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El Almendro Turrón Blando No Sugar Added: The Classic Soft Almond Turron Without the Guilt
Do you love the taste of Spanish Turrones but need to limit your sugar intake? Whether you’re diabetic, monitoring your weight, or simply avoiding sugar, the El Almendro Turrón Blando No Sugar Added delivers all the traditional flavor of the original soft almond nougat without the added sugars.
Experience the Same Delicious Flavor, Now Sugar-Free!
- Supreme Quality: Made with a high percentage of toasted almonds and premium ingredients, this soft almond turron provides the rich, melt-in-your-mouth texture that’s perfect for any dessert or sweet snack.
- No Added Sugars: Enjoy this authentic turron de Jijona with the same traditional flavors, but without any added sugars—perfect for those who need a sugar-free option.
- A Classic, Now Healthier: Relish the flavors of this iconic Spanish candy that captures the essence of Jijona in a healthier, guilt-free form.
Why Choose El Almendro Turrón Blando No Sugar Added?
- Soft Almond Nougat: This turron’s soft texture comes from finely ground almonds mixed with honey and egg white, offering a smooth and creamy mouthfeel in every bite.
- Perfect for a Health-Conscious Lifestyle: Whether you're following a sugar-free diet or simply want to indulge without excess sugar, this soft almond turron provides a delicious and healthy alternative.
- High-Quality Ingredients: El Almendro uses only the finest almonds and other premium ingredients, ensuring the highest quality and flavor in every piece.
El Almendro: A Tradition of Excellence Since 1883
For more than 130 years, El Almendro has been crafting premium turrones and Spanish sweets, becoming one of Spain’s most iconic and traditional brands. With a commitment to quality ingredients and time-honored recipes, El Almendro Turrón Blando No Sugar Added continues the legacy of fine Spanish confectionery, bringing the beloved holiday treat to consumers who prefer a sugar-free option.
What Makes El Almendro Turrón Blando No Sugar Added Special?
- Tradition Meets Innovation: While preserving the authentic flavor and smooth texture of Jijona turron, this sugar-free version caters to today’s health-conscious market.
- Authentic Spanish Confectionery: Now you can savor the luxurious softness of El Almendro’s Turrón Blando with all the traditional flavors and none of the added sugars, making it an ideal sweet snack for those seeking guilt-free indulgence.
Perfect for Gifting or Enjoying at Home
Whether you’re adding it to a gift basket, serving it with coffee or tea, or enjoying it as an after-dinner treat, the El Almendro Turrón Blando No Sugar Added is a versatile and delicious option. With its soft almond nougat texture and rich flavor, it’s a perfect addition to any occasion, from holidays to everyday moments.
Why Buy from Iberico Taste?
At ibericotaste.us, we bring you the best of Spanish gourmet treats, including El Almendro Turrón Blando No Sugar Added. This sugar-free version lets you enjoy the authentic, traditional taste of soft almond nougat made with the finest Jijona almonds. Perfect for those seeking a healthier alternative without sacrificing flavor.
Chocolate Turrón with Almonds: A Timeless Spanish Delight
Indulge in the Chocolate Turrón with Almonds by El Almendro, where rich Spanish chocolate meets the irresistible crunch of quality almonds. This delectable treat combines the melt-in-your-mouth cocoa with the nutty sweetness of almond crocanti, delivering a crunchy chocolate turrón experience that is sure to delight any sweet tooth.
Tradition and Quality in Every Bite
Since 1883, El Almendro has been a symbol of authenticity and tradition in Spain, producing top-quality turrones and Christmas sweets. Crafted with the finest ingredients, this crunchy almond turrón showcases the dedication to quality and rich flavors that have made the brand a household name.
Why Choose El Almendro Chocolate Turrón with Almonds?
High-Quality Ingredients
Made with high-quality almonds and rich chocolate, this crunchy turrón offers the perfect balance of sweet and crunchy, ensuring an indulgent treat with every bite.
A Versatile Sweet Treat
Whether paired with coffee or enjoyed on its own, the chocolate turrón with crunchy almonds is a versatile snack for any occasion. Its delicious chocolate and crunchy texture make it an ideal choice for dessert or a mid-day sweet indulgence.
Perfect for Gifting
This Spanish delicacy is not just a personal indulgence but also makes a wonderful addition to any gift basket. Whether you're celebrating the holiday season or simply looking to surprise a loved one, this crunchy chocolate turrón is sure to impress.
Order Now from Iberico Taste!
At ibericotaste.us, we bring you the best turrón straight from Spain, combining tradition and authentic flavors for a premium gourmet experience. Don't miss out on this delicious chocolate turrón with almonds—order today and enjoy a taste of Spanish tradition in every bite.
El Almendro Turrón Chocolate with Almonds – No Sugar Added
Are you a fan of Spanish Turrones or chocolate, but need to avoid sugar? Whether you're diabetic, watching your weight, or simply looking for a healthier treat, El Almendro Turrón Chocolate with Almonds No Sugar Added is here to satisfy your cravings guilt-free!
