy them straight from the can on crusty bread with a drizzle of their own olive oil and a sprinkle of sea salt.
- Gourmet Tapas: Pair them with a glass of white wine and Spanish crackers for an authentic Spanish tapas experience.
- In Tomato Sauce: Sauté the sardines with garlic, onion, and tomato sauce for a quick, flavorful dish.
- Salads: Add them to your favorite salad for an extra boost of protein and healthy fats.
Nutritional Benefits of Canned Sardines
Wondering if canned sardines are healthy? Absolutely! Sardines are packed with protein and omega-3 fatty acids, essential for heart and brain health. They are also rich in vitamins and minerals, making them an excellent choice for a balanced diet.
Awards & Recognition
These Real Conservera Española sardines have earned global recognition:
- Best Conserva of the World Nº1 in the sardine category, and placed in the Top 10 of the general category.
- Recognized in the 2024 World’s 101 Best Canned Products from the Sea.
Order the Best Canned Sardines Online
Real Conservera Española Sardines are not just another tin of fish. They are an authentic Spanish delicacy that elevates any meal. Order online from Ibérico Taste and experience the finest sardines Spain has to offer, delivered directly to your doorstep in the USA.
The Most Famous Chocolate Drink from Spain: Cola Cao
Since 1945, Colacao Chocolate Drink Powder has been the original and most beloved chocolate drink in Spain. Made from hand-harvested, sun-dried cocoa, this rich chocolate powder is free from chemical treatments and additives, ensuring a pure, delicious experience for generations.
What is Colacao?
Colacao is a delightful chocolate mix that transforms into a creamy drink when combined with milk. Whether you prefer hot chocolate or a refreshing cold beverage, Colacao caters to all tastes. It's also a versatile ingredient for baking, enhancing cakes, muffins, and chocolate tarts, bringing the essence of Spanish childhood to your kitchen.
How to Prepare Colacao
Creating your Colacao drink is simple! Add 1 to 3 teaspoons of the Colacao mix to a cup of hot milk or cold milk, and stir or shake until the powder is fully dissolved. Enjoy the rich chocolate treat that has become a staple in Spanish households.
When to Enjoy Colacao?
Indulge in Colacao any time of day! Enjoy it hot during chilly months for a comforting beverage, or savor it cold as a refreshing drink in warmer weather. Pair it with cookies for an authentic Spanish experience at breakfast, as a mid-morning snack, or after dinner. Colacao is the perfect instant chocolate treat to satisfy your cravings.
Order Colacao Chocolate Drink Online – Fast and Reliable Shipping
Experience the authentic taste of Colacao by ordering online at Iberico Taste. Enjoy fast, reliable shipping and bring the most famous chocolate drink in Spain directly to your home.
El Navarrico Fish Stock Fumet – Perfect for Seafood Paella
Create authentic Spanish seafood dishes at home with El Navarrico’s Fish Stock Fumet, a high-quality broth made with natural ingredients like seafood, fish, olive oil, and spices. This flavorful fumet is designed to elevate your seafood paella and fideuá with its rich, deep taste, ensuring your paella will be a true success.
Whether you’re an experienced chef or a home cook, this broth is your perfect companion for preparing a traditional seafood paella or any other seafood-based dish. Just add your favorite rice and seafood, and enjoy the incredible flavors of Spain in every bite!
Why Choose El Navarrico Fish Stock Fumet?
- Premium Quality: Made from natural ingredients without additives, offering an authentic seafood flavor.
- Ready to Use: Perfectly seasoned broth, ideal for cooking paella, fideuá, and other seafood dishes.
- Award-Winning Flavor: Recognized with the Great Taste 2021 award, ensuring exceptional taste and quality.
- Versatile: Suitable for preparing seafood rice, soups, and noodle dishes like fideuá.
- Authentic Spanish Recipe: A traditional seafood broth crafted in Spain, giving your dishes a genuine, homemade taste.
How to Use El Navarrico Fish Stock Fumet?
This fish stock fumet is ideal for creating seafood paella, but it’s also perfect for making fideuá, a Spanish noodle dish, or any seafood rice recipe. Here’s how to use it:
- Seafood Paella: Use the fumet as your broth base. Add the fumet to your paella pan along with your desired rice and seafood, simmering until the rice absorbs all the rich, flavorful broth.
- Fideuá: Replace rice with noodles and follow the same process as paella, letting the noodles soak up the seafood flavor.
- Seafood Soups & Stews: Incorporate the fumet into your favorite Spanish seafood soup recipes for an authentic taste.
What Makes El Navarrico Fish Stock Fumet Special?
- 100% Natural Ingredients: Made with fish, seafood, olive oil, and spices for a clean, authentic taste.
- Award-Winning: Winner of the Great Taste 2021 award, recognized for its excellence in flavor.
- Versatile Use: Perfect for paella, fideuá, seafood soups, or any dish needing a flavorful broth.
- Authentic Spanish Craftsmanship: Crafted in Spain using traditional methods to ensure a rich and deep seafood flavor.
Nutritional Benefits
This natural broth is not only flavorful but also nutritious, containing essential nutrients from seafood, like proteins and omega-3 fatty acids, which are beneficial for heart and brain health.
- Rich in Protein: Supports muscle growth and repair.
- Low in Fat: A healthier option for your homemade seafood dishes.
- Natural Ingredients: Free from artificial additives and preservatives.
Order El Navarrico Fish Stock Fumet Online – Fast Delivery
Make your seafood paella a culinary masterpiece with El Navarrico Fish Stock Fumet. Order now from Iberico Taste and enjoy fast delivery across the U.S. Bring the flavors of Spain to your kitchen and experience award-winning quality in every dish!
A delicious chocolate dipping sauce
Our Chocolate Sauce for Churros by Valor is perfect to prepare a smooth and delicious Spanish-style hot chocolate sauce for churros effortlessly. This is one of the most traditional Spanish candies, especially on cold days, when a nice hot chocolate is perfect to warm you up. And if you pair it with some churros to enjoy the authentic hot chocolate with churros ("churros con chocolate") experience, even better!
Just mix it with hot milk and dip the churros! You can customize the thickness of this exceptional hot chocolate according to your preference by adjusting the amount added to the milk.
How to make chocolate sauce for churros?
- Heat the milk
- When warm, add two full tablespoons per cup (50g) for each 150 ml of milk
- Stir over a low heat and just before boiling, remove from the heat
- Leave to settle for a few minutes before serving
- You can keep it in the fridge and heat it up again at any time
The Potato Chips Jamon Iberico Flavor are made with premium ingredients and infused with the rich and savory flavor of Iberian Ham. Crafted by Snackgold, only the the highest quality potatoes are selected. Then they are slowly hand-fried in extra virgin olive oil and sunflower oil to ensure the perfect bite for you.
These crunchy potato chips offer a taste sensation like no other. Each bite transports you to the bustling streets of Spain, where the aroma of delicious ham fills the air.
How to eat Iberian Ham Potato Chips?
Perfect for snacking or serving alongside your favorite tapas or your Spanish charcuterie board, our Jamón Ibérico flavored potato chips are a must-have addition to any culinary repertoire.