Same Flavor, No Sugar Added!
Enjoy the same delicious flavor of the classic chocolate turrón with almonds, now in a sugar-free version! With this crunchy almond turrón, you get all the indulgence of the traditional Spanish treat, made without added sugars. Perfect for those who don't want to compromise on taste but need to be mindful of their sugar intake.
Why Choose El Almendro No Sugar Added Chocolate Turrón?
Sugar-Free, Guilt-Free Indulgence
This delicious chocolate turrón is made with crunchy almonds and high-quality chocolate, delivering the same rich taste as the original, but without added sugar. Now you can enjoy a delightful treat without any worries.
Crafted by Spain’s Finest Turrón Makers
Since 1883, El Almendro has been crafting top-quality turrones and Christmas sweets. Their commitment to quality and tradition ensures that every bite of this sugar-free almond turrón is as delicious as ever.
Benefits of El Almendro Sugar-Free Turrón
- Delicious chocolate paired with crunchy almonds for an unbeatable texture.
- Perfect for those following a sugar-free or reduced-sugar diet.
- Ideal for pairing with coffee or as a guilt-free dessert.
Order Your Sugar-Free Chocolate Turrón Today!
Don't miss out on the opportunity to enjoy this sugar-free treat. Visit ibericotaste.us and discover the authentic taste of El Almendro Turrón Chocolate with Almonds No Sugar Added. Enjoy a taste of Spain, without the sugar!
Crunchy Almond Turron by El Almendro: A Spanish Classic
The El Almendro Turron Duro or Turron de Alicante is a timeless Spanish treat, made from a very high percentage of quality almonds, carefully toasted to perfection. This almond turron combines the supreme flavor of almonds with caramelized honey and sugar, with egg white added to achieve its signature white color. This unique recipe ensures a delightful balance of sweetness and crunch, making it a must-have sweet snack for any occasion.
What Makes El Almendro Almond Turron Special?
Unlike softer nougats, El Almendro Crunchy Turron stands out for its texture. The high percentage of whole, unground almonds makes it firmer and more robust, giving it that signature "crunchy" bite. This is why the Turron Duro, or "Hard Nougat," is loved by those who appreciate a satisfying crunch with every bite.
Made from Top-Quality Ingredients
Since 1883, El Almendro has been one of the most respected and traditional brands in Spain, known for crafting turron candy and other holiday sweets using only top-quality ingredients. Their dedication to quality and tradition is evident in every bite of their almond turron, making it a holiday staple for generations.
Why Choose El Almendro Crunchy Almond Turron?
- High Percentage of Quality Almonds: Toasted whole almonds for the perfect crunch.
- Authentic Spanish Recipe: Made with caramelized honey, sugar, and egg white for a deliciously sweet and crunchy texture.
- Traditional Craftsmanship: Over 140 years of expertise in creating the finest Spanish nougat.
How to Enjoy El Almendro Crunchy Almond Turron
- As a Sweet Snack: Perfect to enjoy during the holiday season or as a treat anytime.
- Paired with Coffee or Tea: Its crunchy texture pairs beautifully with a hot drink.
- Gourmet Gift: Ideal as a gift for anyone who loves authentic Spanish confections.
Why Buy from Iberico Taste?
At ibericotaste.us, we are committed to offering the finest Spanish sweets and turron. With El Almendro Crunchy Almond Turron, you can experience a piece of Spain’s culinary heritage delivered right to your door.
Discover the Most Popular Paella Pan for Perfect Paellas
Our Enameled Steel Paella Pan is the go-to choice for making traditional Spanish paella at home. Made with high-quality enameled steel, this pan is known for its durability and ease of maintenance, making it the preferred option for both paella amateurs and experienced cooks alike.
Thanks to its anti-acid enamel coating, this pan is rust-resistant, ensuring it stays in excellent condition even with regular use. The cold-rolled steel construction provides a sturdy base, while the enamel surface prevents sticking, allowing for even heat distribution and helping you achieve the perfect socarrat—the crispy rice layer at the bottom.
Why Choose Our Enameled Steel Paella Pan?
- Most Popular Choice: A favorite among paella enthusiasts for its quality, versatility, and ease of use.
- Rust-Resistant: Made from cold-rolled steel with an anti-acid enamel coating, ensuring that the pan does not rust.
- Easy to Maintain: Requires minimal maintenance—just control the heat to prevent sticking, making it perfect for regular use.
- Even Heat Distribution: Designed to distribute heat evenly, helping you achieve an authentic socarrat every time.
How to Use Your Enameled Steel Paella Pan for Perfect Results
Using this traditional paella pan is simple and straightforward, whether you’re making paella or fideuá:
- Even Heat Distribution: This pan is designed to distribute heat evenly, allowing you to cook the rice and toppings perfectly.
- Choose the Right Size: We offer a variety of sizes to fit your cooking needs, whether you're serving a small group or a large gathering.
- Add Authentic Ingredients: Combine paella rice, Spanish spices, and your favorite toppings to create an unforgettable meal.
What is a Paella Pan?
A paella pan, or paellera, is a wide, shallow, round pan used to make the traditional Spanish rice dish, paella. Its low sides and flat bottom allow for even cooking of the rice, making it perfect for achieving the desired socarrat. Paella pans are available in various materials such as stainless steel, carbon steel, and enameled steel, with different sizes to accommodate your cooking needs.
Buy the Enameled Steel Paella Pan Online
Make delicious, authentic Spanish paella at home with our Enameled Steel Paella Pan. Order online at Iberico Taste and enjoy fast, reliable shipping across the USA. Choose from multiple sizes and create the perfect paella for your next gathering. Don’t forget to check out our selection of paella burners and accessories to complete your cooking experience!
Discover Salsa Espinaler – The Perfect Sauce for Spanish Canned Seafood
Are you looking for the ultimate condiment to elevate your Spanish canned seafood? Look no further! Salsa Espinaler is a must-have for seafood lovers, offering a delicious blend of savory and tangy flavors. Available now at Ibérico Taste, your trusted online store for Spanish products in the USA.
What is Salsa Espinaler?
Salsa Espinaler is a beloved Spanish sauce crafted to enhance the flavor of canned seafood like tuna, clams, sardines, and mackerel. With a perfect balance of vinegar, peppers, and spices, this versatile condiment has been a staple in Spanish cuisine since the 1950s.
The History Behind Salsa Espinaler
The story of Salsa Espinaler began in the 1950s when Ventureta Roldós, the wife of Joan Tapas, created this unique sauce to accompany Spain’s best canned seafood. Using locally sourced ingredients, she crafted a condiment that would enhance the natural flavors of canned fish, making it a key part of Spain’s culinary heritage.
How to Use Salsa Espinaler?
There are many ways to enjoy Salsa Espinaler! You can drizzle it over your favorite Spanish canned seafood, such as tuna, clams, sardines, and mackerel, or mix it into salads for an added layer of flavor. It pairs perfectly with the natural oils from the seafood, creating a delicious and savory dressing.
Buy Salsa Espinaler Online at Ibérico Taste
At Ibérico Taste, we offer fast, reliable shipping across the USA, bringing authentic Spanish flavors right to your doorstep. Add Salsa Espinaler to your pantry today and enjoy the exquisite taste of Spain in every meal. Order online now and explore our wide range of Spanish products available exclusively in the USA.
Extra Natural Pardina Lentils in Brine by Rosara – A Spanish Culinary Essential
What are Pardina Lentils? The Spanish Pardina Lentils, categorized as extra quality, are small-sized legumes known for their brown color and tender texture. Rosara, a brand committed to artisanal production methods, brings you these premium Pardina lentils in their natural juice, ready to eat.
In Spanish, they are called "Lentejas Pardinas". These lentils are delicate with no noticeable skin, and they boast a natural, rich leguminous flavor. Once you try Rosara’s lentils, you won’t want any others.
Nutritional Benefits of Pardina Lentils
Lentils are a true nutritional powerhouse, offering an abundance of plant-based protein, fiber, and essential vitamins and minerals. They are an excellent choice for vegetarians and vegans, thanks to their high protein content. Rich in dietary fiber, they help promote digestive health and maintain stable blood sugar levels.
How to Use Pardina Lentils in Spanish Cuisine
While Pardina Lentils can be used in a variety of recipes, their most common application in Spanish gastronomy is in the preparation of lentils with chorizo and morcilla—a beloved Spanish dish. For a vegetarian twist, you can substitute the chorizo with vegetables such as artichokes or carrots, making it equally delicious and nutritious. They also make a great base for cold salads or soups.
Buy Extra Natural Pardina Lentils in Brine by Rosara Online – Fast Shipping in the USA
Experience the authentic taste of Spain’s Pardina lentils with Rosara’s premium quality legumes. Buy them online today at Iberico Taste and enjoy fast and reliable shipping across the USA. Perfect for Spanish dishes like lentils with chorizo or in vegetarian recipes, these lentils are a must-have for any lover of Spanish cuisine.
Discover the Exquisite Flavor of Truffle-Infused Olive Oil
The Extra Virgin Olive Oil & White Truffle by Pons is a gourmet olive oil crafted from late-harvest Arbequina olives, carefully infused and macerated with authentic white truffle. This intensely aromatic oil is highly sought after for its complex flavor profile and volatility, making it a premium choice for those who appreciate the finer ingredients in their culinary creations.
The white truffle, harvested from October to December in the renowned Piedmont region of Italy, is one of the most prized delicacies in the culinary world, offering a luxurious flavor that elevates any dish.
Why Choose White Truffle Olive Oil by Pons?
- Infused with Authentic White Truffle: Made with late-harvest Arbequina olives and genuine white truffle, delivering an intense and complex flavor.
- Premium Quality: Sourced from Piedmont, Italy, known for producing the finest white truffles, harvested at their peak.
- Versatile Gourmet Oil: Ideal for adding a luxurious touch to risottos, pasta, creams, salads, and more.
How to Use White Truffle Olive Oil in Your Cooking
This gourmet truffle-infused EVOO is perfect for adding a touch of luxury to your everyday dishes:
- Risottos and Pastas: Drizzle over risottos or pasta dishes for an added layer of indulgence.
- Creams and Soups: Use as a finishing touch for creamy soups and sauces to enhance their richness and flavor.
- Salads: Elevate your salads with the aromatic and savory profile of white truffle oil, giving them a gourmet twist.
Tasting Notes – An Aromatic and Complex Olive Oil
Nose: Intensely aromatic with the rich, earthy scent of white truffle, balanced by the smooth notes of Arbequina olives.
Palate: A complex flavor with volatile characteristics, offering the luxurious taste of white truffle that lingers on the palate.
Buy Extra Virgin Olive Oil & White Truffle by Pons Online
Indulge in the luxury of Extra Virgin Olive Oil & White Truffle by Pons. Order online at Iberico Taste and enjoy fast, reliable shipping across the USA. Perfect for adding a gourmet touch to risottos, pasta, and salads, this truffle-infused olive oil brings the essence of Italian white truffles to your kitchen.
Discover the Exquisite Arbequina Olive Oil from Spain
Experience the exceptional taste of Arbequina Extra Virgin Olive Oil by Casas de Hualdo, one of the best brands of Spanish olive oil. This gourmet olive oil is cold-extracted from carefully selected Arbequina olives, known for their delicate and aromatic profile. Meticulously produced since the 1990s, Casas de Hualdo has perfected the art of olive oil crafting, resulting in a harmonious blend of fragrance and balance that captures the essence of the finest olives.
Arbequina olives are increasingly prized for their exceptional organoleptic properties, offering a complex flavor that appeals to a wide audience. Cultivated in different soils with varying planting distances, these olives create a rich and diverse flavor profile unique to Casas de Hualdo.
Why Choose Arbequina Extra Virgin Olive Oil by Casas de Hualdo?
- Premium Arbequina Olives: Made with top-quality Arbequina olives carefully cultivated for optimal flavor.
- Cold Extracted: The cold extraction process preserves the natural aromas and nutrients, ensuring the highest quality oil.
- Aromatic and Balanced: This oil offers a delicate yet intense aroma, with a complex bouquet that enhances any dish.
- Award-Winning: Recognized globally with Silver Medals in the New York Olive Oil Competition 2020 & 2021 and a Gold Medal in the Los Angeles Competition 2020.
How to Use Arbequina Olive Oil in Your Cooking
This gourmet extra virgin olive oil is incredibly versatile and perfect for a range of dishes:
- Salads and Grilled Vegetables: Drizzle over fresh salads or grilled vegetables to enhance their flavors.
- BBQs and Baked Fish: Use generously over BBQ meats or baked fish to add a smooth, fruity touch.
- Spanish Cured Meats and Cheeses: It pairs beautifully with Spanish cured meats like chorizo and salchichón, aged cheeses, and crusty bread.
Tasting Notes – A Fragrant and Complex EVOO
Nose: This oil offers an intense fruity aroma, featuring a complex bouquet of artichoke, tomato plant, green apple, green banana, avocado, almond, green grass, and fruit compote.
Palate: Its delicate balance of fruity and vegetal flavors creates a smooth and harmonious taste, making it ideal for both everyday use and gourmet dishes.
Buy Arbequina Extra Virgin Olive Oil by Casas de Hualdo Online
Elevate your culinary creations with the Gourmet Arbequina Olive Oil by Casas de Hualdo. Order online at Iberico Taste and enjoy fast, reliable shipping across the USA. Whether you’re using it for salads, BBQs, or simply with Spanish cured meats, this award-winning olive oil will enhance any dish with its fragrant and delicate flavors.
Arbequina Extra Virgin Olive Oil by Tierra Callada – Premium Spanish EVOO
Delicate, smooth, and aromatic Arbequina olive oil, cold-extracted and inspired by the poetry of Miguel Hernández.
Why Choose Tierra Callada Arbequina EVOO?
- Premium Arbequina olives: Harvested in November at optimal ripeness for full flavor and aroma.
- Balanced profile: Medium-intensity with notes of banana, honey, apple, and subtle green hints.
- Mild bitterness & spice: A silky, elegant finish with a clean and slightly spicy aftertaste.
- Cold extracted: Preserves the nutritional value and freshness of the olives.
- Poetic inspiration: A label that pays tribute to Miguel Hernández and the Andalusian olive grove.
How to Use Arbequina Olive Oil in Gourmet Cooking
Drizzle over fresh salads, roasted vegetables, and soups. Pair with rustic bread and sea salt or use in dressings, marinades, and as a finishing touch on Iberian tapas and cheese boards.
Buy Arbequina Olive Oil Online – Fast U.S. Delivery
Order Tierra Callada Arbequina Extra Virgin Olive Oil now from Ibérico Taste and enjoy the smooth, fruity taste of Spanish EVOO with fast shipping across the USA.
Discover the Bold Flavor of Cornicabra Olive Oil
Our Premium Extra Virgin Olive Oil is made from Cornicabra olives, the native olive variety of the Castilla-La Mancha region in Spain, and is protected under the D.O.P. Montes de Toledo. This cold-extracted olive oil boasts a distinctive green-golden hue and is rich in polyphenols, making it not only delicious but also high in antioxidants. Known for its robust character, this oil offers a spicy and bitter flavor profile with aromatic hints of green salad leaves, almond, and green apple.
Whether you're a gourmet food lover or a professional chef, this Spanish olive oil is a must-have in your kitchen for adding a bold, aromatic touch to your dishes.
Why Choose Cornicabra Extra Virgin Olive Oil?
- Made from Cornicabra Olives: A native variety from Castilla-La Mancha, protected under the D.O.P. Montes de Toledo, ensuring authenticity and quality.
- Rich in Polyphenols: This oil is naturally rich in antioxidants, making it a healthy choice for your culinary creations.
- Robust and Bold Flavor: Expect a spicy and bitter taste with aromatic notes of green apple, almond, and fresh greens.
- Award-Winning: Recognized with a Gold Medal at the NY Olive Oil Competition 2020, showcasing its exceptional quality.
How to Use Cornicabra Olive Oil in Your Cooking
This premium olive oil is incredibly versatile and perfect for enhancing a variety of dishes:
- Drizzle Over Vegetables: Elevate the flavors of vegetables like artichokes, eggplant, zucchini, and tomatoes with a drizzle of this bold oil.
- Add to Pasta and Pizza: Use generously over your favorite pasta, pizza, potato, and rice dishes for an added depth of flavor.
- Perfect for Salads: Its aromatic notes pair beautifully with rocket salad, endive, and lettuce, adding complexity to your salads.
Tasting Notes – A Rich, Aromatic Olive Oil
Nose: This oil is highly fragrant, featuring aromas of lamb's lettuce, rocket salad, endive, lettuce, green apple, almond, and fresh green grass.
Palate: Expect a robust spicy and bitter flavor, balanced with hints of green vegetables, almond, and a lingering fruitiness from green apple.
Buy Spanish Premium EVOO Cornicabra Online
Experience the robust flavors of Cornicabra Extra Virgin Olive Oil, a premium olive oil from Castilla-La Mancha. Order online at Iberico Taste and enjoy fast, reliable shipping across the USA. Perfect for drizzling over vegetables, adding to pasta, or using as a finishing oil for your favorite dishes, this award-winning olive oil is a must-have for any food lover.
Discover the Bold Flavor of Intense Picual Olive Oil
The Extra Virgin Olive Oil Intense by Tierra Callada is a robust and complex EVOO crafted from Picual olives. This Spanish olive oil is cold-extracted and early harvested in October from the finest green olives grown in Jaén, Spain—one of the world’s most renowned olive-growing regions. The result is a gourmet olive oil with an intense flavor, perfect for those who appreciate high-quality, full-bodied olive oils.
Why Choose Intense EVOO by Tierra Callada?
- Made from Picual Olives: Known for their robust flavor and high polyphenol content, these olives produce a complex and intense oil.
- Cold Extracted & Early Harvested: Harvested in October from green olives, ensuring a high-quality oil with rich aromas and flavors.
- Award-Winning: Recognized globally with multiple Gold Awards at the New York International Olive Oil Competition (NYIOOC) in 2016, 2017, and 2018.
How to Use Intense Extra Virgin Olive Oil
This gourmet olive oil is versatile and perfect for adding depth to simple dishes and enhancing the flavors of warm dishes:
- Dressings & Toasts: Ideal for recipes with just a few ingredients or drizzling over toast topped with Spanish cured meats like chorizo or salchichón.
- Finishing Warm Dishes: Perfect as a finishing touch for pasta, meat, and vegetable dishes, bringing out their rich flavors.
Tasting Notes – A Bold and Complex Olive Oil
Palate: Expect a robust, intense flavor that is well-balanced with fruity and slightly bitter notes, characteristic of early-harvest Picual olives.
Nose: Highly aromatic with hints of green olives, fresh grass, and tomato plant, creating a complex bouquet.
Buy Extra Virgin Olive Oil Intense by Tierra Callada Online
Elevate your dishes with the Extra Virgin Olive Oil Intense by Tierra Callada. Order online at Iberico Taste and enjoy fast, reliable shipping across the USA. Whether you’re using it for dressings, toast, or as a finishing oil, this award-winning Picual olive oil will add a robust flavor to your gourmet meals.
Discover the Intense Flavor of Picual Olive Oil
Introducing the Extra Virgin Olive Oil Picual by Casas de Hualdo, a premium Spanish olive oil celebrated for its intense, persistent, and complex flavor. Packed with green fresh aromas, this gourmet EVOO is rich in polyphenols, powerful antioxidants that not only enhance its health benefits but also provide excellent stability when cooking.
As with all finest quality olive oils, this oil is cold extracted within just 6 hours of harvesting, ensuring the preservation of its nutritional properties and delivering a product of uncompromising quality.
Why Choose Picual Extra Virgin Olive Oil by Casas de Hualdo?
- Premium Picual Olives: Made from carefully selected Picual olives, known for their intense flavor and high polyphenol content.
- Cold Extracted: Extracted within 6 hours of harvest to preserve the natural flavors and nutritional benefits.
- Ideal for Cooking: Its richness in polyphenols ensures excellent stability at high temperatures, making it perfect for a variety of cooking techniques.
- Multi-Award Winner: Winner of numerous accolades, including the prestigious Gold Medal at the New York International Olive Oil Competition 2023.
How to Use Picual Olive Oil in Your Cooking
This gourmet extra virgin olive oil is incredibly versatile and perfect for enhancing a variety of dishes:
- Salads and Grilled Vegetables: Drizzle over fresh or grilled vegetables for a burst of flavor.
- BBQs and Baked Fish: Its robustness complements the flavors of BBQ meats and baked fish perfectly.
- Spanish Cured Meats and Cheeses: Add a rich touch to charcuterie boards featuring chorizo, salchichón, aged cheeses, and crusty bread.
Tasting Notes – A Fragrant and Complex Olive Oil
Nose: This oil is highly fragrant, with fresh notes of tomato plant, olive tree leaf, and basil, creating a vibrant and aromatic experience.
Palate: Its intense flavor is both persistent and complex, making it an excellent addition to a wide range of gourmet dishes.
Buy Picual Extra Virgin Olive Oil by Casas de Hualdo Online
Elevate your culinary creations with the Extra Virgin Olive Oil Picual by Casas de Hualdo. Order online at Iberico Taste and enjoy fast, reliable shipping across the USA. Whether drizzled over salads, used for grilling, or paired with Spanish cured meats, this award-winning olive oil will add richness and depth to any dish.
Discover the Smooth Flavor of Picual Olive Oil
The Extra Virgin Olive Oil Picual by Tierra Callada is a soft and delicious Spanish olive oil with a medium intensity, making it ideal for those who prefer a mild and versatile EVOO. This premium Spanish olive oil is cold extracted and harvested in November from a mix of half-green and half-ripe olives, offering a balanced flavor profile that’s easy on the palate.
Why Choose Picual Extra Virgin Olive Oil by Tierra Callada?
- Medium Intensity Picual Olives: A mild Picual olive oil, perfect for those who enjoy a smooth, balanced flavor.
- Cold Extracted: Carefully extracted to preserve the natural aromas and nutrients of the olives.
- High Polyphenol Content: Rich in antioxidants, making this oil stable for cooking at high temperatures while maintaining its health benefits.
- Award-Winning: Recognized with a Silver Award at the New York International Olive Oil Competition (NYIOOC) 2018, showcasing its high quality.
How to Use Picual Olive Oil in Your Cooking
This versatile EVOO is perfect for a variety of uses, from cooking to enhancing your favorite dishes:
- Cooking: With its high polyphenol content, this olive oil offers great stability and performance at high temperatures, making it ideal for cooking.
- Toasts and Cured Meats: Drizzle over toasts, Spanish cured meats, and cheeses for an extra touch of flavor.
- Versatile in the Kitchen: Its mild flavor makes it a great all-purpose oil for a wide range of culinary applications.
Tasting Notes – A Soft and Versatile Olive Oil
Palate: This Picual EVOO has a medium intensity, providing a smooth, balanced flavor with hints of fruity notes that make it easy on the palate.
Nose: Aromatic with subtle hints of green olives and fresh herbs, offering a delicate bouquet perfect for mild dishes.
Buy Picual Extra Virgin Olive Oil by Tierra Callada Online
Experience the soft, versatile flavor of the Extra Virgin Olive Oil Picual by Tierra Callada. Order online at Iberico Taste and enjoy fast, reliable shipping across the USA. Whether for cooking, toasts, or cured meats, this award-winning Spanish olive oil is perfect for adding a smooth, balanced flavor to any dish.
Fabes Beans with Clams – A Traditional Spanish Dish from Asturias
Savor the authentic taste of Fabes Beans with Clams, known in Spanish as "Fabes con Almejas", a cherished dish from Asturian gastronomy. Crafted with the finest Asturian white beans, prized for their delicate texture and exceptional flavor, this traditional recipe is complemented by tender clams harvested from Spain’s pristine waters. Made with 100% natural ingredients, this dish delivers a wholesome and healthy meal that embodies the heart of Spanish culinary traditions.
Perfect for those looking for a convenient yet authentic Spanish food experience, Fabes con Almejas is ready to enjoy with no additional preparation needed. Each bite is a tribute to Asturian cuisine, blending the rich flavors of land and sea in one harmonious dish.
Why Choose Fabes Beans with Clams?
- Authentic Asturian Recipe: Made with Asturian fabes beans and fresh clams, this dish brings the taste of traditional Spanish food to your home.
- 100% Natural Ingredients: A healthy, pre-cooked dish free of artificial additives and preservatives, offering both flavor and nutrition.
- Quality You Can Taste: The Asturian white beans are known for their exceptional quality, making this dish a standout in Spanish gastronomy.
- Gourmet Spanish Tinned Food: A convenient option for those who appreciate Spanish gourmet cuisine and want to enjoy it at home.
How to Eat Fabes con Almejas
Fabes con Almejas is a ready-to-eat dish, making it perfect for a quick yet gourmet meal. Serve it as the main course, accompanied by a glass of crisp Spanish white wine. To enhance the flavors, pair it with crusty bread to soak up the delicious sauce, and complement the meal with a simple green salad for a light and balanced dining experience.
What Makes Fabes con Almejas Special?
- Traditional Asturian Dish: This recipe is a hallmark of Asturian cuisine, combining the richness of beans with the delicate taste of clams.
- All-Natural: Made with 100% natural ingredients, this dish preserves the true essence of Spain’s culinary heritage without compromising on health.
- Perfect for Any Occasion: Whether you're enjoying a quiet meal at home or hosting a Spanish-themed dinner, this dish is a crowd-pleaser.
Serving Suggestions
For the ultimate Spanish dining experience, serve Fabes con Almejas with a glass of Albariño, a white wine that perfectly complements the seafood and bean combination. You can also enjoy it with a simple green salad and Spanish olives for a complete meal that highlights the best of Asturian cuisine.
Order Fabes Beans with Clams Online – Fast and Reliable Delivery
Bring the taste of Asturian gastronomy to your table with Fabes Beans with Clams. Available online at Iberico Taste, this classic Spanish dish is delivered straight to your door, offering a convenient and delicious way to experience Spanish gourmet food. Order now and enjoy fast, reliable shipping across the U.S.
El Navarrico Fish Stock Fumet – Perfect for Seafood Paella
Create authentic Spanish seafood dishes at home with El Navarrico Fish Stock Fumet, a high-quality broth made with natural ingredients like seafood, fish, olive oil, and spices. This flavorful fumet is designed to elevate your seafood paella and fideuá with its rich, deep taste, ensuring your paella will be a true success.
Whether you’re an experienced chef or a home cook, this broth is your perfect companion for preparing a traditional seafood paella or any other seafood-based dish. Just add your favorite rice and seafood, and enjoy the incredible flavors of Spain in every bite!
Why Choose El Navarrico Fish Stock Fumet?
- Premium Quality: Made from natural ingredients without additives, offering an authentic seafood flavor.
- Ready to Use: Perfectly seasoned broth, ideal for cooking paella, fideuá, and other seafood dishes.
- Award-Winning Flavor: Recognized with the Great Taste 2021 award, ensuring exceptional taste and quality.
- Versatile: Suitable for preparing seafood rice, soups, and noodle dishes like fideuá.
- Authentic Spanish Recipe: A traditional seafood broth crafted in Spain, giving your dishes a genuine, homemade taste.
How to Use El Navarrico Fish Stock Fumet?
This fish stock fumet is ideal for creating seafood paella, but it’s also perfect for making fideuá, a Spanish noodle dish, or any seafood rice recipe. Here’s how to use it:
- Seafood Paella: Use the fumet as your broth base. Add the fumet to your paella pan along with your desired rice and seafood, simmering until the rice absorbs all the rich, flavorful broth.
- Fideuá: Replace rice with noodles and follow the same process as paella, letting the noodles soak up the seafood flavor.
- Seafood Soups & Stews: Incorporate the fumet into your favorite Spanish seafood soup recipes for an authentic taste.
What Makes El Navarrico Fish Stock Fumet Special?
- 100% Natural Ingredients: Made with fish, seafood, olive oil, and spices for a clean, authentic taste.
- Award-Winning: Winner of the Great Taste 2021 award, recognized for its excellence in flavor.
- Versatile Use: Perfect for paella, fideuá, seafood soups, or any dish needing a flavorful broth.
- Authentic Spanish Craftsmanship: Crafted in Spain using traditional methods to ensure a rich and deep seafood flavor.
Nutritional Benefits
- Rich in Protein: Supports muscle growth and repair.
- Low in Fat: A healthier option for your homemade seafood dishes.
- Natural Ingredients: Free from artificial additives and preservatives.
Buy El Navarrico Fish Stock Fumet online at Iberico Taste and enjoy fast delivery across the U.S.!
Delicious Fried Vegetables in Tomato Sauce (Pisto) – A Traditional Spanish Dish
Our Fried Vegetables in Tomato Sauce, known as "Pisto" in Spanish, is a healthy and flavorful ready-to-eat meal made from 100% natural ingredients. Featuring the finest vegetables from the Mediterranean garden, this classic Spanish dish combines zucchini, eggplant, bell peppers, onions, and tomatoes fried in extra virgin olive oil, with just the right touch of salt and sugar for seasoning.
What is Pisto?
Pisto is a traditional dish in Spanish cuisine, often referred to as "Spanish ratatouille." It consists of a flavorful mix of vegetables, including tomatoes, bell peppers, onions, zucchini, and eggplant, sautéed in olive oil. This dish is a staple in Spanish homes and is known for its wholesome ingredients and rich taste.
Why Choose Our Fried Vegetables in Tomato Sauce?
- 100% Natural Ingredients: Made with the finest Mediterranean vegetables and extra virgin olive oil, without preservatives or additives.
- Healthy & Convenient: A nutritious meal ready in just minutes, perfect for those who want a quick and delicious meal.
- Authentic Spanish Flavor: Enjoy the authentic taste of Spain’s Mediterranean garden, seasoned to perfection.
- Versatile Use: Serve it on its own, mix it with pasta, or pair it with fish or eggs.
How to Serve Pisto?
The most traditional way to serve Pisto in Spain is with a fried egg on top, accompanied by bread and served in a terracotta cazuela. You can also mix it with Bonito del Norte or use it as a base for pasta dishes for an easy and flavorful meal.
Order Fried Vegetables in Tomato Sauce (Pisto) Online
Bring the authentic flavors of Spain to your home with our Fried Vegetables in Tomato Sauce. Order online at Iberico Taste and enjoy fast shipping across the USA. Perfect for a quick meal or a gourmet tapas night!
Galician Cockles (60–70 pcs) by Los Peperetes – Hand-Harvested Spanish Seafood
Premium cockles from the Rías Gallegas, hand-packed and preserved in brine. A gourmet delicacy with certified sustainable origin.
Why Choose Los Peperetes Galician Cockles?
- Harvested at peak season: Collected from September to November for best flavor and size.
- Artisanal hand-packing: Carefully cleaned, sorted by size, and packed one by one for flawless presentation.
- Sustainably sourced: “Pesca de Rías” certified for origin, freshness, and eco-friendly methods.
- Rich in flavor: Delicate brine highlights the natural ocean taste of the cockles.
- Ready to serve: Perfect as an appetizer or part of a tapas platter with Albariño wine or crusty bread.
How to Enjoy Galician Cockles
Serve cold straight from the can. Use a spoon to enjoy both the cockles and their brine. Pair with gourmet crackers, lemon, or Spanish white wine.
Storage Instructions
Store in a cool, dry place. Refrigerate after opening and consume within 3 days.
Buy Spanish Cockles Online – Fast U.S. Shipping
Order Galician Cockles by Los Peperetes from Ibérico Taste and enjoy authentic, sustainably sourced seafood from Galicia. Fast delivery across the USA.
Galician-Style Octopus Pâté – Authentic Pulpo a la Gallega Spread
A rich and flavorful gourmet spread made with premium octopus, sunflower oil, and paprika. A true taste of traditional Galician cuisine.
Why Choose Our Octopus Pâté?
- All-natural ingredients: Just octopus, sunflower oil, and paprika – no additives.
- Gluten-free & healthy: High in protein, low in fat, and packed with Omega-3s.
- Authentic Spanish flavor: Captures the smoky, savory essence of Pulpo a la Gallega.
- Convenient 90g tin: Perfect for sharing or tapas boards.
- Artisan-made: Carefully crafted for a smooth, spreadable texture.
How to Enjoy Galician Octopus Pâté
- On toasted bread: A simple, delicious appetizer.
- With gourmet crackers: Great as part of a charcuterie or tapas platter.
- In meals: Add to seafood pasta or rice dishes for an umami boost.
Nutritional Highlights
- High in protein and Omega-3 fatty acids for heart and muscle health.
- Rich in vitamins like B12, potassium, and iron.
- Low in fat and 100% gluten-free.
Buy Octopus Pâté Online – Fast U.S. Shipping
Order Galician-style Octopus Pâté from Ibérico Taste and enjoy the bold, authentic flavors of Spain at home. Perfect for tapas, spreads, or gourmet recipes. Fast shipping across the USA.